Beef Stroganoff Recipe

Posted by
Rate It!
Beef Stroganoff
Add your photo!



  1. Toss meat in seasoned flour and nutmeg.
  2. Melt butter in a saucepan and saute the garlic and onion.
  3. Add meat and brown well.
  4. Stir in the mushrooms.
  5. Combine tomato paste, stock and wine and stir into meat.
  6. Cover and simmer 1/2 hour.
  7. Add sour cream, DO NOT BOIL.
  8. Serve over buttered noodles.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 445.5 Kcal (1865 kJ)
Calories from fat 200.71 Kcal
% Daily Value*
Total Fat 22.3g 34%
Cholesterol 145.44mg 48%
Sodium 415.45mg 17%
Potassium 946.55mg 20%
Total Carbs 12.64g 4%
Sugars 3.7g 15%
Dietary Fiber 1.51g 6%
Protein 46.33g 93%
Vitamin C 6.4mg 11%
Vitamin A 0.2mg 5%
Iron 4mg 22%
Calcium 86.7mg 9%
Amount Per 100 g
Calories 110.57 Kcal (463 kJ)
Calories from fat 49.82 Kcal
% Daily Value*
Total Fat 5.54g 34%
Cholesterol 36.1mg 48%
Sodium 103.11mg 17%
Potassium 234.94mg 20%
Total Carbs 3.14g 4%
Sugars 0.92g 15%
Dietary Fiber 0.37g 6%
Protein 11.5g 93%
Vitamin C 1.6mg 11%
Iron 1mg 22%
Calcium 21.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.5
  • 11

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top