797 stoemp poire stoemp met belgian Recipes

  • Belgian Endive Appetizer
    heads belgian endive, blue cheese, crumbled and
    2 More
    heads belgian endive, blue cheese, crumbled, chopped walnuts, chutney (i use mango but any kind should work)
    15 min, 4 ingredients
  • Belgian Ale Chicken Wings
    chicken wings , as many as needed and
    5 More
    chicken wings , as many as needed, belgian ale, enough to cover the wings when placed in a bowl, i prefer to use a cheaper brand like leffe. spending $15 on a nice trippel would be wasting it here., serrano peppers, hot sauce, blue cheese dressing, celery/ carrot if you d like
    30 min, 6 ingredients
  • Belgian Endive and Apple Salad with Cranberry Vinaigrette
    cranberry juice cocktail, sweetened dried cranberries and
    17 More
    cranberry juice cocktail, sweetened dried cranberries, red wine vinegar, chopped shallots, garlic clove, minced, hazelnut oil, kosher salt, freshly ground black pepper, chopped walnuts, brown sugar, butter, melted, ground cinnamon, ground allspice, freshly ground black pepper, torn radicchio, baby spinach, stilton cheese, crumbled, fuji apples, thinly sliced (about 1 lb), heads belgian endive , cut lengthwise into strips
    19 ingredients
  • Belgian Endive With Roquefort, Walnuts and Cranberries Belgian Endive With Roquefort, Walnuts and Cranberries
    heads belgian endive, cranberries, dried and
    12 More
    heads belgian endive, cranberries, dried, california walnut, coarsely chopped, roquefort cheese, crumbled, roquefort cheese , dressing prepared, roquefort cheese , dressing, roquefort cheese, mayonnaise, buttermilk, lime , juice of, worcestershire sauce, cayenne pepper, red wine vinegar, black pepper
    5 min, 14 ingredients
  • Belgian Endive With Lovage Vinaigrette Belgian Endive With Lovage Vinaigrette
    sherry wine vinegar, shallot, minced, dijon mustard, water and
    5 More
    sherry wine vinegar, shallot, minced, dijon mustard, water, grapeseed oil or 6 tbsp extra virgin olive oil, fresh lovage, finely chopped (stems and leaves ), belgian endive , each cut lengthwise into 4-6 slices, mixed greens (mezclun ), carrot , peeled then shaved
    15 min, 9 ingredients
  • Belgian Endive and Curried Crab Salad Belgian Endive and Curried Crab Salad
    mayonnaise, curry powder, garlic clove, minced and
    7 More
    mayonnaise, curry powder, garlic clove, minced, lemon juice, freshly squeezed, water, fresh tarragon leaves, finely chopped, fresh lemon juice, lump crabmeat, salt & freshly ground black pepper, to taste, heads belgian endive, leaves separated
    35 min, 10 ingredients
  • Belgian Endive, Mache, Apples With Sherry Vinaigrette Belgian Endive, Mache, Apples With Sherry Vinaigrette
    english walnut halves, beets (about 1/2 lb) and
    7 More
    english walnut halves, beets (about 1/2 lb), heads belgian endive, watercress, washed, apple, thinly sliced, sea salt, fresh ground black pepper, sherry wine vinegar, extra virgin olive oil
    40 min, 9 ingredients
  • Belgian Endive With Roquefort Dressing Belgian Endive With Roquefort Dressing
    dijon mustard, raspberry vinegar, walnut oil and
    6 More
    dijon mustard, raspberry vinegar, walnut oil, garlic clove, minced, salt, pepper, belgian endive, sliced 1/2 inch thick, walnut pieces, roquefort cheese, crumbled
    10 min, 9 ingredients
  • Belgian Endive Croquettes Belgian Endive Croquettes
    heads belgian endive and
    12 More
    heads belgian endive, extra virgin olive oil , plus oil for frying, onion, chopped, salt & freshly ground black pepper, morbier cheese, grated, ricotta cheese, eggs, divided, chopped mixed herbs, breadcrumbs, sandwich bread, chopped, cornmeal, parmigiano, grated, flour
