329602 sugar gluten low banana bread Recipes

sugar, margarine, old bananas, flour, flour, salt, baking soda, eggs, walnuts (optional)

sugar, margarine, eggs, bananas, milk, vanilla extract, flour, chopped nuts (optional), baking soda, salt

sugar, unsweetened applesauce, bananas, light sour cream, egg substitute, rolled oats, wheat germ, whole wheat flour, salt, pecan pieces, cinnamon, vanilla, baking powder

melted butter, eggs, large beaten, salt, turbinado sugar, bananas, vanilla, walnuts

ripe bananas (up to 3/4 cup), egg, light brown sugar, oil, milk, vanilla flavoring (extract or essence), potato starch, cornstarch, baking powder, guar gum (or 3/4 tsp xanthan gum), baking soda, ground coriander (optional, but adds great flavor ), salt

boiling water, chopped dates, eggs, mashed, very ripe bananas (about 4), granulated sugar, unsweetened applesauce, vanilla extract, brown rice flour, sorghum flour, baking soda, salt, ground nutmeg, butter, melted, chopped walnuts

blanched almond flour, celtic sea salt, baking soda, agave nectar, grapeseed oil, eggs, whisked, vanilla extract, bananas, mashed (about 1 cup)

butter, softened, applesauce, sugar, egg whites, bananas, mashed, vanilla, flour, baking soda, salt, buttermilk

nana country banana bread, i have lowered the fat count in my traditional, banana bread and added additional, wholesomeness! (hope you all like it, you may use more nuts if desired..i was running low on, them .), all-purpose flour, whole wheat flour, baking soda, salt, cinnamon, butter, applesauce, raisins, brown sugar, eggs, beaten, mashed overripe bananas, more) chopped nuts of your choice, preheat oven to 350 degrees f., lightly grease a 9x5 inch loaf pan ., in a large bowl, combine flour, baking soda, cinnamon,and salt., in a separate bowl, cream together butter and brown sugar., add apple sauce and blend well ., stir in eggs and mashed bananas until well blended., fold in chopped nuts and raisins, stir banana mixture into flour mixture ; stir just to moisten. pour batter into prepared loaf pan., bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean., let bread cool in pan for 10 minutes, then turn out onto a wire rack.

eggs, sweetened condensed milk, vanilla extract, butter, banana bread, granola cereal, sliced banana, powdered sugar, syrup

sugar, butter, egg, bananas, mashed, flour, chopped nuts, baking soda

sugar, vegetable oil, bananas, very ripe, vanilla, low-fat plain yogurt, orange zest, flax seed meal (optional), oat bran (optional), flour, baking powder, baking soda, salt, cinnamon, vinegar, raisins, dried cranberries, pecans, chopped

sugar, eggs, ripe bananas, salt, baking soda, baking powder, flour, nuts (optional)

sugar, rice , mix ener-g brand, baking soda, cinnamon, eggs , large, bananas, ripe, soymilk, gluten-free vanilla extract, gluten-free coconut flavoring, oil

blanched almond flour, sorghum flour or 1 1/2 cups buckwheat flour or 1 1/2 cups rice flour, celtic sea salt, baking soda, gluten free baking powder, agave nectar or 1/4 cup honey, grapeseed oil or 1/4 cup coconut oil, eggs, whisked, vanilla extract, semi-sweet chocolate chips, bananas, mashed (about 1 cup)

very ripe bananas, mashed, chopped nuts, more if you like, sugar (i use splenda ), baking powder, vanilla, baking soda, eggs, salt, brown rice flour, oil

sugar, butter, softened, banana, mashed, fat-free milk, low-fat sour cream, egg whites, flour, baking soda, salt

all-purpose flour, instant vanilla pudding (or your favourite ie butterscotch), kosher salt, baking soda, cinnamon, ripe banana, mashed, vegetable oil, eggs, vanilla extract (if changing the pudding flavour, you can change the extract also), brown sugar, lightly packed, dried banana chips , break pieces, toasted nuts, chopped (walnut, pecan etc , i set aside alittle of each to top bread)