227159 stuffed chicken breasts artichoke hearts capers black Recipes

  • Stuffed Chicken Breasts with Artichoke Hearts, Feta Cheese, Capers, and Black Olives
    skinless, boneless chicken breast halves and
    5 More
    skinless, boneless chicken breast halves, italian-style salad dressing, artichoke hearts, drained and chopped, sliced olives, drained, capers, drained, crumbled feta cheese
    1 hour , 6 ingredients
  • Chicken Muffulettas
    boneless skinless chicken breast halves, vegetable oil and
    17 More
    boneless skinless chicken breast halves, vegetable oil, salt, black pepper, french sourdough bread , about 6 inches each, sliced lengthwise, olive oil, provolone cheese, olive spread, roasted red pepper, bottled pickled vegetables, drained, pitted kalamata olive, drained, pimento stuffed olive, drained, artichoke heart, drained, capers, parsley, garlic clove, black pepper, olive oil
    35 min, 19 ingredients
  • Chicken-and-Artichoke Salad
    chopped cooked chicken breasts and
    5 More
    chopped cooked chicken breasts, artichoke hearts, drained and chopped, chopped toasted pecans, mayonnaise, celery salt, pepper
    10 min, 6 ingredients
  • Artichoke-Stuffed Chicken Breast, but With a Different Hat
    chicken breasts and
    10 More
    chicken breasts, marinated artichoke hearts, drained and chopped, sweet onion, diced fine, shredded mozzarella cheese, parmesan cheese, garlic powder, lemon-pepper seasoning, dried basil, provolone cheese, roasted red pepper, divided (sliced in strips)
    55 min, 11 ingredients
  • Stuffed Chicken Breasts with Tomato Salad
    artichoke hearts, drained and chopped, grated parmesan and
    8 More
    artichoke hearts, drained and chopped, grated parmesan, fresh thyme leaves, boneless, skinless chicken breasts, extra-virgin olive oil, kosher salt and pepper, beefsteak tomatoes, cut into bite-size pieces, shallot, thinly sliced, red wine vinegar, baguette slices, toasted (optional)
    20 min, 10 ingredients
  • Artichoke and Goat Cheese Stuffed Chicken Breasts
    artichoke bottoms, crumbled feta cheese, chopped chives and
    7 More
    artichoke bottoms, crumbled feta cheese, chopped chives, chopped fresh thyme, grated lemon rind, chicken breast halves, black pepper, olive oil, cornstarch, lemon juice
    10 ingredients
  • Chicken & Artichoke Casserole
    chicken broth, boneless skinless chicken breasts and
    12 More
    chicken broth, boneless skinless chicken breasts, artichoke heart, drained and cut in half, sliced fresh mushrooms, butter, divided, half-and-half, dry sherry, salt, pepper, parmesan cheese, flour, rosemary, chopped roma tomatoes, orzo pasta (or any pasta)
    1 hour 30 min, 14 ingredients
  • Chicken /W Sun-Dried Tomato & Artichoke Alfredo
    chicken breasts, artichoke hearts and
    4 More
    chicken breasts, artichoke hearts, alfredo sauce (i like bertolli), julieanned sun-dried tomatoes, julieanned prosciutto, cooked angel hair pasta
    55 min, 6 ingredients
  • Parmesan Chicken W/Artichokes
    boneless skinless chicken breasts and
    6 More
    boneless skinless chicken breasts, artichoke heart (not marinated ), salami or any italian ham, parmesan cheese, fresh basil leaf, egg wash, parchment paper
    22 min, 7 ingredients
  • Stuffed Chicken Breast With Pineapple Stuffing, Mushrooms, &
    chicken breasts, herbed croutons (crushed ), parsley and
    9 More
    chicken breasts, herbed croutons (crushed ), parsley, pineapple tidbits (save juice and set aside), real butter, capers, sliced almonds, teriyaki sauce, olive oil, sliced mushrooms, grape tomatoes, parmesan cheese
    1 hour 30 min, 12 ingredients
  • Chicken With Artichoke Hearts & Mushrooms
    chicken parts, paprika, salt, pepper, unsalted butter and
    8 More
    chicken parts, paprika, salt, pepper, unsalted butter, olive oil, marinated artichoke hearts, drained, mushroom, sliced, all-purpose flour, chicken broth, dry white wine (sauvignon blanc is suggested), dried rosemary, crumbled, chopped fresh parsley (to garnish )
    40 min, 13 ingredients
  • Crock-Pot Chicken With Artichoke Hearts and Tomatoes Crock-Pot Chicken With Artichoke Hearts and Tomatoes
    boneless skinless chicken breasts, artichoke hearts and
    1 More
    boneless skinless chicken breasts, artichoke hearts, tomatoes with onion and garlic
    8 hour 10 min, 3 ingredients
  • Chicken Breasts with Tarragon-Caper Sauce Chicken Breasts with Tarragon-Caper Sauce
    skinless, boneless chicken breast halves, olive oil, salt and
    7 More
    skinless, boneless chicken breast halves, olive oil, salt, black pepper, minced shallots, fat-free , less-sodium chicken broth, cornstarch, capers, fresh lemon juice, chopped fresh tarragon
    10 ingredients
  • Stuffed Chicken Breast Marinara Stuffed Chicken Breast Marinara
    boneless skinless chicken breasts (pounded thin) and
    14 More
    boneless skinless chicken breasts (pounded thin), seasoning salt, black pepper, marinara sauce or 2 cups alfredo sauce, shredded mozzarella cheese (or to taste), ricotta cheese, dried italian seasoning (rubbed between fingers to release flavors), chopped onions, frozen spinach (thawed and hand-squeezed dry), fresh minced garlic, eggs, lightly beaten, grated parmesan cheese, grated mozzarella cheese, seasoning salt, black pepper
    1 hour 10 min, 15 ingredients
  • Solo Chicken Breast and Artichoke Hearts in Pasta Solo Chicken Breast and Artichoke Hearts in Pasta
    boneless skinless chicken breast and
    9 More
    boneless skinless chicken breast, artichoke heart, drained and diced, uncooked pasta (i like rotelle), olive oil , plus, olive oil (divided ), garlic, peeled and diced, dried basil, dried oregano leaves, lemon , juice of, parmesan cheese
    15 min, 10 ingredients
  • Artichoke-and-Goat Cheese-Stuffed Chicken Breasts Artichoke-and-Goat Cheese-Stuffed Chicken Breasts
    artichoke bottoms, crumbled goat cheese and
    8 More
    artichoke bottoms, crumbled goat cheese, chopped chives, divided, chopped fresh thyme, divided, grated lemon rind, divided, skinless, boneless chicken breast halves, freshly ground black pepper, olive oil, divided, fresh lemon juice, cornstarch
    10 ingredients
  • Artichoke-and-Goat Cheese-Stuffed Chicken Breasts Artichoke-and-Goat Cheese-Stuffed Chicken Breasts
    artichoke bottoms, crumbled goat or feta cheese and
    8 More
    artichoke bottoms, crumbled goat or feta cheese, chopped chives, divided, chopped fresh thyme, divided, grated lemon rind, divided, skinned, boned chicken breasts halves, pepper, olive oil, divided, cornstarch, lemon juice
    10 ingredients
  • Wine-baked Chicken and Artichoke Hearts Wine-baked Chicken and Artichoke Hearts
    frying chicken, quartered, artichoke hearts, drained and
    6 More
    frying chicken, quartered, artichoke hearts, drained, tomato sauce, dry sherry or 3/4 cup white wine, oregano, fresh basil or 1/4 tsp dried basil, garlic powder, salt and pepper
    50 min, 8 ingredients




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