231149 steaks tangy corn super cheese Recipes

  • Cheese Steak Sandwiches
    sandwich steaks, broken into 1 inch wide strips (i use ph... and
    5 More
    sandwich steaks, broken into 1 inch wide strips (i use philly gourmet), steak rolls, white american cheese, provolone cheese, bell pepper, fried and canned (optional), onion, fried (optional)
    25 min, 6 ingredients
  • Corn Bread Hamburger Pie
    ground beef, onion, chopped, green pepper, chopped and
    6 More
    ground beef, onion, chopped, green pepper, chopped, condensed tomato soup, undiluted, salsa, ketchup, steak sauce , optional, corn bread/muffin mix, minced fresh parsley , optional
    30 min, 9 ingredients
  • Steak Hoagies With Bacon, Poblano Peppers, and Havarti Cheese
    sirloin steaks , 6-8 oz each, hoagie rolls and
    11 More
    sirloin steaks , 6-8 oz each, hoagie rolls, havarti cheese, cubed, flour, butter, milk, salt and pepper, red pepper, sliced, white onion, sliced in strips, poblano chile, seeded and diced, olive oil, center-cut bacon , fried crisp, salt and pepper, if desired
    45 min, 13 ingredients
  • Strip Steak With Stilton-Port Butter
    steaks, sliced, butter, stilton cheese, port wine
    25 min, 4 ingredients
  • Tangy Macaroni and Cheese Tangy Macaroni and Cheese
    butter and
    10 More
    butter, good white bread, crusts removed , torn into 1/4 to 1/2 pieces, milk, all-purpose flour, salt, freshly ground nutmeg, fresh ground black pepper, cayenne pepper (to taste), grated white cheddar cheese (about 18 oz), grated gruyere cheese (about 8 oz.) or 1 1/4 cups grated pecorino romano cheese (about 5 oz), elbow macaroni
    30 min, 11 ingredients
  • Tangy Berries-and-Cheese Salad Tangy Berries-and-Cheese Salad
    almonds, olive oil, white balsamic vinegar, salt and
    5 More
    almonds, olive oil, white balsamic vinegar, salt, coarsely ground pepper, sliced fresh basil, mache (about 4 cups), thoroughly washed, fresh strawberries, cut in half, crumbled farmer s cheese
    10 min, 9 ingredients
  • Steak and Corn Slice Steak and Corn Slice
    minced beef, onion, chopped, packaged breadcrumbs and
    4 More
    minced beef, onion, chopped, packaged breadcrumbs, tomato sauce, eggs, creamed corn, milk
    30 min, 7 ingredients
  • Steaks With Mushrooms, Bleu Cheese & Frizzled Shallots Steaks With Mushrooms, Bleu Cheese & Frizzled Shallots
    beef round tip steaks, cut 1 inch thick (four 8oz steaks) and
    10 More
    beef round tip steaks, cut 1 inch thick (four 8oz steaks), bacon, thick-sliced cut into 1/2-inch pieces, all-purpose flour, salt, divided, pepper, divided, shallots, small and thinly sliced, separated into rings, shiitake mushrooms, stems removed, diced, water, whipping cream, blue cheese, crumbled, fresh parsley leaves, finely chopped
    40 min, 11 ingredients
  • Super Cheese Spinach Bake Super Cheese Spinach Bake
    olive oil, onion, diced, garlic, minced and
    7 More
    olive oil, onion, diced, garlic, minced, bacon, cooked and crumbled, red pepper flakes, frozen spinach, thawed and drained (you can use fresh spinach, but i didn tsp have any when i made this!), grated mozzarella cheese, grated provolone cheese, grated parmesan cheese, bread crumbs and butter to make crust on top
    25 min, 10 ingredients
  • Steak & Gnocchi Bake Steak & Gnocchi Bake
    frozen gnocchi, mushroom, sliced and
    7 More
    frozen gnocchi, mushroom, sliced, boneless beef top sirloin steaks, salt and pepper, steak sauce, grated parmesan cheese, softened butter, whole grain mustard, heavy duty aluminum foil
    25 min, 9 ingredients
  • Steak Frites with Blue Cheese-Shallot Butter (Emeril Lagasse) Steak Frites with Blue Cheese-Shallot Butter (Emeril Lagasse)
    unsalted butter, at room temperature, chopped shallots and
    8 More
    unsalted butter, at room temperature, chopped shallots, crumbled creamy blue cheese , such as maytag blue, chopped fresh parsley, new york strip steaks, salt and freshly ground black pepper, french fries , recipe follows, baking potatoes , like russets, about 2 lb, peeled and cut into matchstick slices 1/4-inch thick, canola oil, fry frying, salt
    25 min, 10 ingredients
  • Poblano Chile Casserole With Corn And Cheese Poblano Chile Casserole With Corn And Cheese
    poblano chile casserole with corn and cheese and
    24 More
