243907 stuffed chicken artichoke feta capers olives Recipes

  • Chicken Stuffing Casserole
    chicken breasts, skinless, boneless, olive oil and
    7 More
    chicken breasts, skinless, boneless, olive oil, prepared stuffing (any kind) or 2 cups seasoned croutons (any kind ), celery, diced, onion, chopped, milk, mayonnaise, shredded swiss cheese, almonds (or small can of french fried onions)
    1 hour 20 min, 9 ingredients
  • Chicken Cacciatore
    chicken thighs and
    13 More
    chicken thighs, chicken breasts, with skin and backbone halved crosswise, salt , plus more to taste 1 tsp freshly ground black pepper, plus more to taste, all-purpose flour , for dredging, olive oil, red bell pepper, chopped, onion, chopped, garlic cloves, finely chopped, dry white wine, diced tomatoes with juice, reduced-sodium chicken broth, drained capers, dried oregano leaves, coarsely chopped fresh basil leaf
    55 min, 14 ingredients
  • Baked Mediterranean Chicken
    boneless skinless chicken breasts, tomatoes, capers and
    4 More
    boneless skinless chicken breasts, tomatoes, capers, olive oil, balsamic vinegar, black olives, pitted, salt and black pepper
    40 min, 7 ingredients
  • Chicken Cacciatore (Giada De Laurentiis)
    chicken thighs and
    14 More
    chicken thighs, chicken breasts with skin and backbone, halved crosswise, salt , plus more to taste, freshly ground black pepper , plus more to taste, all purpose flour , for dredging, olive oil, red bell pepper, chopped, onion, chopped, garlic cloves, finely chopped, dry white wine, diced tomatoes with juice, reduced-sodium chicken broth, drained capers, dried oregano leaves, coarsely chopped fresh basil leaves
    55 min, 15 ingredients
  • Chicken Artichoke Bacon Dip
    artichoke hearts, rinsed and drained and
    11 More
    artichoke hearts, rinsed and drained, cooked chicken breast , cut into 1/2-inch pieces, fresh spinach, chopped, cooked bacon, coarsely chopped, mayonnaise, shredded mozzarella cheese, neufchatel cheese , cut into cubes, milk, or more to taste, garlic, minced, swiss cheese , cut into strips, ground black pepper to taste, cayenne pepper , or to taste (optional)
    50 min, 12 ingredients
  • Chicken, Artichoke & Spinach Casserole
    chicken tenderloins and
    7 More
    chicken tenderloins, artichoke hearts, drained and coarsley chopped, spinach, drained and squeezed in cheesecloth, grated parmesan cheese or 3/4 cup parmesan cheese, asagio blend, real mayonnaise, chopped garlic, tony chatchere s seasoning, pecans , crumbed (pulse in processor)
    55 min, 8 ingredients
  • Feta Chicken
    chicken breast, feta cheese, bread crumbs
    3 ingredients
  • Chicken With Mascarpone, Capers & Lemon
    chicken breasts, skin on, mascarpone and
    7 More
    chicken breasts, skin on, mascarpone, extra virgin olive oil, fennel seed, lightly crushed, lemon , juice and zest of, tomatoes, tiny capers , rinsed of brine, salt, fresh ground black pepper
    30 min, 9 ingredients
  • Spinach, Chicken and Feta Noodles
    butter, boneless skinless chicken breasts and
    9 More
    butter, boneless skinless chicken breasts, narrow egg noodles, feta cheese, garlic powder (to taste), lemon, onion, diced, pepper (to taste), salt (to taste), frozen spinach (thawed and drained well , wrung of moisture), white wine
    30 min, 11 ingredients
  • Chicken-Artichoke & Rice Salad Chicken-Artichoke & Rice Salad
    chicken rice pilaf mix , and vermicelli mix cooked and
    9 More
    chicken rice pilaf mix , and vermicelli mix cooked, cooked chicken, diced, marinated artichoke hearts, drained and 1 jar liquid reserved, green pepper, chopped, green onion, chopped, water chestnuts, drained and chopped, mayonnaise, curry powder, salt, pepper
