200 sugar banana mango Recipes

cider vinegar, brown sugar, madras curry powder, ground cinnamon, ground red pepper (we prefer the flakes) or 1/8 tsp red pepper flakes (we prefer the flakes), minced garlic, bananas, sliced, divided, mangoes, slices divided, golden seedless raisins, ahi tuna steaks

mangoes (or 1 cup fresh mango and 1 banana), egg, vegetable oil, buttermilk, baking powder, salt, sugar, ground allspice, flour, vanilla extract, sweetened flaked coconut , as desired

eggs, beaten, sugar, green mango , puree, banana, diced, baking soda, baking powder, salt, cinnamon, raisins (optional)

ripe banana, mangoes, sliced, skim milk, honey or 1 tsp equal sugar substitute, coconut flavoring, ice cubes

bananas , cut into 2-inch pieces, coconut milk, low fat is fine, granulated sugar, salt, cinnamon stick, toasted coconut, mango, peeled pitted and cubed (optional)

ripe mangoes, chopped (about 2 mangoes peeled and seeded), ripe banana, freshly squeezed lime juice (about 4 limes), sugar syrup (see notes ), dark rum, mango , slices for serving, sugar, water

vegetable oil, for frying, granulated sugar, mango, ripe but firm, banana, ripe but firm, coconut, shredded sweetened, granulated sugar, brown sugar, ground ginger (generous, to taste), spring roll wrappers, egg white, lightly beaten, dusting icing sugar, mango puree (see below ), coconut (optional) or ginger ice cream (optional), kiwi fruits, peeled and sliced (optional)

butter, softened, castor sugar, eggs, flour, method, cream butter and sugar together until smooth. add eggs 1 at a time followed by flour. roll the dough into balls and wrap in a cling wrap. leave to chill in the refrigerator for 2 hours before rolling in a 22cm tart pan. trim all excess. bake blind, covered with foil and filled with beans at 360f for 15 minutes. cool., eggs, beaten, castor sugar, vanilla, flour, salt, zest of 1 lemon, coconut cream + 50ml heavy cream, mangos, peeled and thinly sliced, big bananas, thickly sliced, lemon juice, almond flakes, butter, softened, mangoes, peeled and thinly sliced, apricot jam for glaze

all purpose flour, cornstarch, baking powder, baking soda, salt, ground nutmeg, unsalted butter, room temperature, egg yolk, sugar, eggs, sour cream, vanilla extract, mashed ripe bananas, cream cheese frosting, mango curd, mango, peeled, pitted, thinly sliced, fresh mint sprigs

unsweetened coconut milk, water, eggs, lightly beaten, sugar, salt (optional), water, sugar, mangoes or 1 papayas or 2 bananas, cream , for serving

butter, brown sugar , packed, eggs, self-raising flour (the recipe says to use self-raising cake/pastry flour), salt, cinnamon, fresh nutmeg, grated, bananas, mashed (ripe ), mango, peeled and pureed (ripe ), golden raisin, walnuts, chopped

bisquick baking mix, milk, eggs, mangoes (any kind i like to use alphonso and phillipino), banana, syrup, cream, butter, powdered sugar

butter, lime juice, brown sugar, ripe mango, ripe banana, orange liqueur, brandy, grated coconut

ripe mangoes or 2 cups mango puree, passion fruit puree or 2 cups passion fruit nectar, ripe bananas, peeled, good-quality rum (bacardi), orange slices or lime slices or kiwi fruits or sugar cane

silken tofu, mango pulp (to ensure the best flavour, make sure the fruit is very ripe), sugar syrup, orange, bananas, fresh raspberries or 500 g frozen raspberries, sugar (optional)

sliced bananas, chopped peeled mangoes, dark rum, all-purpose flour, oats, sweetened flaked coconut, toasted, brown sugar, chopped crystallized ginger, salt, chilled butter, cut into small pieces

fresh mango, pureed, banana, egg, vegetable oil, buttermilk, baking powder, salt, sugar, garam masala, flour, vanilla extract, ground, dessicated coconut

onion, dices small, peanut oil (canola ok), mango, green, diced, white vinegar, orange juice, banana, very ripe sliced 1/4 inch thick, ginger, fresh grated, raisins, brown sugar, serrano chili, finely chopped (jalapeno ok or 3/4 tbsp red pepper flakes)