139 stoemp aux poireaux stoemp Recipes

  • Stoemp Aux Poireaux/Stoemp Met Prei - Belgian Mashed Potatoes
    potatoes, peeled (i use valour in the uk, but any potato ... and
    8 More
    potatoes, peeled (i use valour in the uk, but any potato suitable for mashing is ok), butter, cream (single is fine ), onion, finely chopped, garlic cloves, finely chopped, leeks, finely sliced (don tsp use the dark green bits), stock , light vegetable, make sure it s good quality, salt and pepper, little freshly ground nutmeg
    40 min, 9 ingredients
  •  Potage aux Poireaux et au Gingembre  : Leek & Gin
    leeks, potatoes, chicken bouillon, butter, ginger and
    5 More
    leeks, potatoes, chicken bouillon, butter, ginger, stale french bread, fresh chives, sour cream, olive oil (approx .), salt and pepper
    50 min, 10 ingredients
  • Poireaux Braises (Braised Leeks)
    leeks , roots removed, outer leaves & tops removed, washe... and
    3 More
    leeks , roots removed, outer leaves & tops removed, washed clean (about 2 1/4 lbs, you should have 6-inch of each leek left), chicken broth (approx 3/4 cup), salt, margarine or 1 tbsp butter
    1 hour , 4 ingredients
  • Belgian Stoemp Aux Carottes (Carrot Mashed Potatoes)
    potatoes, peeled and diced into small chunks and
    7 More
    potatoes, peeled and diced into small chunks, carrots, peeled and sliced, bacon, cut into bits, butter, heavy cream, salt, pepper, nutmeg
    40 min, 8 ingredients
  • Cake Aux Courgettes Aux Pignons - Zucchini Bread With Pine Nuts
    butter, melted, zucchini (about 3 small ), eggs, sugar and
    5 More
    butter, melted, zucchini (about 3 small ), eggs, sugar, vanilla extract, unbleached all-purpose flour, salt, baking powder, pine nuts, lightly toasted
    11 min, 9 ingredients
  • Tagine De Poulet Aux Abricots Et Aux Amandes-Chicken Apricots Al
    dried apricots and
    15 More
    dried apricots, chicken, cut into 8 pieces (2 legs, 2 things, and each breast cut in half crosswise, leaving wings attached), ground ginger, ground turmeric, paprika, saffron thread, ground cinnamon, coarse salt, fresh ground black pepper, butter (salted or unsalted), onion, finely chopped, chicken stock, chopped fresh cilantro , plus a bit extra for garnish, honey, lemon , juice of, blanched almond, toasted
    1 hour 30 min, 16 ingredients
  • Boule de Fromage aux Herbes et au Bacon
    cream cheese, softened, shredded cheddar cheese and
    11 More
    cream cheese, softened, shredded cheddar cheese, creamy salad dressing (such as miracle whip), green onions, thinly sliced, cooked bacon, crumbled, dried dill weed, dried thyme, black pepper, kosher salt, worcestershire sauce, cayenne pepper , or to taste, dried dill weed , or to taste, parsley flakes , or to taste
    20 min, 13 ingredients
  • Tarte aux Moutarde (French Tomato and Mustard Pie)
    recipe unsweetened pastry for a 9-inch single crust pie and
    5 More
    recipe unsweetened pastry for a 9-inch single crust pie, grainy brown mustard, ripe tomatoes, thinly sliced, swiss cheese, about 1/4-inch thick, olive oil , or as needed, herbes de provence
    40 min, 6 ingredients
  • Quiche Aux Epinards
    egg substitute, carnation evaporated milk, nutmeg, pepper and
    6 More
    egg substitute, carnation evaporated milk, nutmeg, pepper, swiss cheese, grated, butter, green onion, finely minced, frozen spinach, chopped, salt, pie crust, ready -to-bake
    10 ingredients
  • Salmon with Lentils and Mustard-Herb Butter (Saumon aux Lentilles)
    unsalted butter, softened, chopped chives and
    10 More
