216 style carrots mushrooms Recipes

fresh thyme, fresh italian, flat leafed parsley stems, dried bay leaves or 1 fresh bay leaf, fresh rosemary, juniper berries, crushed, shoulder of beef , bottom round, or pot roast, kosher salt and freshly ground black pepper, all-purpose flour for dusting, butter, coarsely chopped celery (about 2 stalks ), coarsely chopped onion (1 medium-size onion), coarsely chopped carrot (1 medium-size carrot), dry red wine, dried porcini mushrooms, coarsely chopped and soaked in 1 cup warm water, tomato paste, canned whole or crushed plum tomatoes, chicken broth or water as needed, arrowroot or cornstarch, dry red or white wine

cucumber, peeled and julienned, carrot, peel and julienned, mint leaf, pickled ginger, finely sliced (optional), baby dou miao or 40 g snow pea sprouts, chives, cut in 9 cm lengths, enoki mushrooms (the japanese golden mushroom), rice paper sheet (8cm x 22cm), freshly squeezed lime juice, thai fish sauce, garlic, crushed, red chilies, finely sliced, brown sugar or 1 tbsp palm sugar

oil, fresh baby carrots , quartered lengthwise, onion, halved, thinly sliced, chicken breast , strips for stir-frying, frozen cut green beans, thawed, diced tomatoes, undrained, sliced mushrooms, drained, brown mushroom gravy, all-purpose flour, salt, refrigerated crescent dinner rolls, sesame seeds

peasant-style white bread, links sweet turkey italian sausage, butter, cremini mushrooms, quartered, chopped onion, chopped carrot, chopped celery, minced fresh parsley, fresh thyme leaves, minced fresh sage, salt, freshly ground black pepper, eggs, fat-free , less-sodium chicken broth

vegetable stock, fresh lime leaves, stalk lemongrass, ginger, spring onion, oil, carrot, mushrooms, cream-style sweet corn, green onions, green chili paste, salt, lemon juice, coriander leaves

all-purpose flour, salt, eggs, milk, melted butter or 2 tbsp oil, brandy or 2 tbsp rum, pork tenderloin, all fat and sinew removed, egg white, soy sauce, dry sherry or 2 tbsp rice wine, cornflour, sugar, fresh mushrooms, thinly sliced, lemon juice, oil, cabbage, sliced thinly, carrots, sliced thinly, chopped garlic, chopped spring onion, beef broth or 1/3 cup chicken broth, salt, white pepper, cayenne pepper, extra soy sauce

pork chops, carrots, finely chopped, salt and black pepper, onion, chopped, white wine, garlic cloves, finely chopped, mushrooms, chopped, tomato, chopped, celery ribs, chopped

chicken broth, defatted, uncooked pearl barley, rinsed and drained, carrots, peeled and cut into 1/4 inch dice, dried sage, unsalted butter, olive oil, onion, chopped, bay leaves, white mushrooms, cut into quarters, garlic, finely chopped, salt & pepper to taste, chopped fresh parsley, flat leave italian

dashi (instant flakes ), fatty ham, thinly sliced, sake, mirin, red miso, white miso, carrot, trimmed, peeled , sliced crosswise on the bias, and blanched, daikon radish, peeled , halved lengthwise, sliced crosswise, and blanched, waxy potato, peeled , halved lengthwise, sliced crosswise and blanched, yellow onion, peeled , halved lengthwise, sliced crosswise, and blanched, firm tofu, cut into 2 inch cubes, shiitake mushrooms, stemmed and caps halved, enoki mushrooms, trimmed, fried tofu, cut into 1 1/2 inch pieces (abura-age ), head napa cabbage, cored and cut into large pieces, chives, steamed short-grain rice (optional) or 1 lb udon noodles (optional), eggs, lightly beaten (optional)

extra-virgin olive oil, red onion, chopped into 1/4-inch dice, stalk celery , cut into 1/4-inch pieces, cremini or portobello mushrooms, quartered, dried porcini mushrooms , soaked 10 minutes in warm water, italian parsley, finely chopped to yield 1/4 cup, flour, eggs, extra-virgin olive oil, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste

all-purpose flour, salt, vegetable shortening, eggs, lightly beaten and divided, cold water, white vinegar, chopped onion, margarine, melted, diced cooked chicken breast, canned ready-to-serve chicken broth, chopped celery, sliced fresh mushrooms, diced carrot, frozen english peas, thawed, frozen diced potatoes, thawed, cornstarch, water, cream of chicken soup, sour cream, shredded cheddar cheese, whole milk

boneless lamb shoulder, cut into 1-inch cubes, flour, seasoning salt or 1 tsp white salt, black pepper, oil , for browning sauce, onion, chopped, chopped fresh garlic (or to taste), carrots, cut into large chunks, celery ribs, coarsley chopped, brown sugar , packed, dried thyme (rubbed between fingers to release the flavor), cumin, paprika, cinnamon, crushed red pepper flakes (or to taste, can use cayenne pepper in place of the pepper flakes), salt and black pepper, dry red wine (or to taste), beef broth (you can add in more broth if desired), button mushroom (optional, can use less if desired)

dried shiitake mushroom, cornstarch, dry fettuccine, boneless skinless chicken breast halves, cut into bite-size pieces, dry sherry, light soy sauce, grated fresh ginger, garlic cloves, minced, sugar snap pea (strings and tips removed), whole baby carrots, green onions , bias-sliced into 1-inch pieces, green onion , strips (optional)

turkey breast, cubed, chicken broth, sliced carrot, cubed potato, chopped onion, mushrooms, halved, dried thyme, celery seed, peas, salt and pepper

extra virgin olive oil, onion, chopped finely, stalks celery, chopped fine, green bell peppers or 1 red bell pepper, chopped finely, carrot, peeled and shredded, garlic, minced fine, mushrooms, sliced or chopped to preference, tomato paste, stewed tomatoes or 1 (28 oz) can crushed tomatoes, beef bouillon cube, red wine , to taste, fresh italian parsley, chopped fine, fresh basil leaves, chopped fine or 2 tbsp frozen homemade pesto sauce, fresh ground pepper, grated nutmeg, ground fennel, sugar, parmesan cheese, hot pepper flakes (optional)

olive oil, tomato paste, boneless sirloin steak , trimmed of fat, cut into 1-inch cubes, dozen (51 to 60 count ) frozen shrimp, thawed, shelled and deveined, beef flavor rice preparation (recommended : rice a roni), water, butter, onion, sliced, peas, frozen, sliced baby carrots, red bell pepper, diced, mushrooms, drained, pitted, sliced black olives such as kalamata, grated parmesan

onions, minced, garlic cloves, minced, grated fresh ginger (or minced ), vegetable oil, low sodium chicken broth, coconut milk, stalks lemongrass , bottom 5 inches only, bruised, carrots, peeled and sliced 1/4 inch thick, fish sauce, cilantro stems , tied together with twine, boneless skinless chicken thighs, trimmed, salt, pepper, white mushrooms, trimmed and sliced thin, fresh lime juice, sugar, thai red curry paste, fresh cilantro leaves, fresh bell peppers, seeded and thinly sliced (thai, serrano, or jalapeno), scallions, sliced thin, lime wedge, for serving

dried shiitake mushrooms, boiling water, short rib of beef, black pepper, vegetable oil, onions, thinly sliced, carrots, thinly sliced, daikon radishes or 1 cup turnip, diced, minced garlic, minced ginger, dry white wine or 3 tbsp vodka, condensed beef broth, soy sauce, corn syrup, sliced bamboo shoot, scallions, thinly sliced, serrano chili, finely chopped, dark sesame oil, hot cooked rice