18 steak guy fieri Recipes

  • Bloody Mary Flank Steak from Guy Fieri
    vegetable juice (v-8 recommended), vodka, sea salt and
    10 More
    vegetable juice (v-8 recommended), vodka, sea salt, fresh ground black pepper, hot sauce (i used tabasco), lemon juice, worcestershire sauce, crushed garlic, onion powder, celery seed, prepared horseradish, olive oil, flank steak
    23 min, 13 ingredients
  • Tequila Tacos (Guy Fieri)
    tequila , preferably blanco, divided, soy sauce and
    20 More
    tequila , preferably blanco, divided, soy sauce, limes , zested and juiced, divided, rinds reserved, ground cumin, freshly cracked black pepper, flank steak, trimmed and julienned on the bias, sour cream, white vinegar, whole-grain taco-sized tortillas (chef s note: flour or corn tortillas are acceptable), taco slaw , recipe follows, diced white onion, chopped fresh cilantro leaves, grated cotija cheese, taco slaw, carrot, grated, head green cabbage, shredded, sliced green onions, chopped cilantro leaves, chopped jalapenos (chef s note: pickled jalapenos are optional), kosher salt, freshly cracked black pepper, white vinegar
    45 min, 22 ingredients
  • Zing Zang Flank Steak (Guy Fieri) Zing Zang Flank Steak (Guy Fieri)
    extra-virgin olive oil, garlic, minced, onion, sliced and
    8 More
    extra-virgin olive oil, garlic, minced, onion, sliced, fresh thyme leaves, peperoncino calabrese peppers (dried hot red peppers in oil), kosher salt and freshly cracked black pepper, flank steak, roma tomato, thinly sliced, panko breadcrumbs, shredded provolone, fresh basil leaves
    40 min, 12 ingredients
  • Bloody Mary Flank Steak (Guy Fieri) Bloody Mary Flank Steak (Guy Fieri)
    vegetable juice (recommended : v-8), vodka, sea salt and
    10 More
    vegetable juice (recommended : v-8), vodka, sea salt, freshly ground black pepper, hot sauce, lemon juice, worcestershire sauce, crushed garlic, onion powder, celery seed, prepared horseradish, olive oil, flank steak
    35 min, 13 ingredients
  • Spanish-Style Pork Shoulder Steaks (Guy Fieri) Spanish-Style Pork Shoulder Steaks (Guy Fieri)
    ground toasted fennel seeds, freshly cracked black pepper and
    11 More
    ground toasted fennel seeds, freshly cracked black pepper, smoked paprika (pimenton), salt, bone-in pork shoulder steaks , about 3 lb, peeled, crushed garlic, red wine vinegar, olive oil, freshly chopped cilantro leaves, divided, lime, juiced , plus 6 limes, sliced into wedges, for serving, crema mexciano or sour cream, corn tortillas, olive tapenade , purchased
    35 min, 13 ingredients
  • Grilled Tequila Garlic Lime Flank Steak (Guy Fieri) Grilled Tequila Garlic Lime Flank Steak (Guy Fieri)
    roughly chopped garlic (about 3 bulbs) and
    16 More
    roughly chopped garlic (about 3 bulbs), freshly squeezed lime juice (about 8 large limes), clear tequila, soy sauce, roughly chopped fresh cilantro, leaves and stems, jalapeno pepper, seeded and diced, serrano pepper, seeded and diced, cumin powder, freshly cracked black pepper, flank steak, corn tortillas , wrapped in foil, chopped fresh cilantro, radishes, cleaned, ends cut and sliced, grated queso fresco cheese, ripe avocados, seeded and sliced, vine ripened tomatoes, sliced in wedges, hot sauce , for serving
    40 min, 17 ingredients
  • Fa-Guy-Ta Chili (Guy Fieri) Fa-Guy-Ta Chili (Guy Fieri)
    tequila, canola oil, limes , zest from 1, juice from both and
    27 More
    tequila, canola oil, limes , zest from 1, juice from both, granulated garlic, hot paprika , smoked if possible, dark chili powder, mexican oregano, kosher salt, freshly ground black pepper, adobo sauce, chipotle pepper, roughly chopped, skirt steak , trimmed of fat, canola oil, yellow onions, peeled and chopped, serrano pepper, seeded and finely chopped, garlic clove, minced, chili powder, ancho chili powder, ground cumin, low-sodium beef stock, diced tomatoes with green chiles, juice reserved, black beans, rinsed and drained, chayote squash, sliced, pit removed, yellow bell pepper, seeded and sliced, orange bell pepper, seeded and sliced, shredded pepper jack cheese, sour cream, avocados, halved, pitted and flesh diced, limes, cut in wedges, fresh flour tortillas , for serving
    1 hour 30 min, 30 ingredients
  • Java Crusted New York Steak with Stout Glaze (Guy Fieri) Java Crusted New York Steak with Stout Glaze (Guy Fieri)
    grind italian roast coffee and
    10 More
    grind italian roast coffee, black peppercorns, freshly cracked, dark brown sugar , plus 2 tbsp, kosher salt, granulated garlic, cayenne pepper, paprika, thick new york strip steaks, olive oil, stout, unsalted butter, room temperature
