325 steak pepper stir fry Recipes

tamari (or other high quality soy sauce), sriracha sauce, garlic cloves, minced, ground ginger, sirloin tip steaks, in thin slices, cut against the grain for optimum tenderness, garlic cloves, minced, green bell pepper, seeded and cut into medium sized wedges, red bell pepper, seeded and cut into medium sized wedges, jalapenos or 4 serrano peppers, seeded and sliced thinly, onion, sliced into wedges, carrots , julienned, celery ribs, cut on a bias, sliced water chestnuts, drained, bamboo shoots, drained, baby corn, drained, mongolian fire oil, divided (a chili and sesame oil mix), stir-fry sauce, brown sugar, tamari, cornstarch, sriracha sauce, rice noodles, hot cooked steamed rice

sauce, rice vinegar, soy sauce, peanut butter, peanut oil, chile-garlic sauce (such as sriracha), sesame oil, cold water, cornstarch, stir-fry, peanut oil, beef flank steak, thinly sliced, peanut oil, carrots , cut into strips, green bell pepper , cut into strips, mushrooms, sliced, broccoli florets, green onions, sliced, garlic, minced, minced fresh ginger

all-purpose flour, ground sirloin patties, salt, black pepper, frozen bell pepper stir-fry (such as birds eye), diced tomatoes with balsamic vinegar, basil, and olive oil (such as hunt s), undrained, low-sodium soy sauce

canola oil, flank steak , cut diagonally across the grain into thin slices, red bell pepper , cut into thin strips, yellow bell pepper , cut into thin strips, lower-sodium soy sauce, rice wine vinegar, minced peeled fresh ginger, chili garlic sauce (such as lee kum kee), green onions , cut into 2-inch pieces, toasted sesame seeds

soy sauce, red wine vinegar, vegetable oil, cornstarch, garlic, minced, vegetable oil, beef steaks, cut in strips,approximately, water, water chestnuts, drained, green pepper, thinly sliced

soy sauce, dry white wine, oriental sesame oil, cornstarch, minced peeled fresh ginger, garlic clove, minced, flank, or skirt steak , cut into thin strips, canned beef broth, vegetable oil, sliced water chestnuts, drained, green bell pepper, thinly sliced, freshly cooked rice

boneless beef top loin steak, sliced, chinese barbecue sauce, soy sauce, baking soda, sesame seed oil, grapeseed oil, green peppers, seeded and cut into cubes (or sliced ), salt (to taste)

steak, thinly sliced, garlic, chopped, sherry (optional), cornstarch, lite olive oil (or other oil), broccoli , cut into small flowerettes, chicken stock, green onions, cut into 1 lengths, mushrooms, sliced, soy sauce (or a bit more), salt and pepper

tangerines, stir-fry sauce , spicy szechuan is called for, red bell pepper, seeded and cubed, green bell pepper, seeded and cubed, onion, peeled and cut into wedges (i prefer sweets like walla walla or vidalia), flank steak, thinly sliced, sesame seeds, to garnish (optional)

rump steak or 12 oz sirloin steaks, sliced into strips, soy sauce, sherry, cornflour, brown sugar, sunflower oil, sesame oil, garlic, finely chopped, grated fresh gingerroot, red bell pepper, seeded and sliced, yellow bell pepper, seeded and sliced, sugar snap peas, spring onions, cut into 2 inch lengths, water

oil, flank steaks, thinly sliced (or use pork tenderloin), five-spice powder, red pepper, thinly sliced, green pepper, thinly sliced, onion, thinly sliced, brown sugar, soy sauce , or, teriyaki sauce (for sweeter flavor), cornstarch, cooked rice , for serving

skirt steak , cut crosswise into 4 serving pieces, black pepper, salt, olive oil, garlic cloves, peeled and smashed, almonds, frozen pepper stir-fry , thawed in a bowl of hot water and drained well, ground cinnamon, tomato paste, cider vinegar, water, raisins, sugar

boil-in-bag rice, flank steak, chili powder, ground cumin, salt, frozen pepper stir-fry, mexican-style tomatoes, undrained

top sirloin steak, frozen pepper stir-fry, tomato sauce, steak sauce, chipotle salsa, sugar, salt

lean , boneless sirloin steak, olive oil, garlic cloves, minced, dried basil, black pepper, salt, green bell peppers, seeded and cut into 1/4-inch-wide strips, balsamic vinegar, cooked long-grain rice

peanut oil, garlic clove, crushed, steak, cut in 1/8-inch strips, salt, msg, black pepper (or to taste), chicken broth or 1 cup chicken bouillon, cornstarch, light soy sauce, water, bell pepper , thinly slivered lenghtwise, fresh ginger, finely chopped

jasmine rice, prepared, beef broth or 2 cups stock, oil, beef sirloin or 1 1/2 lbs beef tenderloin steaks, trimmed, placed in the freezer for 5 to 10 minutes then thinly sliced, green bell peppers, seeded and diced into 1-inch pieces, onion, diced, cooking sherry, dark soy sauce , eyeball the amount (recommended ( tamari), cornstarch, chinese five spice powder , found on asian foods aisle of market, cracked black pepper, scallions , thinly sliced on an angle, for garnish, whole almond, smoked

steaks, 1/2 thick, dry mustard, salt, ground black pepper, olive oil, mushroom stems and pieces, worcestershire sauce, dry red wine