259 steaks mushroom rice Recipes

steak, boneless , lean, about 1/4 inch thick, margarine, reduced calorie, onion, chopped, garlic clove, finely chopped, mushrooms, sliced (about 8 oz), dry red wine, cornstarch, condensed beef broth, pepper, plain nonfat yogurt, noodles, cooked (or rice), parsley, fresh & chopped

boneless steak (i love skirt or flank steak for this) or 1 1/2 lbs boneless skinless chicken breasts, cut into 1 inch cubes, teriyaki sauce, garlic clove, minced, carrots , cut into 2 inch pieces, zucchini, sliced, yellow squash or 2 crook neck squash, sliced, mushrooms, sliced, baby corn, sliced in half, rice, oil

swanson vegetable broth (regular or certified organic ), dried morel mushrooms, olive oil, onion, finely chopped, rice wine vinegar, sugar, lavender honey, freshly ground black pepper, fresh thyme leaves, garlic, minced, all-purpose flour, grated parmesan cheese, fresh halibut steaks or halibut fillets, uncooked arborio rice, swanson chicken broth (regular, natural goodness or certified organic), fresh sweet peas or english peas, coarsely chopped fresh morel mushrooms, unsalted butter, chopped fresh chives

reduced-sodium soy sauce, grated asian pear with juices, scallions, thinly sliced, garlic cloves, minced, raw or brown sugar, grated peeled ginger, sliced (1/8 ) boneless beef rib-eye steak or short ribs, toasted sesame oil, divided, steamed sushi rice or mixed grain rice (from 2 1/2 cups dry rice), bibimbap mix-ins (sesame pepper bean sprouts , sesame carrots , garlicky spinach , soy-glazed shiitake mushrooms , sauteed zucchini , scallion slaw , wakame , and gochujang-date sauce ), fried eggs, kimchi

a-1 steak sauce, soy sauce, garlic cloves, crushed, top round steak, thinly sliced, frozen mixed broccoli red bell peppers bamboo shoots and mushrooms (thawed**), hot cooked rice (optional)

ground beef, cooked rice, mushroom soup, mushrooms, heinz 57 steak sauce, soy sauce

water, salt, grain rice, chili paste (korean gochujang is traditional), rice vinegar, honey, toasted sesame oil, rib eye steaks, 1/2 inch thick, very thinly sliced seedless cucumber, chopped scallion, mung bean sprouts, sesame oil , untoasted, grated fresh ginger, fresh spinach leaves, toasted sesame seeds, garlic cloves, minced, fresh julienned carrots or 1 1/2 cups shredded carrots, shiitake mushrooms, stemmed and sliced, eggs, coarsely shredded daikon radish

peanut oil, unsalted butter, beef tenderloin steaks , cut into thin strips, mixed vegetables , julienned (such as carrots, asparagus), enoki mushrooms, shiitake mushroom, quartered, scallion, chopped, ginger, chopped, garlic, chopped, salt & freshly ground black pepper, to taste, plum wine, ground cinnamon, beef broth, cooked chinese egg noodles, rice wine, endive, green onions, chopped

cubed round steaks, egg noodles (or rice), mushroom soup, fresh mushrooms, sliced, onion soup mix, water

chicken broth, sirloin steaks, thinly sliced, tofu, firm (or extra firm ), napa cabbage, shredded, bell peppers, thinly sliced (red or yellow ), carrot, thinly sliced, shiitake mushroom , stems discarded, green onion , root trimmed, prepared steamed rice (preferably japanese rice), coriander, freshly chopped (cilantro), teriyaki sauce, sesame and ginger marinade, ponzu sauce , a citrus-flavoured soy sauce (bottled dips and marinades are fine)

steaks or 2 lbs stew meat, cubed, flour, sliced carrots, tomatoes, diced, onion soup mix, water, mushroom, hot cooked noodles or rice

steaks, sliced in strips, yellow onion, chopped, condensed beef broth, butter, flour, worcestershire sauce, yellow mustard, ginger ale, sliced mushrooms, sour cream (can use light ), egg noodles or rice

beef rib eye steaks or 1 1/2-2 lbs shell steak or 1 1/2-2 lbs sirloin steaks or 1 1/2-2 lbs new york strip steaks (this weight should be no more than 2 or 3 whole steaks, which can be cut in half portions to serve 4), soy sauce, sesame oil, sherry wine or 2 tbsp gin or 2 tbsp rice wine, fresh ground black pepper, oyster sauce, sherry wine or 1 tbsp gin or 1 tbsp rice wine, sugar, beef stock or 3/4 cup chicken stock or 3/4 cup broth, cornstarch (mixed to a smooth paste in 2 tbsp cold water), peanut oil or 1 -2 tbsp vegetable oil, fresh garlic, minced, fresh ginger, minced, onions or 1 large onion, cut in 1/2 inch thick chunks or slivers, sliced mushrooms, tomatoes, halved or 2 small firm ripe tomatoes, cut in bite size chunks, head iceberg lettuce, shredded, sesame oil, rice vinegar or 1 tsp white vinegar

onion and mushroom soup mix, rice (uncooked ), water, diced green pepper, diced pimiento, flank steaks or 2 -2 1/2 lbs round steaks, vegetable oil, onion and mushroom soup mix, water, thyme

green beans, lean flank steak, sugar, low-sodium soy sauce, mirin (sweet rice wine), garlic cloves, minced, chinese noodles, low-salt chicken broth, low-sodium soy sauce, cornstarch, mirin (sweet rice wine), sugar, dark sesame oil, pepper, vegetable oil, divided, sliced shiitake mushroom caps (about 1/2 lb mushrooms), sliced green onions, minced peeled fresh ginger, minced garlic (about 7 cloves)

olive oil, tomato paste, boneless sirloin steak , trimmed of fat, cut into 1-inch cubes, dozen (51 to 60 count ) frozen shrimp, thawed, shelled and deveined, beef flavor rice preparation (recommended : rice a roni), water, butter, onion, sliced, peas, frozen, sliced baby carrots, red bell pepper, diced, mushrooms, drained, pitted, sliced black olives such as kalamata, grated parmesan

water, burgundy wine or 1 1/2 cups dry red wine, condensed golden mushroom soup, boneless beef top sirloin steaks, trimmed and cut into 1-inch cubes, mushroom, sliced, uncooked long grain and wild rice blend, with seasoning packet

beef top sirloin steak (1 lb), cubed, canola oil, mushroom stems and pieces, drained, salt, pepper, condensed cream of mushroom soup, undiluted, milk, sour cream, shredded part-skim mozzarella cheese, shredded monterey jack cheese, hot cooked noodles or rice