539 stuffed chicken melted Recipes

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, undiluted, apple juice, herb seasoned stuffing mix, crushed, oleo, melted

boneless chicken breasts, swiss cheese, cornbread stuffing mix, cream of chicken soup, butter, melted, bacon bits (to garnish ) (optional)

cooked chicken, cubed, frozen vegetables, cream of chicken soup, sour cream, stove top stuffing mix, butter, melted

pepperidge farm herb seasoned stuffing, crushed, grated parmesan cheese, skinless, boneless chicken breast halves, egg, butter, melted, slow roast chicken gravy

condensed cream of chicken soup (regular or 98% fat free), milk, skinless, boneless chicken breast halves, all-purpose flour, pepperidge farm herb seasoned stuffing, crushed, butter, melted, shredded swiss cheese, chopped cooked ham, hot cooked noodles

uncooked radiatore (nugget pasta), cubed cooked chicken, chicken gravy, frozen broccoli carrots cauliflower mix, dried thyme, crushed, salt, herb seasoned stuffing mix, butter or 2 tbsp margarine, melted

cream of chicken soup mix, water, boneless skinless chicken breast halves (4 oz each), butter, melted

skinless, boneless chicken breast halves, condensed cream of chicken soup, milk, sliced ham, sliced swiss cheese, herbed dry bread stuffing mix, butter, melted

cream of chicken soup, milk, herb seasoned stuffing mix , crumbs, margarine, melted, chicken breasts, boneless, skinless , cut into 1-inch wide strips, frozen cut green beans, thawed

whole turkey, fresh rosemary , mince 3 tbsp chopped, fresh thyme , mince 3 tbsp chopped, fresh tarragon , mince 3 tbsp chopped, fresh rosemary , from above, fresh thyme , from above, fresh tarragon , from above, pepper, salt, oil, butter, melted, chicken broth , low salt, flour, dry sherry, butter, shiitake mushrooms, sliced, fresh rosemary, chopped, fresh rosemary, chopped, low sodium chicken broth , low salt, whipping cream, fresh thyme, chopped, fresh tarragon, chopped

boneless skinless chicken breasts, condensed cream of chicken soup, milk (i usually eyeball it), seasoned stuffing mix, sage (i use stove top), butter, melted

water, butter or 1/4 cup margarine, melted, stove top chicken flavor stuffing mix, boneless skinless chicken breast halves (1-1/2 lb.), condensed fat-free cream of mushroom soup, light sour cream

condensed cream of chicken soup, divided, milk, divided, boneless skinless chicken breast halves (about 1 lb), all-purpose flour, herb seasoned stuffing mix, finely crushed (i like pepperidge farm), margarine or 2 tbsp butter, melted

chopped cooked chicken breasts (or turkey), cream of mushroom soup, evaporated milk, frozen baby peas, chicken broth, melted butter, pepperidge farm seasoned stuffing mix, paprika, fresh parsley (to garnish )

boneless skinless chicken breast halves, swiss cheese (i use cheddar) or 4 slices american cheese, each cut in half (i use cheddar), campbell cream of chicken soup, tomatoes (thin slices), margarine, melted, pepperidge farm herb seasoned stuffing mix, crushed, hot cooked rice

butter , cut into pieces, water, chicken stove top stuffing mix, red pepper, chopped, egg, beaten, boneless skinless chicken breasts, pounded to 1/4 inch thickness, melted butter, cream of mushroom soup, water, dried dill

skinless, boneless chicken breasts, deli-style swiss cheese, cream of mushroom soup, milk, chicken stuffing mix, butter, melted

cream of celery soup, light vegetable stock, sour cream, melted margarine, pepperidge farm stuffing, vegetarian chicken pieces (i use light life chick n strips)