501301 steak cheese butter walla walla onion ring Recipes

oil for frying, dry pancake mix, spanish onion, sliced into rings

onion , cut into 1/4-inch slices, all-purpose flour, baking powder, salt, egg, milk , or as needed, dry bread crumbs, seasoned salt to taste, oil for frying , or as needed

onions, all-purpose flour, baking powder, salt, ground black pepper, eggs, milk, vegetable oil, vegetable oil, for frying

onions, self rising flour, cornbread mix (i use jiffy), egg, beaten, sweetened condensed milk, club soda, chipotle chile in adobo (canned ), hot oil (for frying )

onion, egg beaters egg substitute , original, crushed fiber 1 cereal

onion , cut into 1/4 in slices, flour, baking powder, salt, egg, milk , as needed, breadcrumbs, dry, seasoning salt, oil , for frying approx 1 qt

baking potatoes, boneless beef top sirloin steaks, cut 1 inch thick, fresh baby spinach, bottled bleu cheese salad dressing, red onion, cut in thin wedges

onions, cut into 1/4-inch rings (preferably vidalia or spanish), vegetable oil, for frying, flour, cornstarch, baking powder, salt, ice water, ketchup, ranch dressing

onion, boiling water, white vinegar or 1/2 cup cider vinegar, water, sugar, salt, drops hot pepper sauce

onions, buttermilk, cayenne pepper, plain flour, celery salt, garlic powder, paprika, oil (for frying )

buttermilk, vidalia onions, cut into 1/4 inch thick rounds,separated into rings, vegetable oil , for deep frying, flour, ground cumin, chili powder, salt, cayenne pepper

onions, peeled, all-purpose flour, salt, paprika, fresh ground black pepper, flat beer (see note below ), egg white, lightly beaten, vegetable oil, divided

beef flank steak or beef top sirloin steak, onion, thinly sliced, butter, diced tomatoes, drained, roasted sweet red peppers, drained and coarsely chopped, water, hot pepper sauce, pasta roni angel hair pasta with herbs, half-and-half cream

steaks, cut 1 inch thick (or more ), yellow onions , cut in long slivers, green peppers , cut into 2-inch hunks, garlic powder, whole tomatoes, tomato sauce, meat tenderizer, black pepper, flour, butter, salt (for peppers and onions), water (if pan sauce begins to dry while baking)