32906 stuffed avocados palm artichoke Recipes

  • Hearts of Romaine, Palm & Artichoke W/ Citrus Dijon Dressing
    romaine lettuce hearts, chopped and
    8 More
    romaine lettuce hearts, chopped, hearts of palm, drained and sliced into 1-inch thick slices, water-packed artichoke hearts, drained and quartered, orange marmalade, lemon juice, dijon mustard, extra virgin olive oil, sliced almonds, toasted, salt & pepper, freshly ground, to taste
    10 min, 9 ingredients
  • Artichoke, Tomato Panini
    artichoke dip (artichokes and and asiago or canned artich... and
    5 More
    artichoke dip (artichokes and and asiago or canned artichokes), tomatoes, feta cheese, avocados, salt and pepper, fresh focaccia bread, cut in half
    10 min, 6 ingredients
  • Stuffed Artichokes
    artichokes (approx. 4 whole ) and
    10 More
    artichokes (approx. 4 whole ), chopped roasted red pepper (canned or done at home), eggs, beaten, chopped prosciutto, breadcrumbs, parmesan cheese, whole capers, oregano, white wine, salt and pepper, lemon
    1 hour 10 min, 11 ingredients
  • Shrimp Stuffed Avocados
    shrimp, cooked, cooled and halved crosswise and
    9 More
    shrimp, cooked, cooled and halved crosswise, ripe plum tomatoes, diced, limes , juice of, ripe hass avocadoes, halved and pitted (the dark kind of avocados), ripe cantaloupe , cut into balls with a melon scooper, honeydew melon , cut into balls, mayonnaise, sour cream, cilantro, chopped, fresh cilantro (to garnish )
    50 min, 10 ingredients
  • Artichoke and Goat Cheese Stuffed Chicken Breasts
    artichoke bottoms, crumbled feta cheese, chopped chives and
    7 More
    artichoke bottoms, crumbled feta cheese, chopped chives, chopped fresh thyme, grated lemon rind, chicken breast halves, black pepper, olive oil, cornstarch, lemon juice
    10 ingredients
  • Chicken Breasts Stuffed with Fontina, Artichokes, and Sun-Dried Tomatoes
    marinated artichokes, drained, coarsely chopped and
    5 More
    marinated artichokes, drained, coarsely chopped, grated fontina cheese, drained, coarsely chopped oil-packed sun-dried tomatoes, dried basil, skinless boneless chicken breast halves, olive oil
    6 ingredients
  • Stuffed Artichokes
    artichokes, lemon juice, fine breadcrumbs, parmesan cheese and
    3 More
    artichokes, lemon juice, fine breadcrumbs, parmesan cheese, sweet basil, chopped finely, garlic, minced (i use 6 or 7), olive oil
    1 hour 1 min, 7 ingredients
  • Chicken Breasts Stuffed With Fontina, Artichokes and Sun-Dried T
    marinated artichokes, drained, coarsely chopped and
    5 More
    marinated artichokes, drained, coarsely chopped, grated fontina cheese, sun-dried tomato, drained, coarsely chopped, basil, dried, boneless skinless chicken breasts, olive oil
    35 min, 6 ingredients
  • Stuffed Artichoke
    artichokes, crabmeat, chopped, breadcrumbs and
    7 More
    artichokes, crabmeat, chopped, breadcrumbs, grated parmesan cheese, garlic cloves, finely chopped, olive oil, olive oil, fresh parsley, chopped, salt , to taste, pepper , to taste
    1 hour , 10 ingredients
  • Stuffed Artichokes
    artichokes, romano cheese, grated, seasoned bread crumbs and
    3 More
    artichokes, romano cheese, grated, seasoned bread crumbs, garlic powder, parsley, olive oil
    1 hour 15 min, 6 ingredients
  • Stuffed Avocado with Cilantro Mayonnaise (Curtis Aikens2) Stuffed Avocado with Cilantro Mayonnaise (Curtis Aikens2)
    ripe avocados, halved, pitted, and the pulp removed and
    8 More
