82458 summer vegetable keseakeitto Recipes
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veal or 2 lbs beef boneless round roast and12 Moreveal or 2 lbs beef boneless round roast, zucchini, cut into sticks, red bell pepper, cut into sticks, prosciutto, thick slice, cut into sticks, dried thyme, dried rosemary, garlic powder, extra virgin olive oil, fresh rosemary, vegetable broth, white wine, kosher salt, fresh ground black pepper16 min, 13 ingredients
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vegetable oil, divided, eggs, beaten and11 Morevegetable oil, divided, eggs, beaten, peeled and deveined medium shrimp, fresh ginger root, minced, red onions, sliced, green chile peppers, chopped, fresh pineapple, diced, orange segments, walnuts, chopped, cold, cooked white rice, soy sauce, chopped fresh cilantro, salt and pepper to taste1 hour , 13 ingredients
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vegetable oil, fresh onion ring and11 Morevegetable oil, fresh onion ring, cider vinegar or 2 tbsp red wine vinegar, cider vinegar or 2 tsp red wine vinegar, sugar, ground mustard, salt, poppy seeds, fresh spinach, green onions, sliced, fresh strawberries, sliced, bananas , cut into 1/2 inch slices, almonds, toasted30 min, 13 ingredients
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vegetable broth, cornstarch, fresh lime juice and11 Morevegetable broth, cornstarch, fresh lime juice, extravirgin olive oil, sugar, ground cumin, salt, freshly ground black peppercorns, shrimp, cooked and peeled, julienne-cut yellow squash, julienne-cut zucchini, tomatoes, halved, fresh corn kernels (about 2 ears ), minced fresh cilantro14 ingredients
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Toasted Israeli Couscous Salad with Grilled Summer Vegetables
balsamic vinegar, dijon mustard, garlic, coarsely chopped and14 Morebalsamic vinegar, dijon mustard, garlic, coarsely chopped, olive oil, salt, freshly-ground black pepper, green zucchini , quartered lengthwise, yellow zucchini , quartered lengthwise, asparagus spears, trimmed, tomatoes, red bell pepper, quartered,seeded, yellow bell pepper, quartered,seeded, basil chiffonade, coarsely-chopped flat leaf parsley, olive oil, israeli couscous, vegetable stock, heated20 min, 17 ingredients -
Vegetable Salad Provencal
vegetable oil, divided (use olive oil if you prefer) and13 Morevegetable oil, divided (use olive oil if you prefer), onions, peeled and sliced (3/4 lb total ), garlic cloves, crushed, green peppers, seeded and cut into 1-inch long strips (3/4 lb total ), summer squash, sliced (3/4 lb total ), dried basil, ground coriander, bay leaf, crumbled, salt, pepper, lemon juice, dry white wine, tomatoes, sliced (1 lb total ), chopped parsley14 min, 14 ingredients -
Pasta With Summer Vegetables and Herbs
olive oil, chopped yellow onion, garlic cloves, minced and14 Moreolive oil, chopped yellow onion, garlic cloves, minced, chopped red bell pepper, zucchini, unpeeled and sliced, tomatoes, seeded, chopped, and drained, chicken broth or 1/2 cup vegetable broth, chopped parsley, chopped fresh basil or 1 tsp dried basil, chopped fresh oregano or 1/2 tsp dried oregano, chopped fresh rosemary or 1/2 tsp dried rosemary, salt, fresh ground pepper, rotini pasta or 6 oz other pastas, cooked and drained, butter or 3 tbsp margarine, coarse dry breadcrumbs, fresh grated parmesan cheese1 hour 10 min, 17 ingredients -
Soup of Roasted Summer Vegetables
red ripe tomatoes, onion, roughly chopped and12 Morered ripe tomatoes, onion, roughly chopped, carrots, sliced into short lengths, fennel bulb, halved and sliced, garlic cloves, thinly sliced, olive oil, zucchini, thickly sliced, vegetable broth, hot, salt and pepper, bay leaves, dried pasta shapes, fresh basil , torn, extra virgin olive oil, to serve, parmesan cheese, grated1 hour 20 min, 14 ingredients -
