149088 steaks cheesy grits sauce lagasse Recipes
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lemon juice, crisco vegetable oil, chopped onion and8 Morelemon juice, crisco vegetable oil, chopped onion, garlic, minced, beef tenderloin or eye of round steaks, trimmed of fat, salt and coarsely ground black pepper, crisco original no-stick cooking spray, seedless blackberry jam, red wine vinegar, onion powder, fresh or thawed frozen blackberries11 ingredients
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flat iron steak, kosher salt, freshly ground black pepper and10 Moreflat iron steak, kosher salt, freshly ground black pepper, garlic powder, onion powder, vegetable oil, divided, cremini mushrooms, burgundy wine, beef stock, butter, softened, all-purpose flour, heavy whipping cream, chopped fresh chives55 min, 13 ingredients
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sesame seeds, fleur de sel, new mexico chile powder and13 Moresesame seeds, fleur de sel, new mexico chile powder, new york strip steak, trimmed, soy sauce, asian sesame oil, divided, green onions, finely chopped, sugar, sake or dry sherry, garlic clove, minced, slender asparagus spears, trimmed, vegetable oil plus additional for brushing, eggs, freshly cooked medium-grain white rice, korean hot pepper paste (kochujang), kimchi16 ingredients
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cube steaks and10 Morecube steaks, cracked black pepper (please use mccormick s or equivalent, regular black pepper is not workable here), kosher salt, olive oil, soft butter, cremini mushrooms, sliced (the italian brown ones , or use small portabellas), shallot, peeled and minced, garlic cloves, peeled and minced, basil, chopped (fresh only or it won tsp taste the same), heavy cream, soft unsalted butter30 min, 11 ingredients
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sirloin steak (3/4-in thick ), butter, divided and9 Moresirloin steak (3/4-in thick ), butter, divided, salt & freshly ground black pepper (do not use too much ), onion, finely chopped, sliced fresh mushrooms (can use a little more), dried thyme, garlic cloves, minced (optional, can use more ) (optional), flour, beef stock, half-and-half cream, prepared horseradish or 1 tbsp dijon mustard35 min, 11 ingredients
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boneless rib-eye steaks, 1/2 inch thick , can substitute ... and8 Moreboneless rib-eye steaks, 1/2 inch thick , can substitute sirlion, kosher salt, stone ground dijon mustard, cracked black pepper, oil, minced shallots (can substitute 1 green onion and 1 minced garlic clove), dry red wine, beef broth, dried thyme25 min, 9 ingredients
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Beef Tenderloin Steaks with Chili Saucedried ancho chili, dried new mexico chili, plum tomato and9 Moredried ancho chili, dried new mexico chili, plum tomato, water, olive oil, garlic cloves, chopped, more) chicken stock or canned low-salt chicken broth, beef stock or canned beef broth, dry red wine, butter, minced fresh rosemary, beef tenderloin steaks (about 1 inch thick )12 ingredients
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Beef Steaks with Peppercorn Saucethick beef tenderloin steaks, coarsely cracked pepper and5 Morethick beef tenderloin steaks, coarsely cracked pepper, butter, brandy, whipping cream, drained green peppercorns in brine, coarsely chopped, dijon mustard7 ingredients
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Grilled Flank Steak with Spicy Pepper and Watermelon Saladfresh lime juice, grapeseed oil or olive oil and12 Morefresh lime juice, grapeseed oil or olive oil, garlic cloves, pressed, hot chili paste (such as sambal oelek), grated peeled fresh ginger, honey, flank steak, hot chili sauce (such as sriracha), grapeseed oil or olive oil, seasoned rice vinegar, honey, bell peppers, preferably assorted colors, cut into 1/2-inch squares, minced red jalapeno chiles, cubes seedless watermelon14 ingredients
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