70971 stuffed leg balsamic fig basil Recipes
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garlic cloves, thinly sliced lengthwise, olive oil and22 Moregarlic cloves, thinly sliced lengthwise, olive oil, baby arugula or baby spinach, salt, garlic cloves, chopped fresh oregano, grated fresh lemon zest, olive oil, salt, freshly ground black pepper, boneless leg of lamb , trimmed of fat on both sides and butterflied (from an 8-lb lamb leg on the bone; see cooks notes, red onions, peeled and root ends trimmed, but left intact, red potatoes, carrots, peeled and cut diagonally into 1-inch pieces, olive oil, divided, salt, freshly ground black pepper, asparagus, ends trimmed and stalks cut diagonally into 1-inch pieces, pan drippings from lamb, dry white wine, chicken stock or reduced-sodium broth, cornstarch dissolved in 3 tbsp cold water, salt, freshly ground black pepper1 hour 30 min, 24 ingredients
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balsamic vinegar, honey, salt, fresh ground black pepper and3 Morebalsamic vinegar, honey, salt, fresh ground black pepper, very thin slices prosciutto , cut into 1/8-inch-wide strips, dark-skinned fresh figs, halved (such as black mission, celeste, or brown turkey, about 1 lb), crumbled gorgonzola20 min, 7 ingredients
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balsamic vinegar, honey, salt, freshly ground black pepper and3 Morebalsamic vinegar, honey, salt, freshly ground black pepper, very thin slices prosciutto , cut into 1/8-inch-wide strips, dark-skinned fresh figs, halved (such as black mission, celeste, or brown turkey, about 1 lb), crumbled gorgonzola cheese7 ingredients
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pork tenderloin, trimmed and6 Morepork tenderloin, trimmed, sun-dried tomato pesto (such as classico), baby spinach, crumbled feta cheese with basil and sun-dried tomatoes, olive oil-flavored cooking spray, black pepper, diced tomatoes with balsamic vinegar, basil, and olive oil (such as hunt s), undrained31 min, 7 ingredients
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Beef Tenderloin with Costa Rican Coffee Balsamic Fig Glaze (Robert Irvine)
dark modena balsamic vinegar, granulated sugar and4 Moredark modena balsamic vinegar, granulated sugar, brewed strong costa rican dark roast coffee, fresh figs, beef tenderloin , chateaubriand cut, salt and freshly ground black pepper55 min, 6 ingredients -
Prosciutto Wrapped Endive and Radicchio with Balsamic-Fig Reduction (Rachael Ray)
heads belgian endive , quartered lengthwise and6 Moreheads belgian endive , quartered lengthwise, heads radicchio , quartered lengthwise, salt and pepper, sliced prosciutto , cut slices in 1/2 on an angle across the center, extra-virgin olive oil, for brushing, dried figs, finely chopped, balsamic vinegar18 min, 7 ingredients -
Fig-and-Balsamic-Glazed Cornish Hens
fig preserves, dry red wine, balsamic vinegar and6 Morefig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, cornish hens, kitchen string, kosher salt, dry red wine9 ingredients -
Leg of Lamb in Balsamic Vinegar
leg of lamb, olive oil, balsamic vinegar, salt and pepper and2 Moreleg of lamb, olive oil, balsamic vinegar, salt and pepper, dried rosemary, garlic, crushed16 min, 6 ingredients -
Fig Vinaigrette
balsamic vinegar and8 Morebalsamic vinegar, dried black mission figs, stemmed and coarsely chopped, water, fresh lemon juice, minced shallots, minced fresh thyme, garlic clove, minced, extravirgin olive oil, salt9 ingredients -
Fig Relish
balsamic vinegar, minced shallot, salt, ripe mission figs and2 Morebalsamic vinegar, minced shallot, salt, ripe mission figs, chopped fresh mint leaves, minced fresh rosemary leaves6 ingredients -
Deep-Fried Zucchini Flowers Stuffed With Taleggio and Basil
blackberries, balsamic vinegar, superfine sugar and7 Moreblackberries, balsamic vinegar, superfine sugar, vegetable oil, for frying, all-purpose flour, plus more for dusting, ice water, taleggio , cut evenly into 12 slices (i couldn tsp find any so we used gouda instead), fresh basil leaves, squash blossoms, salt & freshly ground black pepper17 min, 10 ingredients
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