4015 stout steamed tom Recipes

  • Steamed Lemony Shrimp Dumplings
    all-purpose flour, salt, vegetable oil, boiling water and
    17 More
    all-purpose flour, salt, vegetable oil, boiling water, soy sauce, water, fresh lemon juice, asian fish sauce, scallion, thinly sliced, shrimp, shelled and deveined, cornstarch, plus more for dusting, soy sauce, fresh lemon juice, egg, beaten, grated lemon zest, kosher salt, fresh ground pepper, diced peeled jicama (1/4-inch), scallions, thinly sliced, gyoza skins (see note ), green leaf lettuce leaf , for steaming
    1 hour , 21 ingredients
  • Steamed Clams or Mussels in Seasoned Broth
    dozen clams in shells , suitable for steaming (about 2 1/... and
    2 More
    dozen clams in shells , suitable for steaming (about 2 1/2 lb.), or mussels in shells (1 1/4 lb.), chopped parsley , green onions, or fresh cilantro, lemon wedges
    3 ingredients
  • Oatmeal Stout Cake
    rolled oats and
    17 More
    rolled oats, oatmeal stout beer or 1 1/4 cups other stout beer, butter, room temperature, brown sugar, granulated sugar, eggs, vanilla extract, grated orange zest, flour, baking soda, salt, cinnamon, freshly grated nutmeg, butter, softened, brown sugar, sweetened condensed milk, rolled oats, lightly toasted pecans or 1/2 cup walnuts
    1 hour 20 min, 18 ingredients
  • Elitetwig's Guinness Stout Sausages and Onions
    pork sausages (can use beef or irish sausages) and
    7 More
    pork sausages (can use beef or irish sausages), red onions (thinly sliced ), brown sugar (can use light ), guinness stout (or any other stout), salt, paprika, garlic clove (slitted for releasing flavour. can also omit), vegetable oil
    25 min, 8 ingredients
  • Steamed Tofu With Fiery Sauce Steamed Tofu With Fiery Sauce
    fresh tofu, vegetable oil, sesame oil, light soy sauce and
    4 More
    fresh tofu, vegetable oil, sesame oil, light soy sauce, scallion, chopped, red chili pepper, chopped, fresh cilantro, chopped, steamed jasmine rice, to serve
    18 min, 8 ingredients
  • Steamed Pearl Balls Steamed Pearl Balls
    uncooked long-grain rice, ground chicken or 1/2 lb turkey and
    8 More
    uncooked long-grain rice, ground chicken or 1/2 lb turkey, chopped mushroom, minced green onion, low sodium soy sauce, cornstarch, minced peeled gingerroot, sugar, dark sesame oil, steamed green cabbage leaf
    35 min, 10 ingredients
  • Steamed Jam Pudding Steamed Jam Pudding
    all-purpose flour, baking powder, salt, sugar and
    7 More
    all-purpose flour, baking powder, salt, sugar, butter, soft, egg, low-fat milk, vanilla extract, almond extract, strawberry jam, water , for steaming
    16 min, 11 ingredients
  • Steamed and Curry Flashed Oysters (Ming Tsai) Steamed and Curry Flashed Oysters (Ming Tsai)
    romaine , banana or napa cabbage leaves for steaming and
    7 More
    romaine , banana or napa cabbage leaves for steaming, dozen shucked oysters, ginger , fine julienne, scallions, finely sliced, lime, juiced, fresh coarse cracked black pepper, curry oil (1/4 cup curry powder, water to make a paste and 1/2 cup canola oil, whisk together and let stand for 2 hours. use only the top yellow oil.), rock salt , for plating
    20 min, 8 ingredients
  • Steamed Artichoke Crab Dip (Tyler Florence) Steamed Artichoke Crab Dip (Tyler Florence)
    globe artichokes, lemon juice, olive oil and
    12 More
    globe artichokes, lemon juice, olive oil, kosher salt and freshly ground black pepper, mayonnaise, sour cream, lemon juice, kosher salt and freshly ground black pepper, steamed artichoke hearts, fresh lump crab meat , picked over, fresh flat-leaf parsley, for garnish, grated parmesan, french baguette, extra-virgin olive oil, kosher salt and freshly ground black pepper
    45 min, 15 ingredients
  • Steamed Gingered Salmon with Warm Citrus Sauce Steamed Gingered Salmon with Warm Citrus Sauce
    canola oil to cook, ginger julienned, sliced scallions and
    14 More
    canola oil to cook, ginger julienned, sliced scallions, fleur de sel, coarse ground szechuan peppercorns, coarse ground white peppercorns, salmon fillet, eight inch rice paper , softened in warm water, red leaf lettuce leaves for steaming, pink peppercorns, for garnish, juice of 1 orange, separated, juice of 1 lemon, separated, juice of 1 lime, separated, clear soy sauce, lychee honey, butter, optional-but highly recommended, salt and white pepper
    50 min, 17 ingredients
  • Steamed Halibut Fillets with Sake-Soy Glaze (Emeril Lagasse) Steamed Halibut Fillets with Sake-Soy Glaze (Emeril Lagasse)