    poblano chile casserole with corn and cheese, fresh poblano chiles, butter, yellow onion, chopped, garlic cloves, minced, fresh corn kernels, or frozen thawed (from about 6 ears or two 10-oz packages), grated manchego or monterey jack cheese, cooked white rice, crema or sour cream, red salsa (see recipe below ), grated queso anejo or parmesan cheese, char chiles over gas flame or under broiler until blackened on all sides. enclose in plastic bag and let stand 10 minutes. peel chiles. starting at stem end, carefully cut 1 slit down length of each chile, leaving stems and tops intact if possible. carefully remove seeds and veins from chiles., preheat oven to 350 degrees f. melt butter in heavy large saute pan over medium heat. add onion and saute until translucent, about 5 minutes. add garlic and saute 1 minute longer. add corn and saute 2 minutes. season to taste with salt and pepper. cool completely. stir in manchego or monterey jack cheese. stuff chiles with corn mixture., butter 15x10-inch baking dish. place rice in prepared dish. nestle stuffed chiles in single layer into rice. mix crema and red salsa in medium bowl; pour over chiles and rice. sprinkle with anejo cheese., bake until chiles are heated through and sauce bubbles, about 25 minutes (about 40 minutes for refrigerated casserole)., red salsa, vegetable oil, yellow onion, thinly sliced, garlic, sliced, fresh jalapeno chili pepper, stemmed, seeded and thinly sliced, salt , or to taste, canned plum tomatoes with their juices, in a saucepan over medium heat , warm the vegetable oil. add the onion and saute until soft, about 10 minutes. add the garlic, chili pepper and salt and cook for 2 minutes longer. add the tomatoes and their juices and reduce the heat to low. cook the tomatoes, stirring occasionally to break them up, until soft and the juices have reduced by half, 10-15 minutes., let cool slightly , then transfer to a blender. puree until smooth, then strain through a sieve placed over a bowl. set aside to cool completely for use as a table salsa. or reheat gently over low heat to use hot. to store, cover tightly and keep in the refrigerator for up to 4 days or in the freezer for up to 1 month.
    20 min, 25 ingredients
  • Steak, Mushroom and Blue Cheese Salad Steak, Mushroom and Blue Cheese Salad
    top round strip steaks (13434), net from 16-20 oz raw, ab... and
    9 More
    top round strip steaks (13434), net from 16-20 oz raw, about 1 inch thick, salt and pepper, extra-virgin olive oil, red wine vinegar, shallot, minced, dijon mustard, white mushrooms, sliced thin, baby spinach, capers, minced, crumbled blue cheese
    10 ingredients
  • Steak Burritos with Monterey Jack Cheese Steak Burritos with Monterey Jack Cheese
    olive oil, flank steak, diameter flour tortillas and
    8 More
    olive oil, flank steak, diameter flour tortillas, grated monterey jack cheese, chopped seeded tomatoes, chopped pitted black olives, chopped fresh cilantro, purchased salsa, sour cream, chopped green onion, shredded lettuce
    11 ingredients
  • Steak Sandwiches With Blue Cheese and Peppadew Mayo (Food Network Kitchens) Steak Sandwiches With Blue Cheese and Peppadew Mayo (Food Network Kitchens)
    peppadew peppers, drained, mayonnaise and
    7 More
    peppadew peppers, drained, mayonnaise, crumbled blue cheese, sour cream, freshly ground pepper, vegetable oil, for brushing, skirt steak, cut into 4 pieces, kosher salt, ciabatta or other rustic rolls, split open
    35 min, 9 ingredients
  • Steak Wraps with Blue Cheese and Caramelized Onions Steak Wraps with Blue Cheese and Caramelized Onions
    olive oil, sliced onion (about 2) and
    11 More
    olive oil, sliced onion (about 2), freshly ground black pepper, salt, fat-free , less-sodium chicken broth, balsamic vinegar, sugar, blackened grilled flank steak, cannellini beans or other white beans, drained, fat-free flour tortillas, chopped romaine lettuce, cooked long-grain rice, crumbled blue cheese
    13 ingredients
  • Crock Pot Steak Crock Pot Steak
    steaks, salt & pepper, parmesan cheese, parsley flakes and
    3 More
    steaks, salt & pepper, parmesan cheese, parsley flakes, tomato soup, vinegar, oregano
    8 hour 10 min, 7 ingredients
  • Steak with Parmesan-Grilled Vegetables Steak with Parmesan-Grilled Vegetables
    crushed garlic, dried basil leaves, black pepper and
    7 More
    crushed garlic, dried basil leaves, black pepper, well-trimmed beef tsp-bone steaks (about 2 lb) or 2 well-trimmed porterhouse steaks, cut 1 inch thick (about 2 lb), grated parmesan cheese, olive oil, red wine vinegar, red bell peppers or 2 medium yellow bell peppers, cut lengthwise in quarters, red onion , cut crosswise into 1/2-inch slices, salt
    25 min, 10 ingredients




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