Sugar Mace Cookies Recipe

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Sugar Mace Cookies
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Ingredients:

  • 1 cup sugar
  • 1 egg
  • 1/4 cup milk
  • 1/2 tsp vanilla
  • 2 1/4 cups all-purpose flour
  • 1/2 tsp ground mace
  • vanilla sugar (optional)

Directions:

  1. Cream sugar and butter.
  2. Add egg, milk, and vanilla; beat well.
  3. Stir together flour, baking powder, mace, and 1/2 teaspoon salt; blend into creamed mixture.
  4. Divide in half.
  5. Cover; chill 1 hour.
  6. Preheat oven to 375 degrees F.
  7. On lightly floured surface, roll each half to 1/8-inch thickness, if dough is too soft to roll and cut nicely knead in more flour, a little at a time, until it's a good consistency. .
  8. Cut with cookie cutters.
  9. Sprinkle with vanilla sugar if using.
  10. Bake on ungreased cookie sheet at for 7 to 8 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.16 Kcal (210 kJ)
Calories from fat 18.64 Kcal
% Daily Value*
Total Fat 2.07g 3%
Cholesterol 8.52mg 3%
Sodium 2.47mg 0%
Potassium 31.33mg 1%
Total Carbs 7.14g 2%
Sugars 2.52g 10%
Dietary Fiber 0.18g 1%
Protein 0.77g 2%
Iron 0.1mg 1%
Calcium 12.6mg 1%
Amount Per 100 g
Calories 380.42 Kcal (1593 kJ)
Calories from fat 141.37 Kcal
% Daily Value*
Total Fat 15.71g 3%
Cholesterol 64.61mg 3%
Sodium 18.74mg 0%
Potassium 237.6mg 1%
Total Carbs 54.14g 2%
Sugars 19.11g 10%
Dietary Fiber 1.39g 1%
Protein 5.83g 2%
Vitamin A 0.2mg 1%
Iron 0.7mg 1%
Calcium 95.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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