138 steam salted fish Recipes

  • Steamed Tuna Fish
    fresh tuna steaks, soy sauce, sherry, vegetable oil and
    5 More
    fresh tuna steaks, soy sauce, sherry, vegetable oil, green onions, finely chopped, minced fresh ginger root, garlic, minced, salt, ground black pepper
    30 min, 9 ingredients
  • Steamed Peruvian Fish Fillets
    extra virgin olive oil, onion, sliced, garlic, minced and
    6 More
    extra virgin olive oil, onion, sliced, garlic, minced, tomatoes, sliced, paprika, salt (to taste), white fish fillets, dry white wine, fresh parsley, leaves only, chopped
    20 min, 9 ingredients
  • Fish steamed in Banana leaves
    fish (can use any white flesh like salmon) and
    8 More
    fish (can use any white flesh like salmon), red chili powder (or according to taste), turmeric powder, mustard oil, salt, sugar, slit green chilies, black mustard seeds or 1 cup yellow mustard seeds, ground to a paste with water. (i use black), banana leaves , to wrap the fish fillets in
    1 hour 20 min, 9 ingredients
  • Fish Soup and Rice
    fish, whole (if not the australian blue bone , any large,... and
    11 More
    fish, whole (if not the australian blue bone , any large, firm-fleshed white fish), stalk celery, chopped, tomatoes, chopped, chopped onion, stalks lemongrass, soy sauce (or to taste), white vinegar, turmeric, water, salt, cornstarch, steamed rice
    1 hour 20 min, 12 ingredients
  • Fish Cutlets
    fish fillets, steamed and flaked and
    5 More
    fish fillets, steamed and flaked, potatoes, boiled and mashed, sweet onions, chopped finely, salt, egg, beaten, cooking oil
    1 hour 5 min, 6 ingredients
  • Fish Cutlets
    fish fillets, steamed &,flaked and
    5 More
    fish fillets, steamed &,flaked, potatoes, boiled &,mashed, onions, finely chopped, salt, egg, beaten, oil (for frying )
    30 min, 6 ingredients
  • Steamed Fish With Sour Cream Sauce
    fish fillets (flounder, sole, perch, etc.), salt, pepper and
    5 More
    fish fillets (flounder, sole, perch, etc.), salt, pepper, flour, minced parsley, nonfat sour cream, chicken broth, fresh lemon juice
    20 min, 8 ingredients
  • Steamed Fish With Kaffir Lime Leaves
    fish fillets, kaffir lime leaves, salt & pepper
    15 min, 3 ingredients
  • #1 Favorite Chinese Steamed Whole Fish by Sy
    fresh fish, with the head and tail on (scales removed and... and
    9 More
    fresh fish, with the head and tail on (scales removed and insides cleaned -- i prefer chinese sea bass), scallions, cleaned and trimmed, chinese rice wine (not japanese ), peanut oil, sesame oil, white pepper, salt, gingerroot , cut into very thin strips, scallions, cleaned and trimmed , then cut on a diagonal and into thin strips 1 inch in length, low sodium soy sauce or 2 tbsp regular soya sauce (not the dark soya sauce)
    45 min, 10 ingredients
  • Steamed Fish (Without a Steamer) With Green Beans
    fish fillets (not too thick and no skin, 1 fillet per ser... and
    6 More
    fish fillets (not too thick and no skin, 1 fillet per serving), salt, pepper, lemon, fresh green beans, water (salted), olive oil (extra-virgin)
    20 min, 7 ingredients
  • Steamed Fish with Lime and Chile
    garlic cloves, crushed and
    10 More
    garlic cloves, crushed, chopped cilantro stems plus cilantro leaves for garnish, chopped green thai chiles, more) fresh lime juice, thai fish sauce (nam pla), sugar, freshly ground white or black pepper, whole head-on black bass or rainbow trout (1 1/2-2 lb), cleaned, scored to the bone on both sides in 1 intervals, low-salt chicken broth, lime, cut into thin rounds, steamed jasmine rice
    11 ingredients