    ripe avocados, halved, pitted, and the pulp removed, tomatoes, diced, onion, diced, ripe olives, chopped, mayonnaise, sour cream, fresh cilantro leaves, chopped, orange , zested and juiced, salt and freshly ground black pepper
    20 min, 9 ingredients
  • Avocado, Artichoke Hearts and Heart of Palm Salad in Lettuce Cup Avocado, Artichoke Hearts and Heart of Palm Salad in Lettuce Cup
    artichoke hearts , in water, drained and
    9 More
    artichoke hearts , in water, drained, hearts of palm, cut into medium chunks, drained, english cucumber, thinly sliced, red onion, finely chopped, poblano pepper, seeded , ribbed, and finely chopped, fresh cilantro, leaves coarsely chopped (about 1/4 cup), avocados, cut in large chunks, white vinegar, salt & freshly ground black pepper, head butter lettuce, leaves whole, rinsed and dried
    15 min, 10 ingredients
  • Avocado, Artichoke Hearts and Heart of Palm Salad served in Lettuce Wraps (Ingrid Hoffmann) Avocado, Artichoke Hearts and Heart of Palm Salad served in Lettuce Wraps (Ingrid Hoffmann)
    artichoke hearts in water, drained and
    9 More
    artichoke hearts in water, drained, hearts of palm, cut into medium chunks, drained, english cucumber, thinly sliced, red onion, finely chopped, poblano pepper, seeded , ribbed, and finely chopped, fresh cilantro, leaves coarsely chopped (about 1/4 cup), avocados, cut in large chunks, white vinegar, salt and freshly ground black pepper, head butter lettuce, leaves whole, rinsed and dried
    15 min, 10 ingredients
  • Haitian Stuffed Avocados Haitian Stuffed Avocados
    yellow mustard, salt, black pepper, garlic powder and
    7 More
    yellow mustard, salt, black pepper, garlic powder, wine vinegar, onion, minced, olive oil, lemon juice, shrimp, cooked , split down the middle lengthwise, hearts of palm, drained, chopped, avocados, halved and pitted when ready to fill
    12 hour 10 min, 11 ingredients
  • Avocado Artichoke Soup Avocado Artichoke Soup
    avocados, mayonnaise, chunky salsa, chicken bouillon and
    6 More
    avocados, mayonnaise, chunky salsa, chicken bouillon, tabasco sauce, crushed garlic, oregano, dill, quartered artichoke hearts, diced onion
    30 min, 10 ingredients
  • Stuffed Artichokes with Red Pepper Vinaigrette Stuffed Artichokes with Red Pepper Vinaigrette
    artichokes (each about 3/4 lb), lemon, water and
    10 More
    artichokes (each about 3/4 lb), lemon, water, minced red bell pepper, minced onion, garlic clove, minced, olive oil, fine dry bread crumbs, sliced scallion greens, freshly grated parmesan cheese, dried thyme , crumbled cayenne to taste, fresh lemon juice, white-wine vinegar
    13 ingredients
  • Artichoke Bottoms Stuffed With Spinach and Walnut Puree Artichoke Bottoms Stuffed With Spinach and Walnut Puree
    artichoke bottoms, lemon, extra virgin olive oil and
    13 More
    artichoke bottoms, lemon, extra virgin olive oil, onion (minced ), spinach, washed and drained, shelled walnuts, finely chopped, salt and pepper, vegetable broth or 4 tbsp dark beer, firm tofu, pressed, lemon juice, garlic clove, minced, salt, fresh black pepper, fresh basil leaves, finely chopped, olive oil, nutritional yeast
    1 min, 16 ingredients
  • Artichoke - Cranberry Stuffing Artichoke - Cranberry Stuffing
    artichokes, carrots, chopped, onion, chopped, breadcrumbs and
    5 More
    artichokes, carrots, chopped, onion, chopped, breadcrumbs, cranberries, chopped, dried thyme, ground allspice, orange juice, pepper
    1 hour , 9 ingredients




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