    20 min, 11 ingredients
  • Grilled Hanger Steak with Brandied Green Peppercorn Sauce (Guy Fieri) Grilled Hanger Steak with Brandied Green Peppercorn Sauce (Guy Fieri)
    hanger steak, trimmed and
    8 More
    hanger steak, trimmed, kosher salt and freshly cracked black pepper, canola olive oil blend, plus more for drizzling, shallots, finely diced, fresh thyme leaves, brandy, heavy cream, chopped green peppercorns, rinsed and drained, unsalted butter, cold
    50 min, 9 ingredients
  • Johnny Garlic's Grilled Peppered Steak with Cabernet Balsamic Sauce (Guy Fieri) Johnny Garlic's Grilled Peppered Steak with Cabernet Balsamic Sauce (Guy Fieri)
    flank steak or tri-tip, cut into 8-oz pieces and
    8 More
    flank steak or tri-tip, cut into 8-oz pieces, black peppercorns, lightly cracked, kosher salt, extra-virgin olive oil, red onion, minced, garlic, minced, cabernet sauvignon, balsamic vinegar, brown sugar
    1 hour 5 min, 9 ingredients
  • Double Jack Stew (Guy Fieri) Double Jack Stew (Guy Fieri)
    hanger steak, cut into 2-inch cubes , trimmed as needed and
    24 More
    hanger steak, cut into 2-inch cubes , trimmed as needed, irish stout, applejack (recommended : laird s), whiskey (recommended : jack daniel s), stone-ground dijon mustard, agave, granulated garlic, kosher salt, fresh cracked black pepper, olive oil, spanish onion, cut into 3/4-inch dice, all-purpose flour, divided, whiskey (recommended : jack daniel s), beef stock, divided, bay leaves, dried thyme, crushed fine, dried savory, crushed fine, red potatoes, washed and quartered, turnip, peeled, halved and sliced into 1/2-inch half rounds, carrots, peeled and cut into 1/2-inch coins, apple cider vinegar, kosher salt, buttermilk, heavy cream, butter
    3 hour 50 min, 25 ingredients
  • Chicken Fried Steak (Guy Fieri) Chicken Fried Steak (Guy Fieri)
    buttermilk, all-purpose flour and
    18 More
    buttermilk, all-purpose flour, salt and freshly ground black pepper, eggs, milk, crushed butter crackers (recommended : saltine), panko bread crumbs, canola oil, drunken pork gravy , recipe follows, ground pork, salt and freshly ground black pepper, white pepper, red chili flakes, diced onion, minced garlic, white wine, dijon mustard, all-purpose flour, milk, heavy cream
    26 min, 21 ingredients
  • Queen Korina's Salad (Guy Fieri) Queen Korina's Salad (Guy Fieri)
    flank steak, dried mexican oregano, ground cumin and
    23 More
    flank steak, dried mexican oregano, ground cumin, coarse sea salt, freshly ground black pepper, beef stock, water, smashed garlic, sweet onion, quartered, bay leaves, whole peppercorns, white vinegar, freshly squeezed lime juice, pickled jalapeno juice, dried mexican oregano, fine sea salt, freshly ground black pepper, ground cumin, extra-virgin olive oil, hearts romaine, shredded, tomatoes, cut in wedges, red onion, thinly sliced, radishes, cleaned, well chilled, fresh cilantro, leaves coarsely chopped, avocados, halved, pitted and sliced, tortilla chips , for serving
    1 hour 50 min, 26 ingredients
  • Spicy Tangerine Beef (Guy Fieri) Spicy Tangerine Beef (Guy Fieri)
    soy sauce, cornstarch and
    12 More
    soy sauce, cornstarch, flank steak or tri-tip, cut in thin strips on the bias, dry sherry, hoisin sauce, honey, chili sauce, soy sauce, freshly squeezed tangerine juice, canola oil, minced fresh ginger, scallions, chopped, tangerine , zested, toasted sesame seeds
    25 min, 14 ingredients
  • Beef -The Bomb- Bourguignon (Guy Fieri) Beef -The Bomb- Bourguignon (Guy Fieri)
    red wine, salt, divided and
    16 More
    red wine, salt, divided, freshly cracked black pepper, plus more for seasoning, worcestershire sauce, rib-eye steak, cut into 3/4-inch cubes, bacon, diced, olive oil , if needed, carrots, diced, parsnips, peeled and diced, pearl onions, frozen, all-purpose flour, minced garlic, beef stock, freshly chopped thyme leaves, freshly chopped italian parsley leaves, freshly chopped oregano leaves, grated parmesan, store-bought fried onions
    50 min, 18 ingredients
  • Steak Diane (Guy Fieri) Steak Diane (Guy Fieri)
    low-sodium beef stock, four 6 to 8-oz filet mignons and
    11 More
    low-sodium beef stock, four 6 to 8-oz filet mignons, kosher salt, freshly cracked black pepper, butter, extra-virgin olive oil, sliced cremini mushrooms, shallots, sliced, garlic, minced, brandy, dry red wine, dijon mustard, worcestershire sauce
    30 min, 13 ingredients




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