85 steak marinade wine garlic Recipes

beef flank steak, red wine vinegar, garlic salt, ground cumin, ground coriander, ground cinnamon, ground ginger, black pepper, honey, olive oil, water, steak marinade, garbanzo beans, fresh tomato, chopped, fresh flat-leaf parsley, chopped, couscous

porterhouse steaks (150 g each) or 6 scotch steak fillets, red wine, water, olive oil, gluten-free beef stock powder (aussies- massell brand is currently gluten-free), garlic cloves, crushed, salt & freshly ground black pepper

extra virgin olive oil, worcestershire sauce, minced garlic, montreal brand steak seasoning (or similar), red wine vinegar, dried basil

canola oil, light soy sauce (not regular), worcestershire sauce, dry mustard, salt, coarse black pepper, wine vinegar, dried parsley, garlic cloves, crushed, lemon juice, top round beef, cut into large cubes (or sirloin steaks, cubed), green bell peppers, yellow onions

light soy sauce, sherry wine or 2 tbsp orange juice or 2 tbsp brandy or 2 tbsp vinegar (i use vinegar because of my kids), chinese five spice powder (i use 2 tsp), honey, garlic, minced, white pepper

flank steaks, vegetable oil, sugar, green onions, chopped, sesame seeds, soy sauce, sesame oil, salt, garlic cloves, minced, cayenne pepper, white wine

sesame oil, soy sauce, sherry wine, hoisin sauce, salt and pepper, garlic, chopped, ginger, finely chopped, tuna steaks , sushi grade

roasted garlic cloves, kosher salt, red wine, balsamic vinegar, soy sauce, honey, flank steaks

extra-virgin olive oil, kosher or other coarse salt, freshly ground black pepper, minced garlic, thick (or thicker ) porterhouse steak (2 to 3 lb), lemon wedges for garnish, dried porcini , morel, or shiitake mushrooms, boiling water, dry vermouth or dry sherry, chicken stock or veal stock, or canned chicken broth, olive oil , plus 1/4 to 1/2 cup, fresh medium-sized mushrooms, sliced, minced shallots or garlic, red wine vinegar or more to taste, balsamic vinegar, salt and freshly ground black pepper

vinegar, honey, soy sauce, lemon juice, olive oil, red wine, minced garlic cloves, onion powder, rosemary, oregano, red pepper flakes, sirloin steak (or other meat)

white wine, minced garlic (or 1 clove garlic put through the press), dried rosemary, vegetable oil (i prefer olive oil)

tenderloin, steak marinade, salt, pepper, fresh mushrooms, portabella mushroom, white onion (sliced ), fine breadcrumbs, garlic clove (minced ), tarragon vinegar, dry white wine, tarragon leaf, puff pastry, egg

tri-tip steak, firm ripe peaches, cabernet sauvignon wine, sugar, soy sauce, gingerroot, garlic cloves

water, chopped onions (or to taste), red wine vinegar, olive oil, soy sauce, beef bouillon, garlic cloves, minced (or more !), paprika, pepper, steaks, cut of your choice

chipotle chiles in adobo, chopped, adobo sauce, lime , juice of, garlic, chopped, honey, red wine vinegar

red wine vinegar, minced garlic, grey poupon, olive oil , plus 2 tbsp, a-1 steak sauce, soy sauce, worcestershire sauce , saucesauce

green onion, chopped (1 large green onion), peanut oil or 1/4 cup toasted sesame oil, tamari or 1/4 cup soy sauce, marsala wine, honey, garlic, minced, gingerroot, grated, chinese five spice powder, orange juice concentrate, lemon juice

hp steak sauce, dry wine (red or white, your choice ), olive oil, worcestershire sauce, garlic, minced, boneless skinless chicken breasts (or 4 pork chops)