    unsalted butter, softened, chopped chives, chopped tarragon, grainy mustard, fresh lemon juice, french green lentils, water, leeks (white and pale green parts only), unsalted butter, fresh lemon juice, skinless salmon fillet, unsalted butter
    50 min, 12 ingredients
  • Parfait aux Framboise
    sugar, egg yolks, whipping cream, vanilla and
    6 More
    sugar, egg yolks, whipping cream, vanilla, cognac or brandy, chilled whipping cream, sour cream, purchased macaroon cookies, crumbled, fresh raspberries (optional), frozen raspberries in syrup, thawed
    10 ingredients
  • Belgian Leek Tart with Aged Goat Cheese (Flamiche Aux Poireaux) Belgian Leek Tart with Aged Goat Cheese (Flamiche Aux Poireaux)
    more) ice water, apple cider vinegar and
    9 More
    more) ice water, apple cider vinegar, unbleached all purpose flour, salt, chilled unsalted butter, whole milk, heavy whipping cream, egg, egg yolk, salt, crumbled aged goat cheese (such as bucheron), rind trimmed
    11 ingredients
  • Risotto aux Poireaux (Leeks) Risotto aux Poireaux (Leeks)
    butter (divided 2 and 1) and
    12 More
    butter (divided 2 and 1), arborio rice or 1 1/2 cups long-grain white rice, leeks, white part only ,julienned, light cream (half & half), parmesan cheese, fresh parsley, chopped, chicken stock, dry white wine, saffron thread, olive oil, shallots or 1/3 cup onion, minced, salt and pepper, to taste, shaved parmesan cheese, garnish (optional)
    50 min, 13 ingredients
  • Belgian Leek Tart & Aged Goat Cheese (Flamiche Aux Poireaux) Belgian Leek Tart & Aged Goat Cheese (Flamiche Aux Poireaux)
    ice water (or more ), apple cider vinegar and
    15 More
    ice water (or more ), apple cider vinegar, unbleached all-purpose flour, salt, chilled unsalted butter, cut into 1/2-inch cubes , plus, chilled unsalted butter, cut into 1/2-inch cubes, whole milk, heavy whipping cream, egg, egg yolk, salt, crumbled aged goat cheese, rind trimmed (such as bucheron), leeks , confit, unsalted butter, leeks , halved lengthwise, cut crosswise into 1/4-inch slices (white and pale green parts only, about 5 cups), water, salt
    52 min, 17 ingredients
  • Stoemp With Caramelized Shallots Stoemp With Caramelized Shallots
    floury potatoes, peeled and cubed, milk, salt and
    6 More
    floury potatoes, peeled and cubed, milk, salt, unsalted butter, at room temperature, double cream, salt and pepper, freshly grated nutmeg, shallots, peeled & thinly sliced, minced parsley
    35 min, 9 ingredients
  • Poireaux En Salade (Leeks Vinaigrette) Poireaux En Salade (Leeks Vinaigrette)
    leeks, olive oil, vinegar, your choice, salt , to taste and
    3 More
    leeks, olive oil, vinegar, your choice, salt , to taste, black pepper, fresh ground , to taste, fresh parsley, chopped, dry mustard
    35 min, 7 ingredients
  • Souffle Aux Epinards Ala Julia Childs Souffle Aux Epinards Ala Julia Childs
    shallot, butter, blanched spinach, salt, butter, flour and
    4 More
    shallot, butter, blanched spinach, salt, butter, flour, chicken broth, egg yolks, egg whites, swiss cheese
    10 ingredients
  • Salade aux Fines Herbes with Camembert Salade aux Fines Herbes with Camembert
    champagne vinegar, minced shallot, whole-grain mustard and
    9 More
    champagne vinegar, minced shallot, whole-grain mustard, salt, black pepper, mild olive oil, loosely packed mache (lambs lettuce; 1 to 2 oz), trimmed, belgian endives , cut crosswise into 1/8-inch-thick slices, torn boston lettuce (from 1 small head ), loosely packed chervil sprigs or 1 tbsp chopped fresh tarragon, chopped fresh chives, accompaniments: camembert cheese at room temperature and sliced baguette
    12 ingredients




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