113 stuffed chicken breast mushroom soup Recipes

cream of mushroom soup, undiluted, milk, cubed cooked chicken breasts, fresh broccoli florets, cooked, celery ribs, finely chopped, shredded swiss cheese, divided

condensed cream of mushroom soup, undiluted, milk, cubed cooked chicken breast, fresh broccoli florets, cooked, celery ribs, finely chopped, shredded swiss cheese, divided

skinless, boneless chicken breast halves, chicken broth, water, cream of mushroom soup, cream of chicken soup, margarine, melted, herb-seasoned stuffing mix (such as pepperidge farm herb-seasoned stuffing), crushed

butter or 1 tbsp margarine, boneless skinless chicken breast halves, chicken flavor stuffing mix, mushroom soup or 1 (10 3/4 oz) can 98% fat-free cream of, milk, shredded cheddar cheese, cooked vegetables

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, cream of mushroom soup, chicken broth, milk, herb stuffing mix, butter, melted, salt, pepper

boneless skinless chicken breasts, chicken broth, margarine, melted, cream of mushroom soup, cream of chicken soup, cornbread stuffing mix

cornbread stuffing mix, egg, lightly beaten, chopped pecans, toasted, skinned and boned chicken breasts, olive oil, divided, chopped fresh rosemary, salt, pepper, grated parmesan cheese, sliced fresh mushrooms, green onions, sliced, reduced-fat cream of chicken soup, chicken broth, garnish: fresh rosemary sprigs

boneless skinless chicken breasts, cooked and cubed, cream of mushroom soup, sour cream (light is ok), herb stuffing mix (i use pepperidge farm), margarine or 1/2 cup butter, chicken broth

chicken breasts boneless/skinless, salt and pepper to taste, swiss or monterey jack cheese grated, cream of mushroom soup, sour cream, butter or margarine, pepperidge farm seasoned stuffing

butter, boneless skinless chicken breasts, cream of mushroom soup, milk, chedder cheese shredded

instant rice, chopped broccoli (fresh or frozen ), cooked chicken breasts, cubed, condensed cream of mushroom soup, mayonnaise, milk, prepared stuffing (stove top works great ), shredded cheese (i prefer swiss)

boneless skinless chicken breasts, stove top stuffing mix, cooked, broccoli, cream of mushroom soup, milk, mozzarella cheese, salt and pepper

cubed sage and onion seasoned stuffing mix, bone-in chicken breasts , depending on size, butter, divided, for stuffing and sauce, flour, salt, ground pepper, chicken broth , saved from boiling the breasts, slightly beaten eggs, cream of mushroom soup, milk , for mushroom soup sauce

herb seasoned stuffing mix (pepperidge farm brand), boiling water (to prepare stuffing, or per package directions), butter (to prepare stuffing, or per package directions) or 4 tbsp margarine, melted (to prepare stuffing, or per package directions), boneless skinless chicken breasts (about 6), paprika, cream of mushroom soup, milk, fresh parsley, chopped or 3 tbsp dried parsley flakes

butter, melted, herb-seasoned dry bread stuffing mix, condensed cream of chicken soup, condensed cream of mushroom soup, mayonnaise, sour cream, peas, drained, sliced carrots, drained, fresh mushrooms, sliced, chicken broth, skinless, boneless chicken breast halves - cooked, blanched slivered almonds

boneless, skinless chicken breasts, marinated artichokes, halved & drained, sliced mushrooms, drained, baby swiss cheese, cream of chicken soup, chicken broth, dry sherry (optional), stuffing mix (chicken or other flavor ), melted butter

cream of chicken soup (also can use cream of mushroom.), boneless chicken breasts, swiss cheese (enough to cover chicken with. i use slices), chicken stuffing mix (normal size), butter (melted )

boneless skinless chicken breasts, cooked and cubed, fat-free cream of mushroom soup, nonfat sour cream, herb stuffing mix (i use pepperidge farm), margarine, low sodium chicken broth