432 steaks with and spicy Recipes

boneless sirloin steaks or 3/4 lb boneless skinless chicken breast, red wine vinegar, vidalia onion, green bell peppers, red bell peppers, pepperoncini peppers, de-stemmed, minced (reserve juice from jar), olive oil, provolone cheese, thinly sliced, hoagie rolls, salt and pepper (to taste)

spicy sweet mayo, light mayonnaise, coarse-grain mustard, honey, prepared horseradish, hot pepper sauce (e.g. tabasco) to taste, ground cayenne pepper, burgers, ground turkey breast, onion, grated, jalapeno pepper, seeded and minced, barbeque sauce, worcestershire sauce, liquid smoke flavoring, steak seasoning, dry mesquite flavored seasoning mix, olive oil, onion, sliced, hamburger buns, split

spicy brown mustard, honey, grated orange peel, fully cooked ham steak (about 2 lb)

spicy brown mustard (nathan s deli style mustard is great), honey, orange zest, fully cooked ham steaks (about)

paprika, ground coriander, ground cumin, garlic salt, ground black pepper, flank steak , cut into strips, ranch dressing

olive oil, fresh lime juice, garlic, finely chopped, ground cumin, ground coriander, skirt steaks, about 3 lb total, cut in half, red onion, thinly sliced, red bell pepper, cored, seeded, and thinly sliced, chopped fresh cilantro, limes, cut in half, hot taco sauce, salt

vegetable oil, garlic cloves, minced, soy sauce, dry mustard, fresh lemon juice, fresh ground pepper, tuna steaks, lemon, cut in wedges

salsa, orange juice, olive oil, brown sugar, soy sauce, dijon mustard, ground ginger, beef flank steak, hot cooked rice, chopped fresh parsley

oil, sirloin steaks, tips thinly sliced or 1 lb skirt steak, thinly sliced, fresh grated gingerroot, divided, salt, red curry paste (we used a taste of thai), onion, sliced (about 2 cups), sliced red bell peppers (about 2 cups, we used a combination of both) or 2 sliced orange bell peppers (about 2 cups, we used a combination of both), sweet red chili sauce (we used a touch of thai), soy sauce, chopped fresh basil (we used the parsley) or 1/4 cup fresh parsley (we used the parsley)

oil, ginger, minced, scallions, chopped, garlic, crushed, tabasco sauce, water, tuna steaks, flour, curry, salt and pepper

boiling water, stemmed dried seeded pasilla chile, stemmed dried seeded anaheim chile, olive oil, garlic cloves, minced, less-sodium beef broth, almond blossom honey, fresh lime juice, salt, ground cumin, salt, freshly ground black pepper, spanish smoked paprika, flank steak, trimmed

sour cream, mayonnaise, garlic powder, celery salt, chili sauce, lime juice, crushed red pepper flakes, salt, beef flank steak (1 to 1-1/2 lb)

vinegar, salt, pepper, steak, trimmed and cut in small,4inch,pieces, flour, oil, tomatoes, peeled and cut up, green chili, garlic, basil

unpeeled potatoes, mrs. dash extra spicy seasoning blend, olive oil, garlic,minced

garlic, minced, mrs. dash extra spicy seasoning blend, olive oil, whole potato

olive oil, onion, diced, carrot, diced, steak , tenderized, salsa (spiciness of choice), salt, oregano, garlic powder, white pepper, cayenne pepper, black pepper

cube steak, green beans drained, dice tomatoes and green chilies, water, garlic powder, salt and pepper to taste

flank steak, vegetable oil, ground cumin, chili powder, kosher salt, black pepper, dried crushed red pepper, ground cinnamon