  • Steamed Fish Peruvian Style - Pescado Sudado
    corn oil, onion, sliced (1 cup) and
    7 More
    corn oil, onion, sliced (1 cup), garlic cloves, chopped fine, tomatoes, sliced (1 cup), paprika, salt (to taste), flounder fillets or cod fish fillets or red snapper fillets or other white fish fillets, dry white wine, fresh parsley, leaves only, chopped
    9 ingredients
  • Steamed Whole Fish Steamed Whole Fish
    whole (2 to 3 lb) fish , such as sea bass, red snapper or... and
    13 More
    whole (2 to 3 lb) fish , such as sea bass, red snapper or rock cod, cleaned and gutted, with head and tail intact, salt, juice of 1 lemon, sesame oil, peeled and slivered ginger, garlic, roughly chopped, scallions, white and green parts , cut into slices on diagonal, chunks ginger, peanut oil, sesame oil, soy sauce, fresh lemon juice, sugar, garnish: sliced scallions, black and white toasted sesame seeds
    1 hour 10 min, 14 ingredients
  • Steamed Flying Fish and Cou-Cou Steamed Flying Fish and Cou-Cou
    water, okra, finely sliced and
    25 More
    water, okra, finely sliced, red bell pepper, cored, seeded, and finely chopped, salt, hot sauce, unsalted butter, fine cornmeal, flying fish (about 1 1/2 lb), scaled, boned, and butterflied, bajan seasoning (also called green seasoning ), lime juice , as needed, salt , as needed, unsalted butter, onions, sliced, garlic, sliced, stalk celery, diced, bay leaf, catsup, curry powder, mustard, sugar, water or fish stock, green bell pepper, sliced, yellow bell pepper, sliced, red bell pepper, sliced, tomatoes, chopped, mixed chopped herbs , like dill, chives, parsley, and thyme, hot sauce
    27 ingredients
  • Steamed Whole Fish With Salted Plums Steamed Whole Fish With Salted Plums
    red snapper or 1 small butterfish, cleaned and cut diagon... and
    10 More
    red snapper or 1 small butterfish, cleaned and cut diagonal lines on the sides, canned shiitake mushrooms, sliced thinly, bean curd, cut into small pieces, ginger , cut into thin strips, coriander, chopped, canned salted plums , meshed and with seed removed, salted plum liquid, salt, light soy sauce, sesame oil (optional), water
    30 min, 11 ingredients
  • Tho Ruung Hor Mok (Steamed Thai Fish Custard) Tho Ruung Hor Mok (Steamed Thai Fish Custard)
    halibut (boneless and skinless ) or 1 1/2 lbs grouper (bo... and
    10 More
    halibut (boneless and skinless ) or 1 1/2 lbs grouper (boneless and skinless) or 1 1/2 lbs red snapper fillets, finely chopped (boneless and skinless), coconut milk, red curry paste, fish sauce, palm sugar, finely chopped or 2 1/2 tsp packed dark brown sugar, eggs, kaffir lime leaves, very thinly shredded, kosher salt , to taste, basil leaves , chiffonade cut, cornstarch, red thai chile, stemmed and very thinly sliced crosswise
    31 min, 11 ingredients
  • Steamed Ikan With Tou Cheong Chili Steamed Ikan With Tou Cheong Chili
    threadfin filet fish or 4 pieces another white fish and
    11 More
    threadfin filet fish or 4 pieces another white fish, fermented bean paste, sesame oil, cornflour, garlic cloves, finely chopped, young gingerroot, chilies, salted plums, sugar, fried shallots, cilantro, spring onion
    25 min, 12 ingredients
  • Chinese Steamed Whole Fish With Green Onion and Ginger Chinese Steamed Whole Fish With Green Onion and Ginger
    tai red snapper, salt, garlic clove, minced and
    6 More
    tai red snapper, salt, garlic clove, minced, sliced gingerroot, lup cheong chinese sausage, sliced, peanut oil, stalks scallions or 3 stalks green onions, finely julienned, cilantro, soy sauce
    25 min, 9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top