10505 super good pumpernickel Recipes

velveeta cheese (8oz), chicken broth, good seasons italian dressing, uncooked bite-sized pasta

white bread (very soft sliced bread with the crusts cut off), brown bread (very soft sliced bread with the crusts cut off), butter (tastes better than margarine but make sure you soften it first), ketchup (can use reduced sugar version), mayonnaise (a good quality 1 with whole eggs), ham (lean, can be smoked), gouda cheese (can use other yellow cheese but please not processed cheese slices!)

dried red kidney beans , soaked overnight, rinsed, and cooked until tender, italian sausage (raw, *not* the smoked kind, hot or mild, to your taste ), ground beef (as lean as you like it), extra virgin olive oil , if necessary, onions, chopped, garlic, minced (or to taste), chili powder (hot or mild as per your tastes), cocoa, cumin, chipotle chiles in adobo (1 small can), blackstrap molasses, tomato paste, crushed tomatoes, good-quality beef stock, divided, salt , to taste, liquid smoke , to taste, velveeta cheese (do not use store brand as it does not work as well) (optional), beef stock, potato flakes (mashed potato mix), fresh minced cilantro, crumbled cooked bacon, sliced green onion, shredded cheddar cheese, tortilla chips, sour cream

pomegranate juice, sugar, kosher salt, coarsely chopped walnuts, sliced red onion, baby spinach, white button mushrooms, trimmed and thinly sliced , about 1 cup, grape tomatoes, halved, red wine vinegar, good quality extra virgin olive oil

sour cream, cream cheese, softened, mayonnaise, dry dill dip mix, spinach, rinsed and chopped, pumpernickel loaf

pumpernickel bread (6 oz), unsalted butter, melted, salt, fresh salmon fillet, skinned, smoked salmon, skinned, unsalted butter, melted, minced shallot, fresh lemon juice, heavy cream, english cucumber , halved lengthwise, seeded, and cut into 1/8-inch dice, chopped fresh dill

pumpernickel bread, aged gouda cheese, dill pickles , blotted dry with a paper towel, smoked ham, butter (more or less to your liking)

pumpernickel bread , cut into 1/2 inch cubes (1 oz slices), onion, peeled and quartered, carrot, peeled and quartered, stalk celery, quartered, butter, flour, chicken broth, divided, low-fat milk, salt, paprika, fresh ground black pepper, shredded reduced-fat sharp cheddar cheese (6 oz)

diced pumpernickel bread or 2 cups dark rye bread, crusts removed (1/2 inch cubes), olive oil, freshly grated parmesan cheese (optional)

unsalted butter, chicken-apple sausages, chopped, celery ribs, chopped, onion, chopped, pumpernickel bread, cut into 1-inch cubes and dried (1 lb), sleeve multi-grain saltine crackers, crushed (4 oz), fresh thyme, chopped, eggs, lightly beaten, stock (vegetable, chicken or turkey), flat leaf parsley, chopped, kosher salt, ground pepper

parmesan cheese, grated (the powdery kind), italian seasoned breadcrumbs, salt, egg, lightly beaten, boneless skinless chicken breasts, pounded to 1/4 inches, spaghetti sauce (tomato-basil is good), mozzarella cheese, grated

all-purpose flour, powdered milk, sugar, baking powder, salt, good pinch cream of tartar, butter-flavored shortening, buttermilk, melted margarine, divided

head radicchio (you could probably use red cabbage, but the flavor would be different), carrots, peeled, head savoy cabbage, head napa cabbage, fennel, apple with good flavor , such as fuji or gala, and some lemon juice., chunk red onion (no more than 1 cube altogether), minced parsley, celery seed, recipe french-style salad dressing : see in my recipes, french style incredibly good salad dressing

betty crocker supermoist yellow cake mix, vegetable oil, eggs, sour cream (1 cup), brown sugar, chopped pecans, ground cinnamon, powdered sugar, milk, vanilla

unsalted butter, caraway seeds, coarse salt plus additional to taste, pumpernickel bread, rye bread

light sour cream, miracle whip light, knorr vegetable soup mix, pumpernickel bread, frozen spinach, thawed and very well drained

smoked salmon, pumpernickel cocktail bread, cream cheese, red onion, capers, fresh dill weed

sliced pumpernickel cocktail bread, dijon mustard, havarti cheese, sliced thin, chives