123 stilton blue cheese Recipes
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unsalted butter at room temperature and6 Moreunsalted butter at room temperature, stilton cheese, crumbled (about 12 oz with rind), at room temperature, all-purpose flour, kosher salt, freshly ground black pepper, extra-large egg beaten with 1 tbsp water for egg wash, roughly chopped walnuts1 hour 7 min, 7 ingredients
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salmon fillets, fresh parsley (chopped ), olive oil and6 Moresalmon fillets, fresh parsley (chopped ), olive oil, lemon (juice of), lemon pepper, old bay seasoning (optional, but i favor its use ), stilton cheese (crumbled & at room temp , blue may also be used), white wine, middle cream30 min, 9 ingredients
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Blue Cheese, Port and Walnut Spread
gorgonzola or 1 lb stilton cheese, crumbled and3 Moregorgonzola or 1 lb stilton cheese, crumbled, butter, softened, tawny port, chopped walnuts5 min, 4 ingredients -
Blue Cheese and Walnut Bread (Emeril Lagasse)
yeast, warm water, vegetable oil, molasses, flour and4 Moreyeast, warm water, vegetable oil, molasses, flour, whole wheat flour, salt, walnuts, stilton cheese4 hour , 9 ingredients -
Blue-Cheese-Stuffed Fillets (Claire Robinson)
unsalted butter, room temperature, coarse grey sea salt and4 Moreunsalted butter, room temperature, coarse grey sea salt, roquefort or stilton cheese, cut into chunks, beef fillets, good quality and at least 2-inches high, freshly ground black pepper, extra-virgin olive oil30 min, 6 ingredients -
Port and Stilton Pate
butter, spring onion, finely chopped and5 Morebutter, spring onion, finely chopped, crusted port wine, see note, lemon , zest of, vegetarian blue cheese, crumbled (vegetarian stilton cheese), fresh parsley, finely chopped, fresh ground black pepper2 min, 7 ingredients -
Roast Rib of Beef with Port and Stilton Gravy (Nigella Lawson)
beef forerib (4 rib joint) (recommended: scotch or black ... and15 Morebeef forerib (4 rib joint) (recommended: scotch or black welsh), onions, peeled, cut into 1/3-inch (1 cm ) rounds, garlic oil, maldon salt or 3/4 tsp table salt, dried thyme, cayenne pepper, port and stilton gravy, recipe follows, fatty juices , reserved from the roast beef tin, all-purpose flour, ruby port, cooked onions from the roast beef tin, optional, organic beef stock , fresh from a shop-bough tub, blue cheese (recommended : stilton), red currant jelly, kosher salt and freshly ground black pepper, extra juices from the roast beef tin and carving3 hour 15 min, 16 ingredients -
Barbecued Stilton Pears
rye bread, unsalted butter, firm dessert pears and3 Morerye bread, unsalted butter, firm dessert pears, lemon juice, stilton cheese or 2 oz other blue cheese, rind removed, watercress (to garnish )25 min, 6 ingredients -
Iceberg and Stilton salad with herb leaves and tomato
sherry wine vinegar, extra virgin olive oil, kosher salt and10 Moresherry wine vinegar, extra virgin olive oil, kosher salt, fresh ground pepper, head iceberg lettuce, cut into 1 inch squares, red onion, diced, fresh basil leaf, fresh italian parsley, fresh cut chives, tarragon leaves, coriander leaves, stilton cheese or 1/4 lb other blue cheese, cut into small cubes, tomatoes, cored,cut into large chunks20 min, 13 ingredients -
Tomato and Sugar Snap Salad
fresh sugar snap peas and5 Morefresh sugar snap peas, roma tomatoes, cut into 1/2 inch wedges, sliced red onion, chopped fresh basil or 2 tbsp parsley, crumbled feta (or roquefort, gorganzola or stilton) or 1/2 cup blue cheese (or roquefort, gorganzola or stilton), salt & freshly ground black pepper15 min, 6 ingredients -
Smoked Chicken and Stilton Cobb Salad
quail eggs or 4 large eggs, bacon, vine-ripened tomatoes and8 Morequail eggs or 4 large eggs, bacon, vine-ripened tomatoes, scallions, heads radicchio, hearts of romaine, firm-ripe california avocado, smoked chicken breast half * (about 6 oz), stilton or other blue cheese, extra-virgin olive oil, balsamic vinegar11 ingredients -
Double Baked Stilton and Corn Souffle
whole milk, unsalted butter, all-purpose flour and8 Morewhole milk, unsalted butter, all-purpose flour, grated red leicester , or farmhouse cheddar, crumbled stilton , gorgonzola, or maytag blue cheese, egg yolks, fresh or thawed frozen corn kernels, spicy brown mustard or 1/2 tsp dry mustard powder, kosher salt and freshly ground black pepper, egg whites, at room temperature, heavy cream , for reheating1 hour 5 min, 11 ingredients -
Caramelized Onion Soup With Pear and Stilton
yellow onions, diced, butter, olive oil, pear and5 Moreyellow onions, diced, butter, olive oil, pear, yukon gold potatoes, diced, chicken broth, milk, blue cheese (stilton), salt and pepper20 min, 9 ingredients -
Roasted Eggplant and Tomato Pasta With Stilton
olive oil (or to taste), sea salt, black pepper and9 Moreolive oil (or to taste), sea salt, black pepper, whole wheat penne (depending on how hungry you are!) or 150 -180 g rotini pasta (depending on how hungry you are!), eggplants, tomatoes (red and yellow if you can find them), white onions, halved and sliced thinly into half moons, garlic cloves, water-packed artichoke hearts (about 3 hearts or serving), blue cheese , such as english stilton (crumbled), red pepper flakes or balsamic vinegar, to taste, chicken or sausage or soy mincemeat or cannellini beans1 hour 5 min, 12 ingredients -
Roasted Pear-Butternut Soup with Crumbled Stilton
ripe pears, peeled, quartered and cored and10 Moreripe pears, peeled, quartered and cored, butternut squash, peeled, seeded, and cut into 2-inch chunks, tomatoes, leek , pale green and white parts only, halved lengthwise, sliced and washed thoroughly, garlic, crushed, extra-virgin olive oil, salt, freshly ground pepper, vegetable broth, divided (or reduced sodium chicken broth), blue cheese, crumbled (preferably stilton), scallion, green tops, thinly sliced (or chives)11 ingredients
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