231853 stuffed chicken breasts artichoke hearts feta capers black Recipes
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olive oil, divided and12 Moreolive oil, divided, frozen artichoke hearts, thawed and chopped, minced shallots (about 3), crumbled goat or feta cheese, dried herbes de provence or thyme, divided, salt, divided, black pepper, divided, skinned, boned chicken breast halves, fat-free , less-sodium chicken broth, fresh lemon juice, cornstarch, chopped fresh parsley (optional), lemon rind strips (optional)13 ingredients
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boneless skinless chicken breast halves, vegetable oil and17 Moreboneless skinless chicken breast halves, vegetable oil, salt, black pepper, french sourdough bread , about 6 inches each, sliced lengthwise, olive oil, provolone cheese, olive spread, roasted red pepper, bottled pickled vegetables, drained, pitted kalamata olive, drained, pimento stuffed olive, drained, artichoke heart, drained, capers, parsley, garlic clove, black pepper, olive oil35 min, 19 ingredients
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olive oil, dried thyme, red pepper flakes and8 Moreolive oil, dried thyme, red pepper flakes, artichoke hearts, chopped basil, minced garlic, kosher salt, pepper, crumbled goat cheese, minced sun-dried tomatoes, boneless chicken breasts, with skin (ask the meat man at your local supermarket to do this)15 min, 11 ingredients
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coarse salt , to taste, ground pepper , to taste and9 Morecoarse salt , to taste, ground pepper , to taste, all-purpose flour, chicken cutlets, thick , about 1-1/2 lb, olive oil, reduced-sodium chicken broth, artichoke hearts , packed in water, rinsed, drained, and quartered, capers, rinsed and drained, butter, angel hair pasta, fresh parsley leaves, chopped30 min, 11 ingredients
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Artichoke Stuffed Chicken Breasts
olive oil, dried thyme, crushed red pepper flakes and7 Moreolive oil, dried thyme, crushed red pepper flakes, canned artichoke hearts, minced garlic, kosher salt, black pepper, goat cheese or feta crumbled, sun-dried tomatoes oil packed, minced, chicken breast halves27 min, 10 ingredients -
Chicken Piccata with Lemon, Capers and Artichoke Hearts (Robin Miller)
boneless, skinless chicken breast halves and13 Moreboneless, skinless chicken breast halves, salt and ground black pepper, all-purpose flour, grated lemon zest, paprika, garlic powder, olive oil, fresh lemon juice, dry white wine, reduced-sodium chicken broth, artichoke hearts, quartered, drained capers, quick-cooking brown rice, frozen lima beans25 min, 14 ingredients -
Stuffed Chicken Breast with Artichoke hearts and Goat cheese
olive oil divided and12 Moreolive oil divided, frozen artichoke hearts thawed and chopped, minced shallots, goat cheese crumbled, herb de provence or thyme divided, salt divided, pepper divided, chicken breasts halves skinned and boned, fat free less sodium chicken broth, fresh lemon juice, corn starch, fresh parsley chopped, lemon rind strips optional35 min, 13 ingredients -
Artichoke and Sun-Dried Tomato Stuffed Chicken Breast (Guy Fieri)
olive oil, divided, chopped red onion and10 Moreolive oil, divided, chopped red onion, chopped marinated artichoke hearts, chopped marinated sun-dried tomatoes, salt, fresh cracked black pepper, minced garlic, white wine, divided, butter, divided, grated parmesan, chopped italian parsley leaves, boneless, skinless chicken breasts1 hour , 12 ingredients -
Chicken Breast with Feta, Celery and Radish Salad (Food Network Kitchens)
extra-virgin olive oil and9 Moreextra-virgin olive oil, boneless skinless chicken breast halves (about 1 1/2 lb), kosher salt and freshly ground black pepper, romaine lettuce heart , torn into bite size pieces (about 4 cups), ribs celery, thinly sliced, radishes, quartered, fresh feta, crumbled, extra-virgin olive oil, kosher salt and freshly ground black pepper, lemon, quartered25 min, 10 ingredients -
Stuffed Chicken Breasts with White Bean Puree
skinned and boned chicken breast halves and10 Moreskinned and boned chicken breast halves, crumbled feta cheese, chopped kalamata olives, capers, paprika, olive oil, navy beans, drained, garlic cloves, salt, pepper, lemon juice11 ingredients -
Chicken and Artichoke Hearts
olive oil, onion, chopped, garlic cloves, minced and9 Moreolive oil, onion, chopped, garlic cloves, minced, skinless chicken breast halves, flour, frozen artichoke hearts, mushroom (sliced ), chicken stock, red wine, thyme, salt, pepper50 min, 12 ingredients -
Chicken Breast with Feta, Celery and Radish Salad (Food Network Kitchens)
extra-virgin olive oil, plus more for drizzling and7 Moreextra-virgin olive oil, plus more for drizzling, boneless skinless chicken breasts (about 1 1/2 lb), kosher salt and freshly ground black pepper, romaine lettuce heart , torn into bite-size pieces (about 4 cups), ribs celery, thinly sliced, radishes, quartered, fresh feta, crumbled, lemon, quartered30 min, 8 ingredients -
Baked Chicken and Artichoke Hearts
artichoke hearts drained and halved, pepper and8 Moreartichoke hearts drained and halved, pepper, chicken breasts, salt, paprika, butter melted, mushrooms sliced, dry sherry or marsala, all-purpose flour, chicken broth10 ingredients
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