318188 stir egg noodles tomatoes goreng Recipes

  • Meatballs in Sour Cream Sauce over Egg Noodles (Made Easy)
    water , lightly salted, wide egg noodles and
    20 More
    water , lightly salted, wide egg noodles, cooked frozen meatballs, water, salted butter, minced fresh parsley, divided, butter, flour, beef broth or 2 (14 1/2 oz) cans, lemon juice, worcestershire sauce, minced fresh parsley, divided, granulated sugar, paprika, minced onion flakes (or 3/4 tsp onion powder), dill weed, ground ginger, ground nutmeg, fresh ground pepper, ground allspice, mushrooms, drained (optional), sour cream
    30 min, 22 ingredients
  • Noodle Kugel
    egg noodles, butter, softened, cream cheese, softened and
    8 More
    egg noodles, butter, softened, cream cheese, softened, eggs, sour cream, cottage cheese, milk, vanilla, sugar, golden raisin, cinnamon
    1 hour 20 min, 11 ingredients
  • Macaroni and Cheese With Egg Noodles and Cream Macaroni and Cheese With Egg Noodles and Cream
    butter, for greasing dish, wide egg noodles and
    10 More
    butter, for greasing dish, wide egg noodles, heavy cream (no substitutions. this is a rich dish. go with it. don tsp try to slim it down.), whole milk (no substitutions), all-purpose flour (original recipe said 2 tsp, but i have used tbsp to get this to set up and thicken), salt, plus more for pasta water, fresh ground black pepper, grated fontina cheese , packed, grated parmesan cheese , packed, grated mozzarella cheese , packed, cooked ham, finely diced (optional), chopped fresh italian parsley
    50 min, 12 ingredients
  • Fast Chicken With Egg Noodles Fast Chicken With Egg Noodles
    boneless chicken breast halves, mushrooms and
    3 More
    boneless chicken breast halves, mushrooms, butter or 2 tbsp olive oil, knorr roasted chicken gravy mix, egg noodles
    30 min, 5 ingredients
  • White Burgundy Chicken over Buttered Egg Noodles White Burgundy Chicken over Buttered Egg Noodles
    salt, wide egg noodles, butter and
    14 More
    salt, wide egg noodles, butter, fresh flat-leaf parsley, coarsely chopped, black pepper, extra virgin olive oil, boneless skinless chicken breasts, cut into bite-size pieces, white burgundy, frozen pearl onions , defrosted and patted dry on kitchen towels, garlic cloves, smashed, baby carrots, celery ribs, fresh thyme sprigs, bay leaves, all-purpose flour, chicken stock, frozen peas , defrosted
    1 hour , 17 ingredients
  • Vegetable & Egg Noodle Ribbons Vegetable & Egg Noodle Ribbons
    carrot, washed & peeled, courgettes, washed (zucchini) and
    9 More
    carrot, washed & peeled, courgettes, washed (zucchini), butter, olive oil, fresh shiitake mushrooms, finely sliced (optional), frozen english peas, thawed, thick egg noodles, chopped mixed fresh herbs (such as marjoram, chives and basil ) or 1/2 tsp dried italian seasoning mix or 1/2 tsp herbs, of your choice, kosher sea salt, black pepper, parmesan cheese, to garnish (optional)
    20 min, 11 ingredients
  • Hungarian Egg Noodle, Sauerkraut, and Gypsy Bacon Soup Hungarian Egg Noodle, Sauerkraut, and Gypsy Bacon Soup
    sliced hungarian gypsy bacon or 1/2 lb paprika bacon, cut... and
    11 More
    sliced hungarian gypsy bacon or 1/2 lb paprika bacon, cut into pieces, dried hungarian egg noodles, onion, chopped, green bell pepper, seeded and chopped, garlic clove, chopped, all-purpose flour, sweet hungarian paprika, beef broth, packaged sauerkraut, rinsed, drained, and finely chopped, dried marjoram, salt & freshly ground black pepper, water
    1 min, 12 ingredients
  • Turkey Soup With Egg Noodles and Vegetables Turkey Soup With Egg Noodles and Vegetables
    olives or 2 tsp vegetable oil, leeks, cleaned and chopped and
    12 More
    olives or 2 tsp vegetable oil, leeks, cleaned and chopped, carrots, peeled and chopped, garlic clove, minced, stalk celery, chopped, leftover cooked turkey (shredded or chopped ), bay leaves, dried thyme, salt, ground black pepper, reduced-sodium chicken broth, uncooked egg noodles, frozen green pea, chopped fresh parsley leaves
    40 min, 14 ingredients
  • Noodle and Vegetable Ring (Germany) Noodle and Vegetable Ring (Germany)
    egg noodles, olive oil, unsalted butter, all-purpose flour and
    12 More
    egg noodles, olive oil, unsalted butter, all-purpose flour, milk, salt , to taste, pepper , to taste, paprika , to taste, cheddar cheese, grated, eggs, beaten, peas, cooked, carrot, cooked, broccoli floret, cooked, corn, cooked, paprika
