319629 sugar snap baby carrots cauliflower leek Recipes

baby carrots, water, cinnamon stick, ginger, cumin, ground coriander, cayenne pepper, salt, honey, splenda sugar substitute, lemon juice

baby carrots, unsalted butter, light brown sugar, dried currant, salt & freshly ground black pepper

baby carrots, butter, orange juice, sugar, ground mustard, pepper to taste

fresh baby carrots, water, almonds, toasted, sugar, butter, salt

olive oil, sugar snap peas, trimmed, green onions, chopped, garlic, chopped, salt, pepper, chopped fresh mint

flat-leaf parsley sprigs, grated parmigiano-reggiano, pine nuts, garlic cloves, chopped, extra-virgin olive oil, divided, red potatoes, halved, sugar snap peas , strings removed, garnish: flat-leaf parsley sprigs

all-purpose flour, beer (8 oz; not dark ), vegetable oil, sugar snap peas, trimmed, accompaniment:soy dipping sauce

baby carrots, olive oil, garlic clove, crushed, sugar, grated lemon , rind of, lemon , juice of, salt & freshly ground black pepper, fresh mint, roughly chopped, mint (to garnish )

baby carrots, green onions or 2 shallots, chopped, brown sugar, fresh parsley, chopped, butter, vegetable oil

butter, soft brown sugar, dried caraway seeds, salt, black pepper, steamed baby carrots, melt butter in a pan. add sugar , caraway seeds, salt and black pepper. simmer gently, stirring constantly for 3 minutes., serve baby carrots in a serving dish. pour on caraway mixture and mix thoroughly. serve hot as a side dish to roast or barbecued chicken.

baby carrots with tops, red pearl onions, sugar, butter, kosher salt

baby carrots, water, balsamic vinegar, brown sugar, butter, minced fresh thyme, chopped fresh tarragon, salt, pepper

sugar snap peas, trimmed and strings removed, olive oil, garlic, finely chopped, mint, chopped, white pepper, lemon juice, lemon zest

shallots, minced, sherry vinegar, extra-virgin olive oil, sugar snap peas, trimmed, sliced fresh basil leaves, chopped fresh parsley leaves, heads bibb lettuce, washed , spun dry, and torn into bite-size pieces

sugar snap peas , strings removed, butter, radishes (from 2 bunches), sliced 1/8 inch thick

green cabbage (preferably savoy), quartered, cored, and thinly sliced (14 cups), sugar snap peas, trimmed and thinly sliced diagonally (4 cups), well-shaken buttermilk, sour cream, chopped fresh dill, garlic cloves, minced, salt, black pepper, white distilled vinegar