66 sun artichoke hearts lemon Recipes

  • Pasta with Tuna, Sun-Dried Tomatoes, Artichoke Hearts, Lemon, and White Wine
    linguine pasta, olive oil, divided, diced onion and
    9 More
    linguine pasta, olive oil, divided, diced onion, chopped fresh thyme, fresh tuna steaks, cubed, dry white wine, chicken stock, fresh lemon juice, lemon zest, chopped oil-packed sun-dried tomatoes, sliced marinated artichoke hearts, salt and freshly ground black pepper to taste
    45 min, 12 ingredients
  • Sun-Dried Tomato Artichoke Chicken
    boneless skinless chicken breasts, flour, canola oil and
    9 More
    boneless skinless chicken breasts, flour, canola oil, white wine, fresh thyme, stems removed, lemon, artichoke hearts, quartered and drained, sun-dried tomato , julienne-cut, unsalted butter, salt, pepper, parmesan cheese
    30 min, 12 ingredients
  • Artichoke, Sun-Dried Tomato & Fusilli
    sea salt, whole wheat fusilli and
    5 More
    sea salt, whole wheat fusilli, sun-dried tomatoes packed in oil (julienned), lemon, marinated artichoke hearts, pitted black olives, basil (chopped )
    28 min, 7 ingredients
  • Carrie's Artichoke and Sun-Dried Tomato Pasta
    fresh fettuccine, butter, onion, chopped, sliced mushrooms and
    9 More
    fresh fettuccine, butter, onion, chopped, sliced mushrooms, garlic, crushed, sun-dried tomatoes , packed in oil, sliced black olives, drained, marinated artichoke hearts, dry white wine, lemon juice, ripe tomato, chopped, parmesan cheese, black pepper
    45 min, 13 ingredients
  • Greek Island Chicken With Marinated Artichokes
    olive oil, boneless chicken breasts, skinned and
    14 More
    olive oil, boneless chicken breasts, skinned, onion, chopped, garlic cloves, finely chopped, mushrooms, white wine, bottled marinated artichoke hearts, sun-dried tomato, dry-packed coarsely chopped, greek olives, pitted, halved, lemon-pepper seasoning, honey, salt, oregano, cinnamon, feta cheese, crumbled, lemon wedges or 4 slices
    1 hour , 16 ingredients
  • Italian Style Shrimp and Artichoke Antipasto by Sy
    fresh medium-large shrimp , clean (remove shells and vein... and
    12 More
    fresh medium-large shrimp , clean (remove shells and veins), vinegar, marinaded artichoke hearts (retain the marinade, chop up into small pieces), pitted pimiento stuffed manzanilla olives (chop up into small pieces), white button mushrooms (drained, left whole ), sun-dried tomato packed in oil (chop up into small pieces), extra virgin olive oil, oregano, chili pepper flakes, italian parsley (chopped fine ), lemon juice (from 1 lemon), caper berries (leave stems on ), lemon (cut up into wedges)
    32 min, 13 ingredients
  • Greek-Style Chicken and Artichokes
    boneless skinless chicken breast, cut 1-1/2-inch cubes and
    10 More
    boneless skinless chicken breast, cut 1-1/2-inch cubes, olive oil, artichoke hearts, drained and quartered, garlic cloves, thinly sliced, dry white wine, chicken broth, lemon juice, sun-dried tomatoes, finely chopped, lemon peel, grated, oregano leaves, chopped, crushed red pepper flakes
    20 min, 11 ingredients
  • Hummus and Artichoke Sandwich
    marinated baby artichoke hearts in oil and
    12 More
    marinated baby artichoke hearts in oil, no-salt-added chickpeas, rinsed and drained, tahini (roasted sesame seed paste), extra-virgin olive oil, garlic clove, fresh lemon juice, salt, pepper, water, olive bread slices, sliced pepperoncini peppers, chopped sun-dried tomatoes, feta cheese
    13 ingredients
  • Three Bean and Artichoke Salad
    butter beans or 1 (15 oz) can cannellini beans, drained a... and
    9 More
    butter beans or 1 (15 oz) can cannellini beans, drained and rinsed, chickpeas, drained and rinsed, cooked green beans, fresh,frozen or canned, marinated artichoke hearts, drained and cut in half, green onions, white part only,sliced thin, sun-dried tomatoes packed in oil, chopped, lemon juice, olive oil, coarse grained prepared mustard, salt and pepper
    15 min, 10 ingredients
  • Roasted Vegetable Medley With Artichoke Hearts and Mushrooms Roasted Vegetable Medley With Artichoke Hearts and Mushrooms
    fresh green beans, top and tailed and
    13 More
    fresh green beans, top and tailed, whole fresh sweet red capsicums , topped and seeded and cut in thick strips, whole fresh yellow capsicum , topped and seeded and cut in thick strips, fresh zucchini, sliced in 1/2-inch slices, fresh button mushrooms, whole, fresh portabella mushroom caps, sliced in 1/2-inch strips, sun-dried tomato, pitted black olives, drained well, marinated artichoke hearts, chopped , and retain marinade liquid, garlic cloves, olive oil, lemon juice, parsley, salt and pepper, to taste
