357760 steel cut risotto red peppers Recipes

steel cut oats, water (can use milk instead), maple syrup, brown sugar, cinnamon, dried fruit (optional - i used dried banana chips ), salt

uncooked instant steel-cut oats, milk, light brown sugar, salt, cream, fresh berries

red peppers, sun-dried tomatoes, roughly chopped, garlic cloves, roughly chopped, olive oil, risotto rice, cream cheese, softened, red pesto sauce, pine nuts, toasted

chicken stock, olive oil, onion, garlic cloves, red peppers, salt, pepper, arborio rice, white wine, saffron, parsley, parmesan cheese

directions included, grass-fed chicken breast (bone & skin on ), organic red pepper, stalks of organic asparagus, organic onion, organic garlic, water, organic cooked wild rice, organic cooked long grain rice, celtic sea salt and pepper to taste, in a roasting pan , oven roast 1 bone-in, skin-on chicken breast with 4 crushed cloves of garlic and 1 chopped onion on 400 until the pan has lightly caramelized. add 10 stalks of asparagus (cut in 1 segments) and 1 chopped red pepper for the last 15 minutes of roasting. remove from oven and let the chicken breast cool. put 3 cups of water in the roaster with the vegetables and be sure to let all the caramelization form the broth. dump this into a soup pot. add another 4 cups of water. shred the chicken breast and add it to the soup. add 1 cup of frozen cooked wild rice and 1 cup of frozen cooked long grain rice. simmer for 30 minutes, salt & pepper to taste.

red bell pepper, cut in strips, red onions, cut in strips, garlic, chopped fine, extra virgin olive oil, butter, red wine, salt, ground black pepper, dried basil

olive oil, sweet red peppers, cored,seeded and cut into dice, garlic, cut in half, balsamic vinegar, sugar, red pepper flakes , to taste, salt and pepper, chopped sun-dried tomatoes packed in oil, whole basil leaves

red bell peppers (about 3 large), drained capers, olive oil, anchovies, drained, chopped, grated orange peel, balsamic vinegar, dried crushed red pepper, fresh rosemary leaves (from about 2 large bunches), olive oil, garlic cloves, peel from 1 orange (orange part only, removed in strips with vegetable peeler), salt, ground black pepper, center-cut pork rib roast (6 or 7 rib bones), trimmed of excess fat

shredded cabbage, green pepper, cut fine, red pepper, cut fine (optional), salt, sugar, vinegar (more if desired), celery seed

red potatoes (peeled and cut in half or quarters , depending on the size of potato), bacon, cooked to very crisp and crumbled, white vinegar, fresh lemon juice, green onions, chopped (can use red onions in place of green), mayonnaise, sour cream, chopped fresh parsley, dijon mustard, roasted red pepper (use purchased red peppers from a jar, drained and chopped), salt and black pepper

steel-cut oats, milk (or 2 cup water, 2 cup 1% if cutting calories), salt, cinnamon , to taste, vanilla extract, dried raisins or cranberries, brown sugar, chopped toasted walnuts , optional

steel cut oats, water boiling, flaxseed milk, agave, cinnamon to your taste, nutmeg optional and to taste, raisins optional, craisins optional

apples, cored and chopped into 1/2-inch pieces, almond milk, cinnamon, ground, maple syrup, organic , honey, or agave nectar, nuts , pecans, toasted, or wal , chopped, oats , steel cut, quick-cooking

steel cut oats, milk, ground flax, cardamon, cinnamon, vanilla extract, ground ginger, nutmeg, maple syrup

fresh basil leaf, light tasting olive oil, honey, balsamic vinegar, red wine vinegar, water, salt, coarsely ground pepper, red cabbage, cored,very thinly sliced, broccoli, florets trimmed and separated into tiny pieces,stems peeled and shredded,about 6 cups total, red pepper , cut into 2 inch long fine julienne,about 1 1/2 cups, green onions, thinly sliced ,about 1 1/2 cups

chicken breasts, bacon, diced, poblano pepper , julienned, monterey jack pepper cheese, flour, seasoned with, salt and pepper, eggs, well beaten, corn chips, finely crushed or pulsed in food processor, roasted red peppers, red onion, cut in 1 inch dice, chicken stock

vegetable oil, minced onions, garlic clove, minced fine, red peppers, cut into small dice, chicken stock, saffron threads, crushed, tomato paste, salt, freshly ground white pepper, powdered gelatin, white wine, heavy cream , whipped, endive spears, red pepper, slivered, for garnish

red peppers, halloumi cheese, sliced into 4, red chili, finely chopped (optional), fresh oregano or 1 tsp dried oregano, black olives , cut into slivers, lemon , zest and juice