165 sugar raisin scones Recipes

all-purpose flour, sugar, baking powder, salt, chopped dried apricots or 3/4 cup dried cranberries or 3/4 cup golden raisin, grated lemon zest, whipping cream, unsalted butter, melted

white whole wheat flour, organic preferred, baking powder, baking soda, salt, brown sugar , firmly packed, golden raisins, diced walnuts or 2/3 cup pecans, butter, cold orange juice, cold milk or 1/3 cup half-and-half, vanilla extract, eggs

flour , and, flour, sugar, butter (hard ), baking powder, raisins, eggs, whipping cream, salt (pinch)

all-purpose flour, dark brown sugar, baking powder, baking soda, ground ginger, ground cinnamon, ground nutmeg, salt, unsalted butter, chilled, egg, molasses, milk, vanilla extract, golden raisin

all purpose flour, old-fashioned oatmeal, sugar, baking powder, cream of tartar, salt, unsalted butter, melted, milk, egg, beaten to blend, raisins

all-purpose flour, baking powder, baking soda, salt, cold margarine, brown sugar, plain low-fat yogurt, eggs, raisins

all-purpose flour, rolled oats, uncooked, sugar, baking powder, cream of tartar, salt, butter, melted, milk, egg, currants or 1/2 cup raisins, cream cheese, softened, heavy cream

all-purpose flour (256g), white sugar, baking powder, baking soda, salt (3ml), margarine (i use 5 tbsp on a butter stick) or 1/4 cup butter (i use 5 tbsp on a butter stick), sultana raisin (in a pinch regular raisins will do fine), milk, sweetened flaked coconut

all-purpose flour, light brown sugar, double-acting baking powder, baking soda, salt, cold butter, cut into bits, whole wheat flour, miller bran bran flour, chopped walnuts, raisins, grated fresh lemon rind, egg, buttermilk, egg yolk, beaten with, water, softened butter (to accompany), assorted jam

all-bran cereal (like all bran), quick-cooking oats, raisins or 1/2 cup currants, plain yogurt, flour, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, margarine or 1/3 cup butter

butter, melted, milk, egg, flour, oatmeal, sugar, baking powder, cream of tartar, salt, raisins

all-purpose flour, granulated sugar, baking powder, salt, unsalted butter, chilled, heavy cream (whipping), egg, vanilla extract, currants or 1/2 cup raisins (optional), egg, mixed with 1 tsp water for glaze (optional)

butter or 1/3 cup margarine or 1/3 cup shortening, all-purpose flour, sugar, baking powder, salt, egg, beaten, currants or 1/2 cup raisins, half-and-half cream, egg, beaten

all-purpose flour, brown sugar, baking powder, ground cinnamon, baking soda, ground nutmeg, ground allspice, salt, butter or 1/4 cup margarine, raisins, egg, beaten, canned pumpkin, buttermilk, egg white, lightly beaten

unbleached all-purpose flour (210 g), old fashioned oats (not instant or quick cooking ), baking powder, baking soda, kosher salt, pecan halves, toasted and chopped, golden raisin, cold unsalted butter, cut into 8 to 10 pieces, cold heavy cream, maple syrup, cold egg, powdered sugar, maple syrup, water

king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, cold butter, egg, lightly beaten, sour cream, grated lemon peel, grated orange peel, dried currants or raisins, egg yolk, water

all-purpose flour (original recipe calls for fisher blend flour), baking powder, sugar, salt, shortening, milk, raisins (if you omit the , add 2 tbsp additional milk)

all purpose flour, old-fashioned oatmeal, sugar, baking powder, cream of tartar, salt, unsalted butter melted, milk, egg beaten to blend, raisins