    1 hour 20 min, 14 ingredients
  • Lemon Pepper Fettuccini with Artichokes and Sun Dried Tomatoes Lemon Pepper Fettuccini with Artichokes and Sun Dried Tomatoes
    artichoke hearts, chopped, olive oil, sun-dried tomatoes and
    5 More
    artichoke hearts, chopped, olive oil, sun-dried tomatoes, garlic, crushed, white wine, fresh lemon pepper fettuccini, long cut, pine nuts , roasted, asparagus tips , precooked
    25 min, 8 ingredients
  • Artichoke and Sun-Dried Tomato Pasta Salad Artichoke and Sun-Dried Tomato Pasta Salad
    frozen artichoke hearts, thawed, patted dry and
    13 More
    frozen artichoke hearts, thawed, patted dry, crushed red pepper, garlic, thinly sliced, olive oil, salt and pepper, rotini pasta, sun-dried tomatoes in oil, drained, thinly sliced , oil reserved, red onion, thinly sliced (about 1/2 cup), pitted green olives, sliced, capers, drained and rinsed, red wine vinegar, dijon mustard, zest and 1 tbsp. juice from 1 lemon, chopped, loosely packed flat-leaf parsley
    1 hour , 14 ingredients
  • Sun-Dried Tomato Cheesecake Sun-Dried Tomato Cheesecake
    whole wheat bread, chopped fresh parsley, salt and
    16 More
    whole wheat bread, chopped fresh parsley, salt, grated lemon rind, freshly ground black pepper, butter, extravirgin olive oil, garlic clove, minced, sun-dried tomato halves, packed without oil (about 3 oz), low-fat cottage cheese, fresh lemon juice, all-purpose flour, salt, less-fat cream cheese, fat-free cream cheese, egg whites, coarsely chopped fresh basil, drained canned artichoke hearts, chopped, melba toast rounds (about 12.5 oz)
    19 ingredients
  • Artichoke 'n' Chicken Alfredo Over Wilted Spinach Artichoke 'n' Chicken Alfredo Over Wilted Spinach
    chicken tenders, pepper, sun-dried tomato alfredo sauce and
    6 More
    chicken tenders, pepper, sun-dried tomato alfredo sauce, dry white wine, quartered marinated artichoke hearts, drained, grated asiago cheese, divided, fresh baby spinach, fresh lemon juice, chopped fresh parsley
    18 min, 9 ingredients
  • Shrimp Pasta With Lemon Alfredo Sauce Shrimp Pasta With Lemon Alfredo Sauce
    artichoke hearts, quartered, shrimp and
    4 More
    artichoke hearts, quartered, shrimp, sun-dried tomatoes packed in oil, dry pasta (linguine, fettuccini or spaghetti), alfredo sauce (ragu or five brothers), lemon juice concentrate
    15 min, 6 ingredients
  • Farfalle With Chicken, Sun-Dried Tomatoes and Artichokes Farfalle With Chicken, Sun-Dried Tomatoes and Artichokes
    boneless skinless chicken breast, cut into bite-size piec... and
    21 More
    boneless skinless chicken breast, cut into bite-size pieces, salt, pepper, olive oil, garlic cloves, smashed, onion, finely chopped, sun-dried tomatoes, roughly chopped, red pepper flakes (more if desired), dried oregano, dried basil, dried marjoram, dried thyme, artichoke hearts, chopped in half, lemon, white wine, sliced mushrooms, chicken broth, heavy cream, parmesan cheese, fresh italian parsley, chopped, basil, chopped (for garnish ) (optional), farfalle pasta , cooked al dente (bow tie, or whatever kind you prefer)
    45 min, 22 ingredients
  • Spinach Artichoke Pasta Salad (Rachael Ray) Spinach Artichoke Pasta Salad (Rachael Ray)
    coarse salt and
    13 More
    coarse salt, fresh mushroom or chicken prosciutto or spinach filled tortellini (recommended: contadina or buitoni brands) available on dairy aisle in most markets, fresh baby spinach, baby artichoke hearts in water, drained and chopped, red roasted pepper, drained and chopped, red onion, chopped, garlic, cracked from skin, lemon , zested, lemon juice , the juice of 1 wedge, red wine vinegar , a couple of splashes, extra-virgin olive oil, fresh thyme leaves, chopped or 1/2 tsp dried leaves , eyeball it, black pepper, a handful sun-dried tomatoes packed in oil, coarsely chopped
    13 min, 14 ingredients
  • Three Cheese and Artichoke Calzones (Giada De Laurentiis) Three Cheese and Artichoke Calzones (Giada De Laurentiis)
    yellow cornmeal, frozen artichoke hearts, thawed and
    14 More
    yellow cornmeal, frozen artichoke hearts, thawed, shredded pecorino romano, whole milk ricotta, shredded fontina, sun-dried tomatoes, thinly sliced, lemon juice, salt, plus more for sprinkling, freshly ground black pepper, plus more for sprinkling, zest of 1 lemon, all-purpose flour, ball purchased pizza dough, all-purpose flour , for dusting, egg white, beaten, extra-virgin olive oil, for drizzling, suggestion : warmed tomato-basil sauce
    1 hour 20 min, 16 ingredients




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