Summer Squash Saucy Side Dish
pattypan squash, vegetable oil, crookneck yellow squash and5 Morepattypan squash, vegetable oil, crookneck yellow squash, vegetable juice, fennel seed, hungarian paprika, salt, garlic cloves, chopped30 min, 8 ingredients -
Toasted Israeli Couscous Salad with Grilled Summer Vegetables (Bobby Flay)
balsamic vinegar, dijon mustard, garlic, coarsely chopped and14 Morebalsamic vinegar, dijon mustard, garlic, coarsely chopped, olive oil, salt and freshly ground pepper, green zucchini , quartered lengthwise, yellow zucchini , quartered lengthwise, spears asparagus, trimmed, tomatoes, red bell pepper, quartered and seeded, yellow bell pepper, quartered and seeded, basil chiffonade (stack leaves, roll in a cigar shape and cut crosswise into thin strips), coarsely chopped flat-leaf parsley, olive oil, israeli couscous, vegetable stock, heated, water to cover50 min, 17 ingredients -
Toasted Israeli Couscous Salad with Grilled Summer Vegetables (Bobby Flay)
balsamic vinegar, dijon mustard, garlic, coarsely chopped and14 Morebalsamic vinegar, dijon mustard, garlic, coarsely chopped, olive oil, salt and freshly ground pepper, green zucchini , quartered lengthwise, yellow zucchini , quartered lengthwise, spears asparagus, trimmed, tomatoes, red bell pepper, quartered and seeded, yellow bell pepper, quartered and seeded, basil chiffonade (stack leaves, roll in a cigar shape and cut crosswise into thin strips), coarsely chopped flat-leaf parsley, olive oil, israeli couscous, vegetable stock, heated, water, to cover17 ingredients -
Vegetable-Bacon Kebabs
summer squash , about 3/4 lb, zucchini , about 3/4 lb and7 Moresummer squash , about 3/4 lb, zucchini , about 3/4 lb, onions, sweet red peppers, oil, cider or 1/4 cup wine vinegar, dried basil, dried thyme, fresh parsley , minced6-8 slices bacon, cut in 1-inch pieces2 hour 10 min, 9 ingredients -
Summer Light Chicken Salad
vegetable oil, lemon juice, salt, nutmeg and6 Morevegetable oil, lemon juice, salt, nutmeg, fresh garlic, minced, cooked chicken, cubed, red seedless grapes, halved, celery, sliced, green onion, sliced, lettuce leaves, shredded1 min, 10 ingredients -
Vegetable-Bacon Kabobs
summer squash, zucchini, onions, sweet red peppers and6 Moresummer squash, zucchini, onions, sweet red peppers, olive oil, red wine vinegar, basil, thyme, parsley, bacon, cut in 1-inch pieces20 min, 10 ingredients -
Summer Pasta and Lentil Salad (Food Network Kitchens)
vegetable oil, extra virgin olive oil, white wine vinegar and11 Morevegetable oil, extra virgin olive oil, white wine vinegar, dijon style mustard, garlic clove, peeled, penne or medium sized pasta shells, boiled until al dente, drained, rinsed, cooled and patted dry, cooked (1 cup uncooked) french whole green lentils, cooled and patted dry, grated carrot, sliced scallions, diced celery, diced red or yellow bell pepper, chopped flat leaf parsley and fresh basil, tomatoes, left whole if small or halved, toasted pine nuts , optional1 hour 20 min, 14 ingredients -
Summer Succotash with Chicken
vegetable oil, fresh corn kernels (about 6 ears ) and11 Morevegetable oil, fresh corn kernels (about 6 ears ), chopped onion, chopped red bell pepper, old bay seasoning, dried thyme leaves, crushed, salt, freshly ground black pepper, garlic cloves, minced, frozen baby lima beans, thawed, fat-free , less-sodium chicken broth, chopped skinless, boneless rotisserie chicken, grape or cherry tomatoes, halved13 ingredients
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