98331 steak salad edamame cilantro Recipes

sirloin tip steaks, 1 thick, soy sauce, red onion, peeled and sliced, cucumber, peeled and sliced, red bell pepper, thinly sliced, lime juice, fish sauce, garlic, minced, hot pepper sauce, sugar, romaine lettuce leaves or 1 baby greens

flank steak, olive oil, red wine vinegar, chopped fresh mint, chopped fresh parsley, dijon mustard, dried oregano, salt, pepper, dried rosemary, crushed, artichoke hearts, drained and cut in half, fresh green beans, cut into 1/2 inch pieces and blanched, purple onion, sliced, pitted ripe olives, cut in half, sweet red pepper , cut into thin strips, torn mixed greens, tomatoes, crumbled feta cheese

light soy sauce, fresh ginger, peeled and minced, garlic cloves, minced, fresh lemon juice, sesame oil, white wine vinegar, extra virgin olive oil, crushed red pepper flakes, tabasco sauce, romaine lettuce, rinsed and chopped, snow peas, cut into thirds, red bell pepper, sliced thin, yellow bell pepper, sliced thin, grape tomatoes, halved, baby carrots, sliced, flank steaks, trimmed, grilled and chilled

flank steak, dried oregano, ground cinnamon, garlic cloves, minced, salt, ground black pepper, red pepper, head red leaf lettuce, pecans, toasted, grape tomatoes, feta cheese, cucumber , cut into bite-sized pieces, fresh basil, chopped, fresh mint, chopped, balsamic vinegar, olive oil, dijon mustard, sugar, cinnamon (optional), salt & pepper

paprika, ground black pepper, salt, garlic powder, cayenne pepper (or less if you don tsp like too spicy), dried oregano, dried thyme, olive oil, balsamic vinegar, dijon mustard, mixed baby greens, can add fresh spinach as well, bell pepper, thinly sliced (red pepper, green pepper or 1/2 yellow peppers), sliced red onion, tomato, quartered, extra virgin olive oil, minced garlic cloves, beef steaks, each about 1/2 inch thick, butter, melted, sliced mushrooms, crumbled blue cheese (about 3 oz) or 6 tbsp gorgonzola (about 3 oz)

bottled vinaigrette dressing, dijon-style mustard (or to taste), flank steak, new potatoes, green beans, cooked, tomatoes, sliced, hard-cooked eggs, sliced, black olives

fresh lime juice (about 2 limes), sugar, vegetable oil, soy sauce, hot red pepper flakes, rib eye steaks, kosher salt, ground black pepper, head romaine lettuce, carrots, peeled, mint leaf, bean sprouts, chopped peanuts

romaine lettuce, chopped, red onions, finely chopped, crumbled feta cheese, tomatoes, halved, cooked top sirloin steak, thinly sliced into strips, salt and pepper

worcestershire sauce, olive oil, chopped fresh thyme, salt, onions (preferably 1 red and 1 sweet), cut into 1/4-inch-wide wedges, olive oil, salt, black pepper, skirt steak, arugula (10 cups loosely packed), torn if large

slender green beans, trimmed, arugula (about 6 oz), tomatoes, halved, pitted kalamata olives or other brine-cured black olives, halved, olive oil, balsamic vinegar, new york steaks, crumbled blue cheese

ranch salad dressing, fresh cilantro, chopped, scallion, thinly sliced, romaine lettuce , torn (5 cups), canned black beans, drained and rinsed, tomatoes, cut into wedges, corn kernel, thawed and drained if frozen, pimento stuffed olives, drained or 3 jalapenos, chopped

peeled large shrimp, butter, minced garlic, salt & pepper, habanero pepper, nonfat yogurt or 1/2 cup low-fat plain yogurt, lime , juice of, chopped cilantro, salt and black pepper, arugula or mixed salad green

rice noodles (vermicelli), soy sauce, fresh lime juice, sugar, chopped garlic, red pepper flakes, sirloin steak, trimmed well, vegetable oil, boston lettuce head (about 5 cups) or 1 small bibb lettuce, shredded (about 5 cups), cucumber , halved lengthwise, seeded, thinly sliced, grated peeled carrot, fresh mint leaves

skirt steaks , trimmed of excess fat, extra virgin olive oil, kosher salt, fresh ground black pepper, ripe yet firm peaches, halved and pitted, limes , cut into 1/4-inch slices, micro greens or 4 cups baby mixed greens, toasted pecans, ancho chilies, seeded and hand-torn into pieces, chili powder, ground coriander, ground cumin, sweet paprika, dried oregano, garlic powder, ground cinnamon, sugar

boneless beef top sirloin steak, cut 1 inch thick (about 1-1/4 lb), napa cabbage, sliced, romaine lettuce, sliced, carrot, thinly sliced, cucumber, thinly sliced, radish, thinly sliced, cooked rice, hot, pea pods, blanched, dry sherry, reduced sodium soy sauce, rice wine vinegar, hoisin sauce, fresh ginger, grated, water, green onions, chopped, sugar, dark sesame oil

fresh orange juice, grated orange zest, honey, soy sauce, chopped.peeled fresh ginger, minced garlic, dried red pepper flakes, boneless beef top loin steaks, fat trimmed, red wine vinegar, dijon mustard, chopped fresh tarragon or 1 tsp dried tarragon, crumbled, chopped shallots or 1 tbsp green onion, minced garlic, olive oil, salt & freshly ground black pepper, assorted mixed greens, such as boston lettuce , oak lealettuce, and mustard greens, torn into bite-sized pieces

inexpensive steaks (london broil or blade steak), salad oil, sliced onion, catsup, vinegar, brown sugar, water, prepared mustard, worcestershire sauce, salt, pepper

baby arugula, extra-virgin olive oil, garlic cloves, smashed, fresh rosemary, boneless top loin steak (1 inch thick ) or 1 lb sirloin (1 inch thick), salt, black pepper, shallot , thinly sliced crosswise, balsamic vinegar, red wine vinegar, fresh ground black pepper