46 steak with brandy and cream sauce Recipes

  • Steaks with Caramel-Brandy Sauce
    beef tenderloin filets, salt, pepper, butter, divided and
    4 More
    beef tenderloin filets, salt, pepper, butter, divided, brandy, light brown sugar, whipping cream, garnish: fresh chives
    15 min, 8 ingredients
  • Fillet of Steak With a Pepper Sauce
    steak fillets, 1-11/2 inches thick, red wine, brandy and
    8 More
    steak fillets, 1-11/2 inches thick, red wine, brandy, red wine vinegar, garlic clove, crushed, crushed black pepper (i like mine quite peppery so i tend to use between 11/2 tbsp to 2 tbs, so feel free to adjust pepper), beef stock, water, cornflour, double cream, light cream
    25 min, 11 ingredients
  • Green Peppercorn Sauce
    steaks or 4 chicken breast fillets and
    4 More
    steaks or 4 chicken breast fillets, beef stock or 1 cup chicken stock, cream, canned green peppercorns, rinsed and drained, brandy
    10 min, 5 ingredients
  • Quick and Easy Stroganoff
    steak fillet, cut into thin strips, paprika, olive oil and
    9 More
    steak fillet, cut into thin strips, paprika, olive oil, butter, green onions, finely chopped, brandy, tomato sauce (ketchup is fine), lemon juice, sour cream, salt, freshly ground black pepper, sliced mushroom (optional)
    20 min, 12 ingredients
  • Pepper Steak with Brandy Sauce
    whole black peppercorn, crushed, salt and
    7 More
    whole black peppercorn, crushed, salt, beef tenderloin steaks , 1 1/4 inch thick (about , filet mignon), margarine or 1 tbsp butter, olive oil, dry white wine, brandy, heavy cream or 1/2 cup whipping cream, chopped fresh chives , plus whole chives for garnish
    24 min, 9 ingredients
  • Famous 21 Club's Steak Diane
    boneless shell steak or 16 oz new york strip steaks or 16... and
    11 More
    boneless shell steak or 16 oz new york strip steaks or 16 oz sirloin strip steaks or 16 oz filet mignon, salt, fresh ground black pepper, unsalted butter, divided, minced shallots, cognac or 6 tbsp other good brandy, divided, dry white wine or 2 tbsp dry vermouth, dijon mustard (preferably imported ), a-1 steak sauce or 2 tbsp worcestershire sauce, beef broth, heavy cream, snipped chives
    25 min, 12 ingredients
  • Sirloin Steak Dianne
    beef sirloin steaks, butter, brandy, onion, minced and
    8 More
    beef sirloin steaks, butter, brandy, onion, minced, garlic, minced, red wine, steak sauce, worcestershire sauce, salt and pepper to taste, button mushrooms, sliced, dijon mustard, divided, heavy cream
    45 min, 12 ingredients
  • Pepper Steak
    oil, steaks (your favourite type and size), brandy and
    5 More
    oil, steaks (your favourite type and size), brandy, green peppercorns (the ones canned in brine), beef stock, cream (i always use low fat), worcestershire sauce, chopped chives
    12 min, 8 ingredients
  • Beef Tenderloin With Mustard Sauce
    beef tenderloin steaks (four 4 oz steaks) and
    7 More
    beef tenderloin steaks (four 4 oz steaks), fresh coarse ground black pepper (or to taste), shallots, minced, olive oil, brandy, dijon mustard, heavy cream, salt
    25 min, 8 ingredients
  • Filet Mignon with Stroganov Sauce
    dried egg noodles, onion , halved lengthwise and
    10 More
    dried egg noodles, onion , halved lengthwise, vegetable oil, thick) beef tenderloin steaks (filets mignons), salt, black pepper, garlic cloves, thinly sliced, sliced white mushrooms, brandy, reduced-sodium beef broth, worcestershire sauce, sour cream
    30 min, 12 ingredients
  • Filet Mignon With Stroganov Sauce
    egg noodles, uncooked, onion , halved lengthwise and
    10 More
    egg noodles, uncooked, onion , halved lengthwise, vegetable oil, beef tenderloin steaks, 1 1/4-inch-thick (filets mignons), salt, black pepper, garlic cloves, thinly sliced, sliced white mushroom, brandy, reduced-sodium beef broth, worcestershire sauce, sour cream
    30 min, 12 ingredients
  • Steaks With Caramel - Brandy Sauce Steaks With Caramel - Brandy Sauce
    beef tenderloin fillets, salt, pepper, butter, divided and
    4 More
    beef tenderloin fillets, salt, pepper, butter, divided, brandy, light brown sugar, whipping cream, fresh chives, for garnish
    10 min, 8 ingredients
  • Steak M. M. (England) Steak M. M. (England)
    fresh cream, steak fillets, 3/4 inch thick and
    10 More
    fresh cream, steak fillets, 3/4 inch thick, garlic, crushed, salt , to taste, pepper , to taste, butter, button mushrooms (very thinly sliced ), onion, very finely chopped, lemon juice, worcestershire sauce, brandy, parsley
    40 min, 12 ingredients
  • Grilled Hanger Steak with Brandied Green Peppercorn Sauce (Guy Fieri) Grilled Hanger Steak with Brandied Green Peppercorn Sauce (Guy Fieri)
    hanger steak, trimmed and
    8 More
    hanger steak, trimmed, kosher salt and freshly cracked black pepper, canola olive oil blend, plus more for drizzling, shallots, finely diced, fresh thyme leaves, brandy, heavy cream, chopped green peppercorns, rinsed and drained, unsalted butter, cold
    50 min, 9 ingredients
  • Pan-Fried Steak in Cognac-Peppercorn Sauce Pan-Fried Steak in Cognac-Peppercorn Sauce
    unsalted butter, shallots, finely chopped and
    6 More
    unsalted butter, shallots, finely chopped, drained green peppercorns in brine, low-salt chicken broth, cognac or brandy, whipping cream, olive oil, top sirloin steak (about 1 inch thick )
    8 ingredients
  • Pan-Fried Steak in Cognac-Peppercorn Sauce Pan-Fried Steak in Cognac-Peppercorn Sauce
    unsalted butter (1/4 stick), shallots, finely chopped and
    6 More
    unsalted butter (1/4 stick), shallots, finely chopped, green peppercorn , in brine, drained, low sodium chicken broth, cognac or 1/2 cup brandy, whipping cream, olive oil, top sirloin steaks (about 1 inch thick )
    30 min, 8 ingredients
  • New York Steak With Cognac Butter and Portabella Mushroom Ragout New York Steak With Cognac Butter and Portabella Mushroom Ragout
    new york strip steaks, butter and
    14 More
    new york strip steaks, butter, garlic clove, peeled and halved, cracked black peppercorns, coarse salt, worcestershire sauce, cognac or 1/2 cup brandy, fresh portabella mushrooms, olive oil, chopped shallot, diced tomato, heavy cream, beef stock or 1/2 cup vegetable stock, chopped fresh basil, chopped italian parsley, salt and pepper
    11 min, 16 ingredients
  • Fillet with Peppercorn Sauce (Ree Drummond) Fillet with Peppercorn Sauce (Ree Drummond)
    whole beef fillets or other good steaks, lemon pepper and
    9 More
    whole beef fillets or other good steaks, lemon pepper, seasoned salt, freshly ground black pepper, melted butter, tri-color peppercorns, crushed, butter, beef bouillon cube, dijon mustard, brandy, heavy cream (can substitute half-and-half for some of the cream)
    25 min, 11 ingredients




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