    1 hour 10 min, 16 ingredients
  • Lemongrass Chicken Soup W Egg Noodles Lemongrass Chicken Soup W Egg Noodles
    chicken stock, oil, enoki mushroom and
    12 More
    chicken stock, oil, enoki mushroom, crushed red pepper flakes (gochugaru), lemongrass , stalks bruised, onion, halved, ginger, bean sprouts, cabbage kimchi, garlic cloves, minced, soy sauce, egg noodles, chicken breast, scallion, thinly sliced (garnish ), lime wedge
    1 hour 10 min, 15 ingredients
  • Noodle Pudding (Kugel)  a La  Mrs. Castleman Noodle Pudding (Kugel) a La Mrs. Castleman
    egg noodles, eggs, sugar, salt, butter, melted , 1 stick and
    3 More
    egg noodles, eggs, sugar, salt, butter, melted , 1 stick, cottage cheese, sour cream, milk
    1 hour 20 min, 8 ingredients
  • Buttered Egg Noodles (Tyler Florence) Buttered Egg Noodles (Tyler Florence)
    kosher salt, dried egg noodles and
    2 More
    kosher salt, dried egg noodles, roughly chopped fresh flat-leaf parsley, butter
    22 min, 4 ingredients
  • Buttered Egg Noodles with Parsley (Food Network Kitchens) Buttered Egg Noodles with Parsley (Food Network Kitchens)
    wide egg noodles and
    6 More
    wide egg noodles, unsalted butter, cut into small pieces and chilled, minced flat-leaf parsley leaves, kosher salt , plus more as needed, freshly ground black pepper, grated lemon zest (optional), copyright 2000 television food network , g.p. all rights reserved
    15 min, 7 ingredients
  • Buttered Egg Noodles with Parsley (Food Network Kitchens) Buttered Egg Noodles with Parsley (Food Network Kitchens)
    wide egg noodles and
    5 More
    wide egg noodles, unsalted butter, cut into small pieces and chilled, minced flat-leaf parsley, kosher salt , plus more as needed, freshly ground black pepper, grated lemon zest , optional
    15 min, 6 ingredients
  • Chicken and Vegetable Bourguignonne with Egg Noodles (Ming Tsai) Chicken and Vegetable Bourguignonne with Egg Noodles (Ming Tsai)
    dark chicken meat, 1-inch dice and
    16 More
    dark chicken meat, 1-inch dice, all-purpose flour, for coating, canola oil, to cook, minced ginger, garlic, thinly sliced, red onions, diced, carrots, diced, stalks cut celery, diced, paris (white ) mushrooms, cut in half, red wine-pinot noir, yukon gold potatoes, peeled, diced, bay leaves, fresh thyme, dark soy sauce, chicken stock, to cover, salt and black pepper, to taste, egg noodles
    1 hour 30 min, 17 ingredients
  • French White Burgundy Chicken and Egg Noodles French White Burgundy Chicken and Egg Noodles
    extra-virgin olive oil, good quality bacon, chopped and
    15 More
    extra-virgin olive oil, good quality bacon, chopped, all-purpose flour plus 2 tbsp, chicken tenders , cut into 1 1/2 to 2-inch pieces, salt and pepper, button mushrooms, quartered, ribs celery from the heart of the stalk and leafy tops, chopped, carrots, peeled and chopped, parsnips, peeled and chopped, chopped fresh thyme , 4 to 5 sprigs, butter, divided, white french burgundy wine , 1/3 bottle, chicken stock, frozen pearl onions, extra-wide egg noodles, freshly grated nutmeg , to taste, a handful flat-leaf parsley, finely chopped
    40 min, 17 ingredients
  • Roast Turkey, Fennel and Onions with Buttered Egg Noodles (Rachael Ray) Roast Turkey, Fennel and Onions with Buttered Egg Noodles (Rachael Ray)
    evoo, butter , plus 2 tbsp for the egg noodles and
    14 More
    evoo, butter , plus 2 tbsp for the egg noodles, fresh thyme leaves, finely chopped, garlic, thinly sliced, fennel, quartered, cored and thinly sliced, onions, quartered and thinly sliced, salt and freshly ground black pepper, flour, dry white wine, chicken stock, sliced roast turkey breast , bite-size pieces, extra-wide egg noodles, heavy cream, fresh flat-leaf parsley leaves, finely chopped, handful grated parmigiano-reggiano, toasted pine nuts, for garnish
    1 hour , 16 ingredients
  • Turkey Soup with Egg Noodles and Vegetables (Robin Miller) Turkey Soup with Egg Noodles and Vegetables (Robin Miller)
    olive or vegetable oil, leeks, cleaned and chopped and
    12 More
    olive or vegetable oil, leeks, cleaned and chopped, carrots, peeled and chopped, garlic, minced, stalk celery, chopped, leftover cooked turkey, shredded or cubed, bay leaves, dried thyme, salt, ground black pepper, reduced-sodium chicken broth, uncooked egg noodles, frozen green peas, chopped fresh parsley leaves
    36 min, 14 ingredients




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