70 stroganoff flour paste Recipes

all-purpose flour, divided, salt, beef top sirloin steak , cut into thin strips, butter, divided, sliced fresh mushrooms, chopped sweet onion, garlic clove, minced, tomato paste, beef broth, sour cream, sherry or beef broth, hot cooked egg noodles or brown rice

flank steak , cut into thin strips, flour, salt, butter, sliced mushrooms, drained, onion, chopped, garlic, minced, butter, flour, tomato paste (i ve even used ketchup), condensed beef broth, sour cream, dry white wine, hot buttered egg noodles

ground beef, onions, chopped, garlic, minced, sliced mushrooms, drained, salt, pepper, beef bouillon or 1 cup consomme, tomato paste, flour, sour cream, mixed with the flour

beef tenderloin , cut into 1/4-inch strips, flour, salt, pepper, butter, garlic clove, onion, chopped, fresh mushrooms, sliced, butter, flour, beef broth, tomato paste, sour cream, parsley

butter, onion, halved , sliced length ways, mushrooms, sliced, garlic, crushed, steak , sliced into thin strips across the grain (sirloin, filet or rump), flour, salt & freshly ground black pepper, red wine, beef stock, tomato paste, paprika, dijon mustard, dill pickles, finely chopped (optional), sour cream

olive oil, extra firm tofu, cut into 1/2 inch cubes, yellow onion, chopped, white button mushrooms, sliced, sweet paprika, flour, tomato paste, dry white wine, vegetable stock (or water) or 1 1/2 cups broth (or water), sour cream (or tofu if vegan), salt and pepper, cooked noodles (i like no-yolk egg noodles)

mushroom, cleaned,trimmed,and thinly sliced, chopped onion, garlic, minced, butter, divided, salt, divided ,plus additional to taste, fresh ground black pepper , to taste, top sirloin steak, trimmed and cut in 1/4 inch or thinner strips, flour, divided, tomato paste, condensed beef broth, sour cream, dry sherry, uncooked wide egg noodles , cooked in boiling salted water until al dente

steaks , cut into strips, seasoned flour, nutmeg, butter, garlic cloves, crushed, onions, sliced, mixed mushrooms, sliced, tomato paste, beef stock, white wine, sour cream

sirloin steaks, margarine, onion, chopped, fresh mushrooms, sliced or halved, salt and pepper, flour, beef bouillon, water, worcestershire sauce, tomato paste, sour cream

egg noodles, medium, uncooked , about 8 oz, beef broth, worcestershire sauce, balsamic vinegar, tomato paste, salt, divided, black pepper, sirloin tip steak, boneless, about 1/2-inch thick, onion, chopped, mushrooms , presliced, all-purpose flour, reduced-fat sour cream, fresh parsley, chopped

sirloin steaks , cut into thin strips, fresh mushrooms, sliced (about 2 cups), onions, thin sliced, oil, beef bouillon, water, red wine, salt, tomato paste, dry mustard, flour, water, sour cream

beef eye round, butter, onions, finely chopped, tomato paste, flour, beef bouillon, worcestershire sauce, mushroom, sliced, sour cream

beef top sirloin steak or beef tenderloin, cut into thin strips, chopped onion, butter, water, milk, tomato paste, beef bouillon granules, mushroom stems and pieces, drained, salt, pepper, evaporated milk, king arthur unbleached all-purpose flour, cooked wide egg noodles, sour cream

japanese rice , for serving, prime fillet (chateaubriand), all-purpose flour , for dredging, plus 1 tbsp, olive oil, butter, white button mushrooms, cleaned and halved, white onion, finely chopped, garlic cloves, finely chopped, garlic salt, cracked black pepper, cayenne pepper, tomato paste, bouillon paste ( chicken and/or vegetable), water, cream sherry (recommended : harvey s bristol), generous tbsp sour cream

unsalted butter, divided, extra-virgin olive oil, divided, assorted fresh wild mushroom, cut into 1/4-inch-thick slices (such as chanterelle , oyster, crimini, and stemmed shiitake), coarse kosher salt, dry white vermouth or 1/4 cup dry sherry, creme fraiche or 1/4 cup heavy whipping cream, tri-tip roast , excess fat trimmed, meat cut against grain into 1/4-inch-thick slices, slices cut crosswise into 3-i, sliced shallot (about 4 large), all-purpose flour, tomato paste, tomato paste, beef broth, sweet hungarian paprika, crusty sourdough bread (5 x 3 x 1/2-inch slices), sour cream, chopped fresh italian parsley

lean beef, cubed (i used a shoulder roast), flour, salt, ground black pepper, vegetable oil, onion, chopped, garlic cloves, minced, baby portabella mushrooms, sliced, beef broth, dry sherry (not the cooking type ), tomato paste, flour, sour cream

sirloin steaks (more if desired), onion, minced, garlic clove, minced, mushrooms, sliced, butter, flour, salt, pepper, butter, flour, tomato paste, beef bouillon or 1 (10 3/4 oz) can beef broth, white wine (optional), sour cream, egg noodles

venison roast or steak, cut in 1/2-inch cubes, flour, bacon fat , butter or margarine, beef broth, tomato paste, sm. garlic clove, crushed, salt, sliced mushrooms, onion, chopped, sour cream , blended with 2 tbsp flour, hot cooked noodles