    good-quality sake and
    10 More
    good-quality sake, mirin (sweet rice wine) or sweet vermouth, soy sauce, dark brown sugar, stalk lemongrass, cut in 1/2 and smashed, water, fresh gingerroot, halibut fillets, steamed white rice, accompaniment, green onions , cut on the bias, garnish, toasted sesame seeds, garnish
    35 min, 11 ingredients
  • Steamed Halibut Flashed with Thai Bird-Kaffir Lime Oil Turmeric Fried Rice and Long Bean Salad Steamed Halibut Flashed with Thai Bird-Kaffir Lime Oil Turmeric Fried Rice and Long Bean Salad
    lime, juiced, salt, sugar, water and
    23 More
    lime, juiced, salt, sugar, water, thick fillets of halibut , square shaped, red leaf or banana leaf for steaming, scallions , 1/16-inch ribbons, peanut oil (lion and globe or an artisan roasted ), fresh kaffir lime leaves , 1/16-inch ribbons, thai bird chiles , 1/16-inch slices, ginger , 1/16-inch ribbons, garlic , 1/16-inch slices, salt and black pepper to taste, canola oil to cook, eggs, beaten, minced garlic, minced ginger, chopped scallions , 1/8-inch slice, cooked, day old jasmin rice (add 1 tsp of tumeric to raw rice to cook in the flavor and color), soy sauce, white pepper, salt to taste, chinese long beans, cut into 2 inch pieces (can substitute blanched haricots verts ), sambal oelek, fish sauce, juice of 2 limes, salt and black pepper to taste
    1 hour 10 min, 27 ingredients
  • Steamed Pearl Balls Steamed Pearl Balls
    uncooked long-grain rice, ground chicken or turkey and
    8 More
    uncooked long-grain rice, ground chicken or turkey, chopped mushrooms, minced green onions, low-sodium soy sauce, cornstarch, minced peeled gingerroot, sugar, dark sesame oil, steamed green cabbage leaves
    10 ingredients
  • Guiness Stout Ice Cream Guiness Stout Ice Cream
    guinness stout (or any stout beer), whole milk, cream and
    3 More
    guinness stout (or any stout beer), whole milk, cream, glucose syrup, sugar, egg yolks
    6 ingredients
  • Chocolate Stout Layer Cake with Chocolate Frosting Chocolate Stout Layer Cake with Chocolate Frosting
    unsweetened chocolate, chopped, all purpose flour and
    11 More
    unsweetened chocolate, chopped, all purpose flour, baking powder, baking soda, salt, salted butter, room temperature, sugar, eggs, separated, chocolate stout , regular stout, or porter, freshly brewed strong coffee, bittersweet chocolate (54% to 60% cacao), chopped, heavy whipping cream, instant espresso powder
    13 ingredients
  • Guinness Stout Layer Cake Guinness Stout Layer Cake
    guinness stout, dark brown sugar, unsweetened cocoa powder and
    21 More
    guinness stout, dark brown sugar, unsweetened cocoa powder, vanilla, guinness stout (measured after foam has subsided), currants, unsweetened cocoa powder, unsweetened cocoa powder, semisweet chocolate, cut into small pieces, buttermilk, sugar, sugar, all-purpose flour, all-purpose flour, butter, softened, eggs, vanilla, baking soda, baking powder, salt, red currant jelly, warmed, bittersweet icing (see recipe ), chopped walnuts
    1 hour 30 min, 24 ingredients
  • Crockpot Steak and Stout Pie Crockpot Steak and Stout Pie
    all-purpose flour, more for rolling and
    10 More
    all-purpose flour, more for rolling, kosher salt & freshly ground black pepper, to taste, boneless beef chuck , trimmed of excess fat cut into 1 inch pieces, carrots, cut into 1/4 inch thick rounds, yellow onion, coarsely chopped, garlic cloves, minced, fresh thyme, guinness stout (or other stout), beef broth, russet potatoes, washed and cut into 1-inch cubes, sheet frozen puff pastry , thawed overnight in the refrigerator
    9 hour 15 min, 11 ingredients
  • Beef Potpies With Cheddar-Stout Crust (Food Network Kitchens) Beef Potpies With Cheddar-Stout Crust (Food Network Kitchens)
    all-purpose flour, plus more for dusting, fine salt and
    12 More
    all-purpose flour, plus more for dusting, fine salt, cold unsalted butter , cut into 1/2-inch pieces, grated irish cheddar cheese (about 3 oz), stout beer, egg, lightly beaten, beef chuck roast , trimmed of excess fat, cut into 1-inch pieces, all-purpose flour, kosher salt and freshly ground pepper, unsalted butter, stout beer, leeks, white and light green parts only , halved lengthwise and cut into 1-inch pieces, carrots , cut into 1-inch pieces, stalks celery , cut into 1-inch pieces
    3 hour 15 min, 14 ingredients




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