193873 sunset magazine rosemary bacon lettuce and tomato salad Recipes

reynolds wrap foil, bacon, flakey biscuits, mayonnaise, cream cheese, softened, dried rosemary, salt, pepper, grape tomatoes, chopped, diced onion, monterey jack cheese, grated

bacon, cooked and crumbled, cheddar cheese, shredded, sour cream, mayonnaise, chives, minced, salt, pepper, hard-cooked eggs, chopped, lettuce leaves, croissants, split

bacon strips, cooked and crumbled, mayonnaise, spicy brown mustard, capers, drained, hard-cooked eggs, chopped, sandwich bread, lettuce leaves

bacon, skinless, boneless chicken breast halves, poultry seasoning, pepperjack cheese, hamburger buns, split, leaves of lettuce, tomato, sliced onions, dill pickle

ground sirloin, ground chuck, salt, freshly ground pepper, mixed chopped fresh herbs (such as basil, mint, and oregano), toppings: pimiento cheese , cooked bacon slices, lettuce, and tomato slices

bacon , cut in half crosswise, eggs, salt to taste, ground black pepper to taste, whole wheat bread, toasted, sharp cheddar cheese, red or yellow tomatoes, thinly sliced, horseradish mayo, mayonnaise or salad dressing, prepared horseradish, lemon juice, garlic powder

chicken breast fillets (350g each), olive oil, bacon , rashes, roma tomatoes, mixed salad green, avocados, balsamic vinegar, shaved parmesan cheese, seasoning, of choice (i use masterfoods tandori)

head iceberg lettuce, tomatoes, avocados, lemon juice, olive oil, peach syrup (from canned peaches, or peach nectar), salt, parsley, chopped, pepper

tomato, vinegar (depends if you like it sour or not), oil (depends how much you like), salt , 2 tsp, pepper , 1 tsp, parsley , 1 tsp, basil , 1 tsp, onion , 2 table spoons, lettuce , 1 cup

cream-style cottage cheese with chives, sour cream, lemon juice, garlic salt, sliced unpeeled cucumbers, chopped green pepper, lettuce, tomatoes, cut in wedges

bacon, elbow macaroni, mayonnaise, red onion, diced very small, green bell pepper, diced very small, ranch salad dressing mix, cheddar cheese, cut into small cubes

tomatoes, olive oil, chopped fresh rosemary, garlic cloves, minced, salt, pepper, vegetable oil cooking spray

bacon slices, onion, sliced, buttermilk, sour cream, ranch-style dressing mix, chopped fresh basil, garlic cloves, head iceberg lettuce, cut into 4 wedges, shredded basil (optional)

reynolds wrap foil, zucchini, sliced, black pepper, salt, fresh rosemary, olive oil, tomatoes, center-cut bacon , cut into 1-inch pieces, chopped onions, minced garlic, freshly grated parmesan cheese

bacon, dijon mustard, salt and pepper, olive oil or 6 tbsp vegetable oil, honey, white wine vinegar, fresh spinach, head lettuce

bacon slices (about 3/4 lb), mayonnaise, dijon mustard, fresh lemon juice, honey, cantaloupe, soft lettuce leaves such as boston or bibb, crusty bread

fresh mushrooms, sliced, lettuce , wedges, tomatoes , slices, salad oil, lemon juice, seasoning salt, marjoram or 1/4 tsp basil or 1/4 tsp oregano, sugar, garlic salt, fresh ground pepper