36031 style matcha shortbread crust Recipes

apricot preserves, prepared dijon-style mustard, curry powder, boneless skinless chicken breast halves, coarsely chopped cashews

pork chops (1/2 inch thick , either bone in or boneless), salt, fresh ground black pepper, dried rubbed sage, dried thyme, parmesan cheese (best if freshly grated ), eggs, olive oil, seasoned dry bread crumb (we use italian style), garlic cloves (chopped ), oil (for frying )

good-quality white bread, crusts removed, half-and-half, ground chicken, egg, salt , to taste (optional), fresh ground black pepper, butter , 3 of them at room temperature, dry breadcrumbs, grated parmesan cheese, cooking oil

olive oil or vegetable oil cooking spray, panko breadcrumbs (japanese style breadcrumbs), parmesan cheese, grated, chopped grated fresh parsley (optional), ground black pepper, dijon mustard, egg whites, chicken tenders

water (110 degrees ), sugar, olive oil, flour, divided, kosher salt, active dry yeast

pecans, chopped fine, brown sugar, pepper, bacon, thick cut style

creamy caesar salad dressing, divided, buttermilk, sea salt, fresh ground pepper, chicken breasts , strips, japanese-style bread crumbs (panko), all-purpose flour, chopped fresh parsley, vegetable oil, romaine lettuce leaf

ready-made pie crust (round, 12 inches), egg, egg yolk, sugar, ground almonds, dried shredded coconut, whipping cream, apricots in syrup (halves)

crushed chocolate-covered graham cracker cookies or 1 1/2 cups chocolate sandwich style cookies, butter, melted

boneless skinless chicken breast halves, cooked and cubed, butter, melted, hot sauce, bleu cheese salad dressing, prepared pizza crust, shredded mozzarella cheese

unbaked prepared pizza crust (i make mine in the bread machine), shredded mozzarella cheese, prepared pizza sauce, velveeta cheese , cheese thinly sliced

skinless cod fish fillets, japanese-style bread crumbs (panko), shredded parmesan cheese, fresh carrot , julienned, butter, ground ginger, mixed fresh salad greens, if desired (as noted above , i use spinach)

good-quality white bread, crusts removed, half-and-half, ground chicken, egg, salt, fresh ground black pepper, dried dill, butter , 3 of them at room temperature, dry breadcrumbs, cooking oil

pizza crusts, butter, melted, cumin seed, poppy seed, sesame seeds

tomato sauce , of your choice, prepared pizza crust, sliced black olives, tomatoes, thinly sliced, sweet red pepper , roasted, seeded and sliced, crumbled feta cheese, freshly grated parmesan cheese, dried oregano, dried basil, garlic cloves, minced

pizza crust (12 inch pre-baked or homemade ), italian sausage (casings removed ), garlic alfredo sauce, onion (chopped ), italian cheese blend

lemons, sugar, pastry for double-crust pie, eggs, well beaten, nutmeg (optional), sugar, milk

garlic , split open, shredded swiss cheese (customarily 3/4 cup emmanthaler mixed with 3/4 cup gruyere), flour, dry white wine (for example, neuchatel), kirsch or 3 tbsp very dry sherry, per person, pepper, nutmeg, day-old french bread, cut or torn into 1 1/2 inch squares,preferably with a bit of crust on each piece