Directions:
- Cook pasta drain
- While still warm toss with remaining ingred & dressing
- Dressing from olive oil down
- Chill 4 hrs adjust s & p
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 209.43 Kcal (877 kJ) | ||
| Calories from fat | 198.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.02g | 34% | |
|---|---|---|---|
| Cholesterol | 2.46mg | 1% | |
| Sodium | 810.77mg | 34% | |
| Potassium | 36.53mg | 1% | |
| Total Carbs | 2.66g | 1% | |
| Sugars | 0.54g | 2% | |
| Dietary Fiber | 0.61g | 2% | |
| Protein | 1.11g | 2% | |
| Vitamin C | 5.1mg | 8% | |
| Iron | 0.1mg | 0% | |
| Calcium | 12.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 350.35 Kcal (1467 kJ) | ||
| Calories from fat | 331.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.84g | 34% | |
|---|---|---|---|
| Cholesterol | 4.12mg | 1% | |
| Sodium | 1356.35mg | 34% | |
| Potassium | 61.12mg | 1% | |
| Total Carbs | 4.45g | 1% | |
| Sugars | 0.91g | 2% | |
| Dietary Fiber | 1.02g | 2% | |
| Protein | 1.86g | 2% | |
| Vitamin C | 8.5mg | 8% | |
| Iron | 0.1mg | 0% | |
| Calcium | 20.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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