568 stuart blt Recipes

sour cream, mayonnaise, roma or plum tomatoes, bacon, cooked and crumbled, green onions sliced

sour cream, mayonnaise, tomato, diced small, shredded lettuce, bacon, crumbled

bacon, refrigerated crescent roll dough, flour, mayonnaise, dijon mustard, seasoned pepper blend, bottled minced garlic, green onions, thinly sliced, shredded lettuce, tomato, seeded and chopped, shredded cheddar cheese, sliced green onions (optional)

tomatoes, teeny pieces of lettuce or arugula (i used baby spinach leaves), cooked bacon , torn into small shards, flavoured mayonnaise (not miracle whip) - i mixed about a tsp. of sriracha into my mayo but the original recipe gives directions to make your own homemade aioli flavoured with chipolte. i also think a caesar flavoured dressing would be fun inside and you could call them mini caesar cups and maybe add a little crouton

sour cream, mayonnaise, shredded cheddar cheese, chopped seeded tomatoes, bacon strips, cooked and crumbled, chopped green onion , optional, assorted crackers

honey, dijon mustard, mayonnaise, flour tortillas, bacon , cooked crisp, green leaf lettuce leaves, tomato, extra-virgin olive oil, salt and freshly ground black pepper

turkey bacon or center-cut bacon, dry uncooked whole-wheat or high-fiber penne pasta, yellow summer squash, chopped fresh spinach, tomato, seeded and chopped, light spreadable swiss cheese (recommended : the laughing cow light), fat-free sour cream, fat-free cheddar cheese, salt and black pepper, optional

mayonnaise, crumbled blue cheese, hot sauce (such as frank s or pete s), garlic, grated, freshly ground pepper, thick slices country-style white , wheat or rye bread, lightly toasted, good-quality thick-cut bacon, cooked and cut in half, tomatoes, thinly sliced, red onion, thinly sliced, leaves bibb lettuce

tomatoes, bacon cooked and finely crumbled, mayonnaise, chopped green onions, grated parmesan cheese, snipped fresh flat leaf parsley

onion or ranch soup mix (lipton recipe secrets), sour cream, mayonnaise, tomato, chopped about 1 cup, crisp cooked and crumbled bacon (about 6 slices) or bacon bits, lettuce

bacon or turkey or vegetarian , browned and drained., mayonnaise, sour cream, tomato, seeded and diced, iceberg lettuce, shredded, french bread , baguette, or other crusty bread

sour cream, garlic powder, ready to serve bacon, shredded cheddar cheese, tomatoes chopped, shredded lettuce

tomatoes, bacon, cooked & crumbled, green onion, diced, shredded & dice lettuce, mayonaise

real bacon bits, sour cream, mayonnaise, tomatoes diced (i use big boy tomatoes, diced and seeded), lettuce leaves, crackers

melba snacks/toasts, bacon, mayo, tomatoes (those campari ones are usually the perfect size for this & actually taste decent in the winter), i haven tsp put specific amounts of ingredients because you can easily adjust to make how much you need

fried bacon chopped, sour cream, tomato chopped, green onions chopped, shredded lettuce (to your liking), pepper (to your liking), salt (if you prefer ), you can add 3 tbsp of mayo if you want it creamier or to make it go further.

buttermilk ranch dressing base, water, sour cream, mayonaise, bacon fried and crumbled, chopped tomato ( about 2 large)

tomatoes, cooked bacon (fake bacon)cooked and crumbled, mayo or miracle whip, chopped green onions, grated parmesan cheese, table spoons snipped fresh parsley