12381 stew vesuvius Recipes

russet potatoes, carrots, onion, tomato soup, fondue beef or 1 lb stewing beef (thawed), bay leaves, beef bouillon cubes, oregano, fresh ground pepper

london broil beef, chopped into small squares, potatoes, peeled and chopped into small squares, stewed tomatoes, onion, chopped, garlic, minced or pressed, carrots, peeled, chopped, celery, chopped, whole kernel corn, peas (fresh, frozen or canned ), broccoli, chopped (optional), turnip, chopped (optional), water, pearl barley (found in the dried bean section of the grocery store), salt, black pepper, whole bay leaves, parsley, chopped, basil, oregano, cornstarch, cooking oil (as necessary)

sirloin steaks or 1 1/2 lbs beef stew meat, bisquick baking mix or 1/2 cup flour, oil, beef broth, dried onion flakes, salt and pepper, sugar, worcestershire sauce, ketchup, carrots, cubed potato, frozen peas

olive oil, red onion, chopped, cabbage, cored and chopped, stewed tomatoes, red potatoes , fourthed, carrots, chopped, red peppers or 1 yellow peppers or 1 green pepper, thyme, vegetable broth (i sometimes use beef broth), corn, green beans, lean ground beef, chili powder, cumin, salt and pepper

cooking oil, lean stew meat , cut into 1/2 inch pieces, onions, sliced, rotel tomatoes (i use the extra hot kind ), pinto beans, rinsed and drained, chopped green chilies, condensed beef broth, sugar, garlic cloves, minced, ground cumin, green bell pepper, chopped, water, salt, shredded monterey jack cheese

sweet italian sausage links, crumbled, red wine, olive oil, onion, sliced, garlic, minced, basil, oregano, red pepper flakes, diced tomatoes, stewed tomatoes, cubed potatoes, parsley, salt

all-purpose flour, beef or 1 lb pork stew meat, cut into 3/4 inch cubes, cooking oil, onion, cut into thin wedges, cubed potatoes, frozen cut green beans, frozen whole kernel corn, sliced carrot, vegetable juice cocktail, beef bouillon granules, worcestershire sauce, snipped fresh marjoram or 1/2 tsp dried marjoram, crushed, snipped fresh oregano or 1/2 tsp dried oregano, crushed, pepper, bay leaf

lean stewing beef (1 inch cubes ), seasoned flour, seasoned with your favorite seasonings, extra virgin olive oil, dry mustard, spanish onion, sliced, whole bulb of garlic, peeled, separated and coarsely chopped, port wine (or any good red wine), whole baby carrots, peeled, rutabaga, peeled, cut into large cubes, head celery, cut into 1 inch lengths with leaves, mushrooms, quartered, cayenne pepper, dried thyme, worcestershire sauce, creamed horseradish, salt, water, scrubbed do not peel quartered white potatoes

lean and trimmed stewing beef, big onions, peeled and diced, olive oil, dried herbs (such as thyme, rosemary and marjoram), sweet red paprika, carrots, peeled and diced, potatoes, peeled and diced, peeled tomatoes, tomato puree, garlic powder or 2 peeled crushed fresh garlic cloves, caraway seed, red wine, salt & freshly ground black pepper, sour cream, to serve

lean stewing beef, cut in 1 1/2 inch chunks, onions, sliced thin, garlic cloves, minced, olive oil, japanese eggplants (the long, thin, striated white and purply ones), beef stock, tomato sauce, red wine vinegar, sugar, cinnamon, allspice, minced parsley, cubed feta cheese (optional)

vegetable oil, stewing beef, cut into 1 inch cubes, chopped onion, garlic cloves, minced, water, tomato sauce, bay leaves, thyme leaves (or 1 sprig fresh ), salt, pepper, peeled carrot, cut in large pieces, potatoes, diced, frozen peas, cornstarch, mixed in (optional), cold water (optional), drops maggi seasoning

unsalted butter, olive oil, bacon, finely chopped, onion, peeled and chopped, garlic, minced, carrot, peeled and sliced into thick coins, stalk celery, thickly sliced, worcestershire sauce, bay leaf, dried thyme, freshly ground black pepper, salt, cayenne pepper (you can use less , if you wish), all-purpose flour, stewing beef, in large cubes, red wine, chicken stock, peeled white pearl onions (optional), button mushroom, cleaned and left whole, sour cream (lowfat is fine ), chopped fresh flat-leaf italian parsley

peanut butter, stock (your choice, preferably unsalted ), canola oil, chopped onion, garlic cloves, minced, green bell pepper, peeled, seeded and chopped, cayenne pepper, seeded and chopped (or other or more ), carrot, peeled and chopped, beef stew meat, trimmed and cut into 1 and 1/2-inch cubes, salt and pepper, tomatoes, peeled and diced (or 1 14 and 1/2 oz. can diced tomatoes with liquid), thyme, bay leaf

potatoes, peeled and cut in quarters, carrot, cut in chunks, stewing beef, flour (aprox), oil, onion, sliced, water, tomatoes or 1 (16 oz) can v8 vegetable juice, salt (aprox), pepper (aprox)

sun-dried tomatoes , not packed in oil or 1 cup use 1 can diced tomatoes (14.5 oz) or 1 (1 1/2 oz) can stewed tomatoes, beef stew meat, potatoes, medium, cut in half (1 1/2 lbs), onion, cut into 8 wedges, baby carrots (about 30), water, seasoning salt, bay leaf, water, all-purpose flour

lean stewing beef or 2 lbs beef chuck, in two inch chunks, salt, pepper, flour (for dredging), bacon drippings or 2 tbsp vegetable oil, yellow onions, chopped, garlic, finely minced (optional), carrots, scraped and sliced, potatoes, peeled and cut into cubes, turnips, peeled and cut into cubes (optional), guinness stout, beef broth

all-purpose flour, lean stewing beef (cubed round or your preferred cut ), cooking oil, beef broth (or 3 cups plus 1/2 cup dry red wine), onion, sliced, garlic cloves, minced, dried basil, crushed, dried thyme, crushed, peeled cubed potatoes, carrots, sliced thickly, sliced celery (optional), sliced green beans (or 1 1/2 cups peas), salt and pepper

flour, onion powder, salt, pepper, stewing beef, cubed, olive oil, tomato juice, onions, chopped, stalks celery, chopped, bay leaf, carrots, chopped, potatoes, peeled and cubed, frozen green beans, beef bouillon cubes, water