1386 stuffed stuffed pork Recipes

pork loin , about 8 to 10 inches long and 4 inches in diameter (not a tenderloin), cream cheese, softened, cooked baby shrimp, jalapeno pepper, diced into small pieces (deseeded), green onions, chopped, a your favorite barbecue rub, worcestershire sauce

pork chops (1 in. thick ), olive oil or 1 tbsp canola oil, stale bread, cut in 1/2 inch cubes, butter or 1/4 cup margarine, melted, chicken broth, diced celery, diced onion, poultry seasoning, condensed cream of mushroom soup or 1 (10 3/4 oz) can condensed cream of celery soup, water

pork chops (1 1/2 inch thick ), salt, pepper, butter, chopped onion, chopped mushroom, dried sage, salt, pepper, breadcrumbs, vegetable broth or 2 tbsp water, sour cream or 1/3 cup plain yogurt

pork roast, carrot , same length as roast, onions, chopped fine, dried parsley (or fresh parsley), mustard (opt add a little dry also), salt and pepper, sage, savory

pork chops, butter, melted, bread, onions, chopped, water, poultry seasoning, cream of mushroom soup, milk

pork loin chops, cut with pocket, egg, beaten, all-purpose flour, vegetable oil, butter, onion, apple, peeled and finely chopped, dried cranberries, finely chopped, crumbled cornbread, dried sage, dried thyme, salt, pepper

pork chops, onion, chopped, water, cream of celery soup, rice, season salt

pork chops, 3/4-inch thick, dripping, onion, chopped, cream of mushroom soup, water, salt, tomato juice, grain white rice, soy sauce, hot pepper sauce, worcestershire sauce, pimento stuffed olive, sliced

pork chops, margarine, divided, stuffing croutons, peeled chopped green apple, chopped celery, golden raisin, chopped pecans, water, rubbed sage, seasoning salt, dijon mustard, thyme

butter, egg, milk, corn bread stuffing mix, pork loin chops, applesauce (optional)

pork tenderloins, honey, mustard, butter, grain bread, frozen spinach, orange, juiced, egg, extra virgin olive oil

dry wild rice, prepared, onion, chopped, celery, chopped, seasoned bread crumbs or 1 (16 oz) bag seasoned stuffing mix, pork sausage (i use jimmy dean regular), chicken broth, melted butter, garlic powder, thyme, poultry seasoning, sage

unseasoned cubed bread (stuffing ), bulk pork sausage, butter, chopped onions, stalks of chopped celery, crumbled sage leaves, crumbled thyme leaves, dried cherries (purchase them driedi couldn tsp find them so i used craisins (dried cranberries cherry flavored), toasted and chopped walnuts, chicken broth, salt and pepper

whole black peppercorns, garlic cloves, peeled, dried oregano, salt, cumin seeds, olive oil, vinegar, boston butt pork loin, guava-mango and white cheese stuffing, recipe follows, guava rum glaze , recipe follows, rum

pork tenderloins, olive oil , to taste, garlic pesto spread, fresh spinach leaves, fresh basil leaves, shredded asiago , mozzarella, and parmesan, salt and ground black pepper, peppered bacon strips

pork chops (1 inch thick ), vegetable oil, day-old french bread cubes (1/2 inch), butter, melted, chicken broth, chopped celery, chopped onion, poultry seasoning, condensed cream of mushroom soup, undiluted, water