179 stovetop fideos Recipes

milk, quick-cooking oats, chopped onion, salt, lean ground beef, cornstarch, italian tomato sauce, cold water

frozen yankee pot roast skillet dinner, diced tomatoes with roasted garlic, undrained, reduced-sodium beef broth, dry red wine or additional reduced-sodium beef broth, sliced celery, pepper, dried marjoram, frozen peas and pearl onions, minced fresh parsley

uncooked orzo pasta, shallots, finely chopped, olive oil, fresh snow peas, assorted fresh mushrooms (such as portobello, button and/orshiitake), thinly sliced, pine nuts, butter, salt, coarsely ground pepper, chopped sweet red pepper

uncooked penne pasta, chopped green onions, garlic cloves, minced, butter, olive oil, diced tomatoes, drained, cubed fully cooked ham, sour cream, cubed cheddar cheese, cubed monterey jack cheese, white wine or tomato juice, minced fresh basil or 1 tsp dried basil, salt and pepper to taste

boneless pork loin chops (1 inch thick and 5 oz each), cut into thin strips, onion, sliced, canola oil, tomato sauce, water, chili powder, worcestershire sauce, salt, cayenne pepper, frozen corn, green pepper, sliced, diced pimientos, drained, shredded cheddar cheese, hot cooked rice , optional

uncooked medium pasta shells, lean ground beef (90% lean), onion, chopped, garlic clove, minced, crushed tomatoes, tomato sauce, sugar, salt, pepper

corn bread stuffing mix, king arthur unbleached all-purpose flour, salt, ground mustard, boneless skinless chicken breast halves (6 oz each), canola oil, condensed cream of mushroom soup, undiluted, chopped onion, milk, crumbled cooked bacon, cut green beans, drained, shredded monterey jack cheese

salt, apple pie spice, ground nutmeg, pepper, bone-in pork loin chops (6 oz each), butter, onion, sliced, potato, peeled and thinly sliced, apple, sliced, cornstarch, unsweetened apple juice

pasta , fideo (recommended) or 12 oz angel hair, olive oil, stewed tomatoes, water, salt

canola oil, minced onion, vermicelli pasta, chicken stock, cubes tomato-flavored bouillon

live lobsters, dry white wine, crumbled saffron, olive oil, onion, sliced, bay leaf, vine-ripened tomatoes, peeled, seeded, and coarsely chopped, garlic cloves, chopped, hair pasta nests or fideos (fideus in catalan) coils, broken in half, or capellini, broken into 2-inch lengths, chopped fresh flat-leaf parsley

vegetable oil, onion, chopped, garlic cloves, minced, vermicelli, broken up (about 2 cups), salt, pepper, cumin, green chilies, chopped, tomato sauce, water

stovetop baked beans, tomato sauce, boneless pork loin chops (1/2 inch thick ), vegetable oil, brown sugar, ketchup, prepared mustard, onion , cut into 8 slices, lemon , cut into 8 slices

fat-free milk, sugar substitute equivalent to 2 tsp sugar, hot strong brewed coffee, ground cinnamon or baking cocoa, optional

cooking oil, fideos (original recipe called for 10 fideo coils ( see note below), chopped onion, garlic clove, minced, beef broth, water, tomato sauce, salt, fresh ground pepper, fresh spinach, coarsely chopped (you may substitute frozen chopped spinach, thawed and drained)

zucchini, tomatoes, onion, garlic cloves, olive oil, fideos (spanish dried coiled vermicelli noodles), or 6 oz thin spaghetti broken into 2-inch pieces, hot italian sausage links, water, dry white wine, hard-shelled clams such as littlenecks (less than 2 inches in diameter), chopped fresh parsley leaves

dried chickpeas (2 1/3 cups), smoked ham hock, slab bacon, salt pork, thick) cross-cut veal shank (ossobuco; 1/2 lb), cured dried beef such as italian bresaola, ear , slice of pig s snout, or piece of pig s foot (optional), spanish chorizo links (cured spiced pork sausage), spanish smoked sweet paprika, water, fideos (dried coiled vermicelli noodles; needed only if serving broth as a first-course soup), savoy or green cabbage, cored and cut into 1-inch pieces, garlic cloves, finely chopped, spanish smoked sweet paprika, olive oil, eggs, salt, chopped fresh flat-leaf parsley, fine bread crumbs from a day-old country round or baguette (1/2 lb), olive oil

olive oil, onions, chopped, garlic cloves, minced, mushrooms, quartered, paprika, cayenne pepper, tomatoes, peeled, seeded, chopped, green bell pepper, diced, canned low-salt chicken broth, dry white wine, spanish chorizo or other garlic sausage (such as kielbasa), cutinto 1/2-inch-thick rounds, fideo or angel hair pasta, minced fresh parsley