31117 steak poivre mashed Recipes

steak (approx ), diced tomatoes, undrained, beef and onion soup mix (dry), brown gravy mix (dry ), mashed potatoes

steaks, cut into medium size chunks, tomatoes, mashed with juice, garlic cloves, chopped, onion, chopped, lipton onion soup mix, rosemary, thyme, salt and pepper, flour , for dredging

barley , wrap, red onions, divided, arugula, parmesan cheese, mozzarella cheese, white cheddar cheese, steak, avocado, lemon, garlic clove, salt

lime juice, chili powder, salt, divided, garlic , mashed into a paste (or use a microplane zester), sirloin steak, trimmed, purple potatoes (see tip), scrubbed, sherry vinegar , or cider vinegar, extra-virgin olive oil, ground cumin, freshly ground pepper, radishes, sliced, scallions, thinly sliced, chopped fresh cilantro

env. onion soup mix, steak sauce, ground turkey, egg, plain,dry bread crumbs, bacon, cont .(24oz) refrigerated mashed potatoes, or your own, shreaded cheddar cheese, parsley and add litre cheddar,optional

rice vinegar, honey, soy sauce, garlic clove, minced and mashed to a paste with 1/4 tsp salt, olive oil, snow peas, trimmed and strings discarded, red onion , sliced thin crosswise, vine-ripened cherry tomatoes, halved, watercress , coarse stems discarded and sprigs washed well and spun dry (about 4 cups), cooked flank steak , cut into thin slices

vegetable oil cooking spray, boneless beef top sirloin steaks (about 1 1/2 lb) or 1 top round steak, 3/4-inch thick, thinly sliced (about 1 1/2 lb), sliced mushrooms, onion, thinly sliced (about 1 cup), balsamic vinegar, traditional pasta sauce, crumbled gorgonzola or 1/2 cup feta cheese, hot mashed potatoes

russet potato, peeled and cut into 1 inch cubes, cauliflower floret, low-fat buttermilk, trimmed flank steak, garlic cloves, minced, sweet peppers, 12 to 18 total, balsamic vinegar (optional), salt & fresh ground pepper, olive oil flavored cooking spray

steak fillets, cut through to make eight slices, butter, olive oil, red wine, red chile, finely sliced, parsley, leaves finely chopped, fresh parmesan cheese, finely shaved, salt, black pepper, freshly ground, potato, mashed

steak, cut into serving portions and pounded flat (just use a meat mallet, hammer, rolling pine ... anything heavy), flour , to dredge meat in before sauteing, kosher salt, ground black pepper, onion (large, cut in half and thin sliced ), green pepper (cut in half and thin sliced in rings), mushrooms, sliced (button or cremini are fine), carrots, thin sliced in rounds, celery rib, diced fine, italian tomatoes , garlic or 1 (15 oz) can onions or 1 (15 oz) can basil or 1 (15 oz) can garlic, tomato paste, cream of mushroom soup, beef broth , low salt, worcestershire sauce, fresh parsley, chopped, dried oregano, kosher salt, ground black pepper, olive oil to saute the meat and vegetables, baking potatoes (peeled and quartered ), sour cream, prepared horseradish sauce (use according to taste), heavy cream (use can half and half or just milk too), kosher salt, ground black pepper

boneless top sirloin steaks (about 2 1/2-inches thick ), soft butter, garlic cloves, mashed, salad oil, seasoning salt, fresh coarse ground black pepper, coarse breadcrumbs

unsalted butter, organic top sirloin steak, cut into bite-size cubes, sliced button mushrooms, brown gravy, salt and freshly ground black pepper, pre-cooked pot pie shell, top and bottom, mashed potatoes and vegetables, for serving

rib-eye steaks, red wine, sweet butter, idaho potatoes, peeled and diced, milk, butter, truffle oil, salt and pepper, olive oil , plus 1/4 cup, onion diced, apple sliced, cider vinegar, french style string beans, sliced beets, head romaine lettuce, truffle oil

steak, sliced 1/2 inch thick and twice-tenderized by the butcher, all-purpose flour, baking powder, baking soda, fresh ground black pepper, salt, buttermilk, egg, cayenne pepper, garlic, minced, classic cream gravy, pan drippings, all-purpose flour, evaporated milk, unsalted beef stock, fresh ground black pepper, salt to taste, mashed potatoes, homemade buttermilk biscuits

mashed potato flakes, garlic powder, divided, onion powder, pepper, boneless beef round steak, canola oil, chopped onion, diced tomatoes, undrained, beef broth

beef top round steak, trimmed, canola oil, water, tomato sauce, garlic powder, ground cumin, salt, pepper, king arthur unbleached all-purpose flour, cold water, hot cooked rice or mashed potatoes

beef top round steak, vegetable oil, water, no-salt-added tomato sauce, ground cumin, garlic powder, salt-free seasoning blend, pepper, king arthur unbleached all-purpose flour, cold water, mashed potatoes

king arthur unbleached all-purpose flour, salt-free seasoning blend, pepper, boneless round steak, cut into 1/2-inch cubes, vegetable oil, water, low-sodium beef broth, garlic clove, minced, dried minced onion, dried thyme, dried rosemary, crushed, sliced fresh mushrooms, frozen peas, thawed, mashed potatoes (with added milk), butter, melted, paprika