17032 sugar flour cookie Recipes

sugar, butter, softened, egg, milk, vanilla, all-purpose flour, baking powder, ground mace, vanilla sugar (optional)

sugar, flour, flour, salt, milk, eggs, beaten, half-and-half, whipping cream, vanilla extract, chocolate sandwich style cookies, crumbled (like oreos)

sugar, flour, cocoa, salt, oil, eggs, walnuts (optional), butter, brown sugar, sugar, milk, vanilla, flour, chocolate chips, shortening

sugar, flour, cocoa, vegetable oil, eggs, vanilla, butter, softened, brown sugar , packed, sugar, milk, vanilla, flour, semi-sweet chocolate chips, shortening

butter, softened, sugar, vanilla, all-purpose flour, rye flour, baking soda, salt, grated orange peel, sugar

granulated sugar, butter, softened, egg, vanilla extract, all-purpose flour, salt, baking soda, cream of tartar, granulated sugar, dove milk chocolate miniatures, unwrapped

butter, room temp, brown sugar, all-purpose flour, chopped sugared gumdrop, granulated sugar, for dipping into, sugared gumdrops

butter, softened, sugar, eggs, vanilla extract, self-rising flour, colored sanding sugar or turbinado sugar

butter, softened, sugar, lemon , zest of, egg, beaten, lemon juice, all-purpose flour, baking powder, milk, sugar , for dusting

all-purpose flour (about 11 1/4 oz), baking soda, salt, granulated sugar, butter, softened, vanilla extract, egg whites, red and green sugar sprinkles

all-purpose flour, baking powder, salt, ground cinnamon or 1/2 tsp ground nutmeg, sugar, vegetable oil, eggs, vanilla

orange juice, grated orange rind, butter, softened, cold water, vanilla extract, flour, salt, semisweet chocolate chips, chopped walnuts, sugar

roll (16.5 oz) pillsbury sugar cookies, all-purpose flour, assorted colored sugars , or candy sprinkles

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

brownie base, sugar, flour, baking cocoa, salt, vegetable or canola oil, eggs, vanilla extract, cookie dough topping, butter, softened, brown sugar, white sugar, half-and-half, vanilla extract, flour, glaze, semisweet or milk chocolate chips, shortening ( i never use this)

granulated sugar, divided, water, lemon juice, butter, cold and cut into 1/2-inch cubes, heavy cream, room temperature, whole milk, room temperature, egg yolks, whole eggs, cornstarch, butterscotch-flavored schnapps, brown sugar shortbread cookies , for serving, recipe follows, unsalted butter, softened, divided, light brown sugar, all-purpose flour, salt, ground cinnamon, granulated sugar

butter, softened, shortening, eggs, evaporated milk, sugar, powdered sugar, vanilla extract, vanilla flavor instant pudding and pie filling mix, wheat flour, cream of tartar, baking soda, salt

blackstrap molasses, flour, egg, shortening, sugar, baking soda, cinnamon, ginger, allspice