274 stuffed mushrooms with bacon Recipes

dozen fresh large mushroom, bacon, grated cheddar cheese, chopped green onion, olive oil

mushroom caps, shredded swiss cheese, bacon, onion, finely chopped, grated parmesan cheese, butter

bacon (fried, drained & crumbled ), fresh white button mushrooms (cleaned, stems removed ), mayonaise, shredded cheddar cheese (marble or mont. jack), chopped sweet onion

bread, crusts removed and crumbled, milk, button mushroom , medium size, bacon, cooked and finely chopped, anchovy fillets, finely chopped, egg, beaten, dry breadcrumbs, olive oil

mushrooms , approx 2 . 5 cm in diameter, bacon, cheddar cheese, french mustard, fresh breadcrumb, egg, milk, chopped fresh parsley, salt, pepper, tomato, cheddar cheese, extra

whole mushroom, bacon, thyme, grated cheese (more then 1 kind can be added), diced green pepper, diced green onion, cream cheese (low fat is also just as good), bread (dried crumbs can also be used), thyme

boneless sirloin pork roast, prepared spicy mustard, bacon, bacon strips, cut in half, onion, minced, mushroom stems, chopped, prepared spicy mustard, mushroom caps

cream cheese, softened, bacon, fried and crumbled , reserve fat, onion, finely chopped, mushrooms, stems removed, mushroom stems, finely chopped

cream cheese, softened, bacon, fried and crumbled ; reserve fat, mushrooms, stems removed, mushroom stems, finely chopped, onion, finely chopped, minced garlic

white mushrooms, cream cheese (i use philly light), milk (just add till the right consistency, not soupy, just to thin it for stuffing), green onions - finely minced (about 2 tbsp.), crumbled bacon (i use hormel real already cooked, saves time and fat), tiny salad shrimp - about 1/2 cup (fresh or frozen, thawed ), dill weed (to taste), shredded cheddar

mushrooms can use button or mature bellas. flavor varies, scallions , chopped. can reduce amount by adding green onions, bacon, fried, cream cheese, butter

mushroom caps, shredded cheddar cheese, shredded monterey jack cheese, diced cooked bacon, mayonnaise , about, scallions, finely chopped, garlic seasoning, salt and pepper

mushroom caps, butter, dried onion flakes, grated sharp cheddar cheese, bacon bits, fresh breadcrumb, chopped parsley

canadian bacon, crushed tomatoes, unsalted butter, mushrooms, chopped, soft fresh white breadcrumbs, salt and pepper, to taste, mixed herbs (chef s choice), beaten egg , to bind

cream cheese softened, bacon fried and crumbled, mushrooms stems removed, mushroom stems finely chopped, onion finely chopped, minced garlic minced, chicken stove top stuffing cooked

bacon, onion, diced, mushroom stems , leftover from bacon stuffed mushrooms recipe, chopped, eggs, milk, freshly chopped parsley leaves, freshly chopped thyme leaves, salt and freshly ground black pepper, grated mozzarella cheese, frozen, pre-made pie shell in the foil pie plate

mushroom caps, butter, lemon juice, mussels, steamed and removed from shell, bacon, partially cooked and cut into 4 pieces each (to make 12 pieces bacon total)