362725 steak served parmesan sour cream garlic sau Recipes

light cream cheese, softened, nonfat sour cream, garlic, mashed, cooked chicken, diced, red onion, cut in rings, tomato, chopped, mushroom, sliced, mozzarella cheese , part skim milk,shredded, pizza dough, parmesan cheese

potatoes, washed, sour cream, pouring cream, grated parmesan cheese, grated cheddar cheese, chives, chopped, salt and pepper

yeast, very warm water, sour cream, room temperature, egg, butter, sugar, salt, dill weed, flour, grated parmesan cheese, rye flour, egg white, water

cauliflower, parmesan cheese, margarine, light sour cream, garlic powder

russet potatoes (about 4 large), peeled, cut into 1-inch chunks, salt and pepper, grated parmesan, unsalted butter, cut into chunks, chopped chives, sour cream, olive oil

red potatoes or 4 large yukon gold potatoes, about 3 lb, whole milk or 1 1/4 cups 2% milk, low-fat sour cream, garlic, minced, dijon grainy mustard, divided, salt, white pepper, grated padano cheese or 1 1/2 cups white cheddar cheese

condensed cream of chicken soup, condensed cream of mushroom soup, sour cream, dry white wine, onion, chopped, fresh sliced mushrooms, garlic powder, salt, ground black pepper, skinless, boneless chicken breast halves, chopped fresh parsley, for garnish

fresh cilantro , take 1 bunch and wash,stems removed and leaves chopped (remove 6 tsp. from the other bunch to set aside for garnish), low-sodium low-fat chicken broth or 1 (32 oz) can low-sodium low-fat vegetable broth, butter, flour, reduced-fat cream cheese or 1 (8 oz) package fat free cream cheese, sour cream, garlic, salt, cayenne, cumin, sour cream, chopped cilantro, red pepper flakes

baking potatoes, peeled and large diced, whole garlic cloves, peeled and slightly smashed, light sour cream, divided, salt, fresh ground pepper (optional), fresh dill, minced (optional)

fettuccine, sour cream, whipping cream or 1 cup half-and-half cream, butter, grated parmesan cheese, salt, fresh ground pepper, chopped parsley (optional)

sour cream, dry breadcrumbs, butter, eggs, parmesan cheese, grated

sour cream, raspberry preserves, red wine vinegar, dijon mustard, ripe pears, peeled,quartered ,and brushed with lemon juice, lemon juice, lettuce (any variety-i prefer mixed romaine), parmesan cheese, freshly shredded, bacon, cooked and crumbled, fresh raspberry

sour cream (i like the less fat , i m not a fan of the no fat, but use what you like), stone ground mustard (dijon just doesn tsp have the same taste), capers (more or less to taste), parsley, fine chopped, pepper, salt , but go easy as the capers are y, catfish fillet, cooked, celery, very fine diced, red onion, very fine diced, vidalia onion, very fine diced (or any sweet onion), scallion, very fine chopped (white and green parts ), egg whites, beaten, egg, beaten, parmesan cheese, grated, panko breadcrumbs (if you use italian bread crumbs, use the unseasoned, but panko is much better), parsley, old bay seasoning (any good seafood seasoning will work), salt, pepper, olive oil to saute the vegetables, and to fry the fish cakes, lemon, cut into wedges

skinless chicken breast, sour cream, parmesan cheese grated, white wine, chicken broth, salt, lemon-pepper seasoning

all-purpose flour, baking powder, salt, baking soda, chilled butter, cut into small pieces, chopped fresh chives, shredded parmesan cheese, low-fat sour cream, fat-free milk, egg, lightly beaten

butter , plus, butter, melted, onion, chopped, green bell pepper, chopped, red bell pepper, chopped, eggs, sour cream, creamed corn, yellow cornmeal, salt and pepper, cayenne pepper (optional), garlic powder (optional) or 2 fresh minced garlic cloves (optional), grated cheddar cheese, divided

blue cheese, softened, cooking oil, salt, pepper, garlic, minced (or garlic powder), sour cream (i almost always use plain yogurt, drained of whey), cider vinegar

unbaked pie pastry (for a 9-inch bottom crust), raisins (or use half cup and 1/2 cup currants), eggs, separated, egg whites (5 eggs whites total, save the 3 egg yolks for another recipe), sour cream (use full-fat only), sugar (use more for a sweeter taste if desired), flour, vanilla, nutmeg, salt, sugar (for egg whites)