3684 stained kitchens Recipes

unsalted butter, low sodium chicken broth, kitchen bouquet (gravy starter), wondra flour (for thicker gravy use 1/2 cup), salt, dried poultry seasoning, black pepper

spaghetti or 1 lb linguine, salt, toasted sesame oil, chunky peanut butter, soy sauce, white vinegar, grated fresh ginger, hot sauce, cucumber, peeled , quartered lengthwise, seeded, and sliced thin, red bell pepper, seeded and cut into 1/4-inch strips, chopped fresh cilantro or 1/3 cup parsley, green onions, thinly sliced (optional)

chuck boneless chuck roast (well-marbled and at least 2 inches thick), kitchen bouquet, garlic cloves, chopped, canola oil, wondra flour or 2 tbsp flour, water, milk, salt and pepper, to taste

granny smith apples, flour, sugar, baking powder, salt, ground cinnamon, nutmeg, eggs or 2 large extra large, butter, melted, apple cider, sugar, apple cider, nutmeg, ground cinnamon, oil, to fry (see below )

fresh ground chuck, cold water (adds juiciness), plain breadcrumbs, cornstarch, baking powder, beef bouillon powder, minced onion flakes, dried parsley flakes, worcestershire sauce (lea & perrins), fresh ground black pepper, soy sauce, ground leaf thyme, unsalted butter, spanish onion , cut into 1/4-inch julienne strips, fresh mushrooms, cut to 1/8-inch slices, mashed garlic clove (use garlic press), all-purpose flour, swanson beef broth, worcestershire sauce (lea & perrins), kitchen bouquet (important ingredient), fresh ground black pepper, ground paprika, ground ginger, ground leaf thyme, water (2 tbsps with 2 tbsps cognac okay), cornstarch

ground chuck, onion, chopped, celery, chopped, carrot, chopped, butter, flour, water, accent seasoning, pepper, beef base, tomato, chopped, kitchen bouquet, mixed vegetables

butternut squash, peeled, seeded, and cut into 2-inch chunks (about 7 cups), unsalted butter, leek, white and green parts only , quartered lengthwise, sliced thin, and washed thoroughly (about 1 1/2 cups), salt and pepper, vegetable broth, water, fresh thyme, bay leaf, cayenne pepper, sour cream (for garnish )

eggs, milk, fresh parsley, chopped, cheddar cheese, parmesan cheese, cooked bacon, chopped

pork chops, kitchen bouquet, garlic powder (divided ), celery seed (divided )

diced potatoes, stalks celery, diced, chopped onion, corn, drained, kitchen stock unsalted chicken stock, divided, fat-free half-and-half, land o lakes light butter with canola oil, melted, all-purpose flour, sodium-free instant chicken, ground black pepper, dry mustard, parmesan cheese, reduced-fat whipped cream cheese, garlic powder, dried parsley, hormel diced ham (optional), sliced mushrooms, six-pepper spice blend

flour, butter, chilled, salt, hot fresh carrot juice (4 carrots juiced then heated), lump crabmeat, butter, olive oil, onion, finely minced, celery, finely minced, carrot, finely minced, garlic clove, minced, soy sauce, cilantro or 1 tbsp parsley, ricotta cheese, cayenne, peanut oil, onion, chopped finely, lemongrass, chopped finely, grated ginger, yellow curry paste (thai kitchen brand), coconut milk, brown sugar, soy sauce, leaves thai basil, crushed pineapple, ground cayenne pepper (add to taste), ground peanuts, garnish, chiffonade fresh basil (to garnish )

butter, minced shallot, minced garlic, dried thyme, salt, white pepper, chardonnay wine, lemon juice, chicken base or 1 tsp bouillon cube, coarsely chopped garlic, olive oil, recipe pizza dough, shredded mozzarella cheese (a blend of mozzarella and parmesan or asiago is good), white onion, sliced into 1/8 inch rings, shrimp, peeled, deveined and cut in half lengthwise (i used smaller shrimp, left them whole and used twice as many), oregano, chopped italian parsley

sage breakfast sausage, red potatoes, thinly sliced, white bread (it is best with a fresh, dense bread like pepperidge farms), cheese whiz (or other nacho cheese sauce), eggs, milk, dry ground mustard, salt, pepper, maple syrup

filet mignon steaks, flour , for dredging beef, mushrooms, sliced, onion, chopped, butter, divided, beef bouillon , washington s rich beef brand, flour, water, sour cream, heavy whipping cream, salt and pepper, kitchen bouquet, worcestershire sauce, sherry wine, noodles , of your choice cooked al dente

onions, the more the better, cut in 1/2 and sliced, margarine, lean ground beef, mushrooms, drained, cream of mushroom soup, water, beef bouillon, cornstarch, cold water, noodles or 1 lb linguine or 1 lb spaghetti, sour cream, light is fine, kitchen bouquet , to color gravy

vegetable oil, seitan, sliced thin (homemade or store bought ), onion, finely chopped, garlic cloves, minced, soy sauce, balsamic vinegar, unbleached white flour, vegetable oil, vegetable broth, garlic powder, onion powder, salt, ground black pepper, kitchen bouquet (gravy browner), soy sauce, nutritional yeast flakes

mayonnaise, italian dressing, garlic powder, kitchen bouquet (brown seasoning sauce), fresh parsley, chopped

dried great northern beans (2.5 cups northern beans or 2.25 cups navy beans) or 1 lb navy beans (2.5 cups northern beans or 2.25 cups navy beans), water, ham, cut into small chunks or 1/2 lb bacon or 1/2 lb pork, diced, onion, chopped, stalks celery, chopped (2/3-1 cup), garlic salt (or to taste), vegetable oil, fresh parsley, chopped, salt (or to taste), pepper (or to taste)