169 stove top egg Recipes

slightly beaten egg, frozen chopped broccoli, grated onion, butter, salt, creamed corn, pepper, stove top stuffing mix

ground turkey, chicken flavored stove top stuffing mix, egg substitute, water

lean ground beef, chicken stove top stuffing mix, water, eggs, kraft barbecue sauce (or sauce of your choice), whole berry cranberry sauce

ground turkey, chicken stove top stuffing mix, egg, prepared spaghetti sauce, garlic powder, onion powder, salt & pepper

frozen chopped broccoli, mushroom soup, mayonnaise, eggs, well beaten, onion, chopped, salt and pepper, butter, melted, stove top stuffing mix , use half of box, cheese whiz

mix and soak, diced mixed ripe mango and peaches( 1 large ripe mango, ripe peach or as needed to make 3 cups fruit), dark raisins, light rum, mix and soak, stale french bread sliced or cubed ( some french loaves are wide and fat, i use the more narrow ones ), heavy cream , warmed in the micro or stove top, beat till pale and thick and lemon colored, eggs, room temp, sugar, clear vanilla, mixed apple pie spices ( or pinches of ground cinnamon, nutmeg, cloves ), salt, extra cream or half and half if needed if mixture seems too dry, unsalted butter pats, grated nutmeg

ground beef, stove top stuffing mix (i use chicken), water, egg, barbecue sauce (divided ), shredded cheddar cheese

milk, miracle whip, eggs, stove top turkey stuffing mix, crabmeat, shake -and-bake, original chicken extra crispy coating mix

milk, butter, salt, grind or four of pepper, all-purpose flour, eggs, grated emmentaler (also called grougere) cheese, tools, cheese grater, woven bowl, dutch oven or large stove-top pan, wooden spoons, spoon, spoon, baking sheet

lean ground beef (i usually use a bit less to keep them more moist, about 1.75 lbs., you can use a mix of beef or pork), cream of mushroom soup, reduced sodium (campbell s), eggs, beaten, stove top stuffing mix (any flavor you prefer ), french-fried onions , ground up in blender (french s)

ground turkey breast, stove top cornbread stuffing mix, ketchup (divided ), ketchup (divided ), tomato sauce, eggs (lightly beaten ), water

seasoned stuffing mix, prepared as directed (stove top, etc.), frozen chopped spinach, thawed and completely drained of all liquid, egg, beaten, grated parmesan cheese or 2 tbsp romano cheese, dijon mustard or honey mustard

extra lean ground beef, chicken stove top stuffing mix, water, eggs, beaten, ketchup, divided (or a full cup if you like ketchup as much as i do)

fresh ground turkey, stove top monterey style prepared stuffing, dijon mushroom, onion, chopped (i prefer sweet variety), garlic, italian seasoned breadcrumbs, mushroom gravy, shredded cheese (your choice ), eggs, lightly beaten (i also use fake eggs)

lean ground beef, ground sausage, stove top stuffing mix, milk, eggs, dried onion flakes, nutmeg, ketchup, brown sugar

butter, less 1/2 tsp, sugar, eggs, drops lemon extract (i prefer lemon) or 1/2 tsp almond extract (i prefer lemon), salt, flour, potato starch (cornstarch will do in a pinch), baking powder, vanilla pudding (the kind you have to cook on the stove top), milk, butter, butter, sugar, blanched almonds or 1 cup hazelnuts, chopped into tiny pieces

ground beef, dry onion soup mix, eggs, black pepper, chicken stove top stuffing mix, i use the store brand, bell pepper, chopped small, onion, chopped small, water, medium hot

bacon, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, celery ribs, chopped, garlic cloves, minced, cornbread stuffing mix (stove top), milk, zucchini, shredded, egg, beaten, shredded cheddar cheese