    30 min, 13 ingredients
  • Belgian Endive Salad With Walnut Vinaigrette Belgian Endive Salad With Walnut Vinaigrette
    heads belgian endive , julienned, walnuts, chopped and
    7 More
    heads belgian endive , julienned, walnuts, chopped, italian parsley (flat leaf ), salt and pepper (to taste), blue cheese, crumbled, walnut oil, red wine vinegar, dijon-style mustard, salt and pepper (to taste)
    15 min, 9 ingredients
  • Belgian Endive with Egg Salad Belgian Endive with Egg Salad
    hard-boiled eggs, shelled and finely chopped, mayonnaise and
    7 More
    hard-boiled eggs, shelled and finely chopped, mayonnaise, dijon mustard, celery salt, minced dried onion, heads belgian endive, cooked bay shrimp, rinsed and well drained, paprika, fresh edible flower, for garnish (optional)
    20 min, 9 ingredients
  • Belgian Endive Stuffed with Crabmeat Ravigote (Emeril Lagasse) Belgian Endive Stuffed with Crabmeat Ravigote (Emeril Lagasse)
    mayonnaise, dijon mustard, fresh lemon juice and
    12 More
    mayonnaise, dijon mustard, fresh lemon juice, minced garlic, hot red pepper sauce, salt, chopped green onions, seeded, small diced tomatoes, capers, drained, minced shallots, chopped fresh parsley, lump crabmeat , picked over for shells and cartilage, heads belgian endive, cored, leaves separated and wiped clean, head radicchio treviso, cored, leaves separated and wiped clean, fresh watercress, garnish
    25 min, 15 ingredients
  • Belgian Waffle Topper 11 Belgian Waffle Topper 11
    apple topper for belgian waffles and
    10 More
    apple topper for belgian waffles, apples,peeled,cored,sliced, apple cider, brown sugar ,firmly packed, golden raisins, ground cinnamon, ground nutmeg, apple cider, brandy, flour, butter
    20 min, 11 ingredients
  • Salad Of Belgian Endive Scallops And Walnuts Salad Of Belgian Endive Scallops And Walnuts
    belgian endive, radicchio, carrot, chives, walnuts and
    6 More
    belgian endive, radicchio, carrot, chives, walnuts, balsamic vinegar, salt & white pepper, peanut oil, walnut oil, sea scallops, olive oil
    5 min, 11 ingredients
  • Morels with Belgian Endive Morels with Belgian Endive
    belgian endive, dried morel mushrooms, chopped shallots and
    7 More
    belgian endive, dried morel mushrooms, chopped shallots, chopped fresh tarragon leaves or 1/2 tsp dried tarragon, red wine vinegar, whipping cream, fat-skimmed beef broth, dry red wine, brandy, salt
    10 ingredients
  • Belgian Endive with Crab Belgian Endive with Crab
    cream cheese, minced green onions, lemon juice and
    4 More
    cream cheese, minced green onions, lemon juice, white wine worcestershire, white pepper, shelled cooked crab, red or white belgian endive leaves (from about 1 1/4 to 1 1/2 lb. total), rinsed and crisped
    7 ingredients
  • Belgian Endive Shrimp Spears Belgian Endive Shrimp Spears
    mayonnaise, lemon juice, dijon mustard and
    4 More
    mayonnaise, lemon juice, dijon mustard, cooked tiny shrimp, rinsed, well drained , and gently patted dry, sliced fresh chives, salt and ground white pepper, red or white belgian endive leaves (8 to 12 oz. total), rinsed and crisped
    7 ingredients
  • Seckel Pear Tart with Poire William Cream Seckel Pear Tart with Poire William Cream
    dry white wine, ripe bartlett pears, sugar and
    8 More
    dry white wine, ripe bartlett pears, sugar, seckel pears (24 very small or 16 small), egg yolks, cornstarch, vanilla bean , split lengthwise, poire william (pear eau-de-vie), unsalted butter, poire william, unflavored gelatin (from a 1/4-oz envelope)
    1 hour 30 min, 11 ingredients




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