230160 starving students bacon egg muffin Recipes

milk, butter, egg, salt, sugar, plain flour, dry yeast, bacon, diced, parmesan cheese, grated, cornmeal

thick-cut bacon, vegetable oil, all-purpose flour, baking powder, salt, baking soda, freshly cracked black pepper, light brown sugar, eggs, buttermilk, tart-sweet apple, peeled and shredded

bacon, yellow cornmeal, flour, baking powder, sugar, salt, milk, eggs, melted butter, maple syrup

biscuit/baking mix, milk, canola oil, egg, shredded sharp cheddar cheese, bacon strips, cooked and crumbled

white wine vinegar, eggs, extra-virgin olive oil, thick slices canadian bacon, english muffins , fork split, hollandaise sauce , recipe follows, mesclun mix, juice of 1/2 to 1 lemon, kosher salt, unsalted butter, white wine vinegar, crushed peppercorns, ice cubes , as needed, egg yolks, lemon, juiced, cayenne pepper, kosher salt

bacon slices, self-rising white cornmeal mix, sugar, buttermilk, egg, butter, melted, shredded sharp cheddar cheese, vegetable cooking spray, eggs, water, butter

merlot or other dry red wine, cornstarch, low-salt beef broth, butter, cornstarch, dry mustard, low-fat milk, egg yolk, fresh lemon juice, butter, salt, remaining ingredients, thick) slices tomato, canadian bacon, eggs, english muffins, split and toasted

canadian bacon, eggs, king arthur unbleached all-purpose flour, salt, ground mustard, cayenne pepper, fat-free milk, fat-free evaporated milk, egg yolk, lightly beaten, butter-flavored sprinkles, lemon juice, whole wheat english muffins, split and toasted

english muffins, canadian bacon (2 packages, or use diced ham), eggs, reduced-fat milk (or whole milk), onion powder, paprika, prepared easy hollandaise sauce (i suggest doubling my easy hollandaise sauce)

eggs, milk or 1/2 cup water, pepper, butter, hollandaise sauce, canadian bacon, english muffins, split, toasted

bacon, butter, melted, maple syrup, bread, crusts removed, eggs, salt and black pepper, heavy cream, cheddar cheese, shredded

whole-wheat english muffins, split, canadian bacon, eggs, butter, low-fat greek yogurt, mayonnaise, lemon juice, kosher salt, pepper, roughly chopped flat-leaf parsley

butter or margarine, softened, sugar, egg, all-purpose flour, baking powder, salt, shredded cheddar cheese, bacon slices, cooked and crumbled, milk

king arthur unbleached all-purpose flour, shredded cheddar cheese, bacon strips, cooked and crumbled, sugar, baking powder, salt, garlic powder, lemon-pepper seasoning, egg, milk, vegetable oil

king arthur unbleached all-purpose flour, cornmeal, baking powder, salt, cayenne pepper, shredded cheddar cheese, divided, bacon strips, cooked and crumbled, egg, milk, butter, melted

canadian bacon, eggs, english muffins, hollandaise sauce mix

bacon, egg, beaten, milk, flour, sugar, baking powder, cheddar cheese, shredded, grape-nuts cereal, oil

egg yolks , largest size, lemon juice (can use up to 2 tbsp, to taste), butter, th tsp salt (or to taste), spinach, young leaves (250 g), butter (or more , if needed), eggs , large (use very fresh as they poach best), muffins , english (the flat muffin), salmon, cold-smoked (160 g)