    30 min, 10 ingredients
  • Chicken Breast Raclette Chicken Breast Raclette
    chicken breasts, raclette cheese (french or swiss) and
    7 More
    chicken breasts, raclette cheese (french or swiss), chicken gumbo soup, capers, brine (from capers), salt, ground black pepper, onion powder, ground oregano
    1 hour 10 min, 9 ingredients
  • Chicken Artichoke Casserole Chicken Artichoke Casserole
    chicken breast halves, boneless, skinned, butter and
    4 More
    chicken breast halves, boneless, skinned, butter, sliced mushrooms, marinated artichokes, drained, flour, chicken broth (i use the light , fat-free, 50% less sodium broth)
    6 ingredients
  • Chicken Pasta Salad Chicken Pasta Salad
    chicken breasts, string beans, artichoke hearts drained and
    9 More
    chicken breasts, string beans, artichoke hearts drained, olives black pitted, parsley chopped fine, mullers twists cooked pasta, lemon juice, olive oil, mayo, season salt, pepper, garlic
    12 ingredients
  • Chicken Schnitzel With Capers and Parsley Chicken Schnitzel With Capers and Parsley
    chicken cutlets (1 1/4 to 1 1/2 lb total ) and
    10 More
    chicken cutlets (1 1/4 to 1 1/2 lb total ), all-purpose flour, salt, black pepper, eggs, fine dry breadcrumb, vegetable oil, unsalted butter, bottled capers, rinsed, drained, and patted dry, chopped fresh flat-leaf parsley, lemon wedge (serve with)
    40 min, 11 ingredients
  • Hot Chicken Artichoke Spread Hot Chicken Artichoke Spread
    cooked chicken, artichoke hearts, drained and chopped and
    4 More
    cooked chicken, artichoke hearts, drained and chopped, mayonnaise, grated parmesan cheese, garlic clove, crushed, cayenne pepper
    30 min, 6 ingredients
  • Stuffed Green Peppers with Tomato Sauce Stuffed Green Peppers with Tomato Sauce
    chicken filling , recipe follows, cooked long grain rice and
    35 More
    chicken filling , recipe follows, cooked long grain rice, tomato sauce, heated , recipe follows, green bell peppers, olive oil, salt, pepper, minced parsley, for garnish, chicken legs, skinned and deboned, olive oil, diced onion, mushrooms, chopped fine, garlic cloves, minced, egg, lightly beaten, chopped fresh parsley, salt, freshly ground white pepper, chopped fresh thyme, ground cumin, olive oil, onion, minced, garlic, minced, tomato paste, roma tomatoes, peeled, seeded, and diced, homemade chicken stock, recipe follows or store-bought, heated, butter, cut into small pieces, basil , chiffonade, salt and freshly ground black pepper, chicken bones , including necks and feet, coarsely chopped, carrot, peeled, trimmed , and cut into 1-inch slices, onion, peeled, trimmed, and quartered, celery stalk, trimmed , and cut into 1-inch slices, leek, cleaned, trimmed , and cut into 1-inch slices, fresh thyme, fresh parsley with stems, bay leaf, whole white peppercorns
    3 hour 5 min, 37 ingredients
  • Chicken Artichoke And Lemon Soup Chicken Artichoke And Lemon Soup
    chicken broth (homemade or canned ), salt, white pepper and
    7 More
    chicken broth (homemade or canned ), salt, white pepper, rice, eggs yolks, fresh lemon juice, artichoke hearts (not marinated), chopped, garlic powder, cayenne pepper, lemon slices and chopped parsley for garnish
    20 min, 10 ingredients
  • Chicken-Artichoke Spread Chicken-Artichoke Spread
    artichoke hearts, drained and
    9 More
    artichoke hearts, drained, skinned, boned chicken breast halves, minced green onions, garlic cloves, minced, plain low-fat yogurt, light mayonnaise, grated fresh parmesan cheese, worcestershire sauce, drops hot sauce, paprika
    11 ingredients




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