1459 sugar apple ice Recipes

apples (any variety), plain flour, butter, demerara sugar, icing sugar, cinnamon, ready-to-serve custard

apples, peeled, cored, and sliced (or 1-2 quarts canned sliced peaches, drained), flour, sugar (i always use 1/2 cup), baking powder, salt, egg, melted butter, cooled to room temperature, cinnamon, nutmeg, vanilla ice cream (optional)

cream cheese, softened, brown sugar, caramel ice cream topping, vanilla extract, marshmallow creme, tart apples, lemon juice, water

sugar, king arthur unbleached all-purpose flour, salt, milk, eggs, lightly beaten, heavy whipping cream, vanilla extract, apple pie filling, chopped, ground cinnamon

apples, rolled oats, brown sugar, flour, cinnamon, nutmeg, salt, butter, softened, cream or ice

sugar (in addition what is required on package directions), unsalted butter, melted (in addition what is required on package directions), milk (or amount required on package of cheesecake mix), no bake cheesecake mix, ground cinnamon, sliced apples, canned, well drained, vanilla wafer, crushed, unsalted butter, melted (in addition what is required on package directions), ground cinnamon, caramel sauce (ice cream topping)

cold butter, cut up, all-purpose flour, salt, sugar, divided, ice-cold water, granny smith apples, peeled and quartered, butter, cut up

sugar, water, butter, cinnamon, nutmeg, vanilla, refrigerated crescent dinner rolls, apples, peeled,cored and quartered, ice cream or milk

apple pie filling, raisins, flour tortillas, cinnamon, butter (no subs!), sugar, light brown sugar, water, whipping cream, vanilla ice cream

butter, granny smith apples, peeled, cored and sliced thin, sugar, golden raisins, lemon, juiced, cinnamon, egg roll skins, melted butter, sugar, vanilla ice cream

sugar, all purpose flour, ground cinnamon, divided, ground nutmeg, granny smith apples, peeled, cored , cut into 1/4-inch-thick slices (about 4 cups), pears, peeled, cored , cut into 1/4-inch-thick slices (about 3 cups), dried cherries (about 6 oz), fresh lemon juice, unsalted butter, room temperature, golden brown sugar, grated lemon peel, chilled whipping cream, pure maple syrup (preferably grade b), vanilla ice cream

peeled, cored, and thinly sliced apples such as idared , jonagold, newtown pippin, or stayman winesap (about 2 1/2 lb. total), granulated sugar, cornstarch, lemon juice, ground cinnamon, ground nutmeg, apple juice, cinnamon stick (3 in .), orange peel (1/2 by 4 in., orange part only), brown sugar, vanilla ice cream (optional)

all-purpose flour, cold butter, cubed, cold lard, cubed, ice water (approx ), sour cream, egg yolk, coarse sugar, apples , such as mcintosh, about 3 lb, granulated sugar, cornstarch, cinnamon, nutmeg, salt, butter, softened

apple juice, fresh lemon juice, sugar, ice cubes, lemon slices (optional), fresh mint leaves (optional)

refrigerated piecrusts, all-purpose flour, ground cinnamon, cortland apples*, peeled and sliced, butter, cut up, milk, sugar-free ice cream or lite frozen whipped topping, thawed

egg yolks, beaten, granulated sugar, milk, salt, chilled whipping cream, apple juice concentrate, thawed (3/4 cup), rose water

apples, peeled and sliced, pear, peeled and sliced, brown sugar, water, divided, ground cinnamon, ground nutmeg, king arthur unbleached all-purpose flour, vanilla extract, vanilla ice cream